Union Jacks Chippy

28/04/2015

Today Special 28.4.2015

31/03/2015

10/03/2015

Surviving through two world wars and sustaining millions during economic downturns, the “authentic” version of this more than 150-year-old dish finally finds its way into our shores Personally, I ...

13/02/2015

Celebrate this coming year of the sheep with UJ's golden prosperity roast chicken... Packed full with goodness and served with black pepper sauce at only RM50 per bird.

Take away only
Advance booking : 3 days

02/02/2015

This week's Set Lunch special is UJSpecial Chicken Kiev withGarlic Butter Sauce...
Comes with fries/mashed potato & gravy and mushy peas (add vinegar and salt to taste)
Ice lemon tea (home made) served with it.
Come try it.. It's delicious..

02/02/2015

Our home made chicken pie..
Very filling..packed full of goodness.
Come try it.. Yum yum ;-)

Beef pie on the way *wink

27/01/2015

Trivia: Our Alaskan pollack fillets

Alaska po***ck or walleye po***ck (Theragra chalcogramma) is a species of the cod family Gadidae. Alaska po***ck is a semipelagic schooling fish widely distributed in the North Pacific with largest concentrations found in the eastern Bering Sea.

Compared with po***ck, Alaska po***ck has a milder taste, whiter color and lower oil content.

High quality, single frozen whole Alaska po***ck fillets may be layered into a block mold and deep frozen to produce fish blocks that are used throughout Europe and North America as the raw material for high quality breaded and battered fish products.

25/01/2015

Come try our delicious Tiger Prawns!
Yummy..

We've removed the shell and head for you so that it's easier to eat and yummier with our secret batter. ;-)

14/01/2015

Come enjoy our Cod Combo Meal with Mushy Peas!

14/01/2015

Good to Know…

Malaysians generally do not know the difference between chips and fries and tend to think them the same. Nothing can be further from the truth..esp after decades of media bombardment by major fast food chains...

So what IS the difference between Potato Chips and French Fries (and while we are at it...Potato Wedges)?

British Chips are very different from American-style French fries sold by major multinational fast food chains. British
Chips are not necessarily served as crisp as French fries due to their relatively high water content. Traditionally, British chips are cut much thicker and are typically between 10 and 15mm wide resulting in smaller surface area per unit weight than French Fries. This means chips absorb less oil in a given time. Being thicker, however, means chips take longer to cook than fries.

Potato wedges are a variation of French fries. As their name suggests, they are wedges of potatoes, often large and unpeeled, that are either baked or fried.

At UJ, our potato chips are freshly cut daily as opposed to French fries which are frozen processed food.

13/01/2015

Trivia...
Flounder are a group of flatfish species (demersal fish) found at the bottom of oceans around the world; some species will also enter estuaries.
Generally, Flounder is served whole because it's expensive, and the flat profile makes it hard to filet without leaving a lot of meat on the bones. At UJ,we are filleting it to approx. 130-140gm.
When cooked, they tend to have a stronger "fish" smell compared to our other fishes.

08/01/2015

Our Tea Time Special from 3pm-5pm daily
Beef Pie at RM16.90 and Chicken Pie at RM14.90
Comes with Cup of Coffee / Tea.

Our Pies are loaded. Others sell their pies at same price but with less content in the pie!

Come try it...