ABANICO

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ABANICO ABANICO is a chef-driven deli restaurant, serving a blend of European flavors with a porky twist.
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We love families dining together and are proud to serve the Abanico Iberico, hailed the โ€˜wagyu of porkโ€™. Our little innocent-looking pork skewers of joy, the Iberico Pinchos, and Little Italian Pork Bombs we call "Bombette" are signatures must-try here! Along comes our bestselling Iberico spare ribs, various pork sausages, steaks of sorts, Matsusaka A5, lamb, fish and seafood. ABANICO is a chef-driven neighbourhood deli restaurant for the Kota Kemuning community, serving a blend of European flavours with an added Japanese-Asian flair. Pick your favorite protein from our deli chiller, as the grill fire & sears your very own customized meal, complete with soul-satisfying sides and pasta. We would love to meet you, so please visit us today!

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POLITE NOTICE
Due to technical issues beyond our control, we are unable to accept card payments, both Debit and Credit. Please only patronize ABANICO if you can accept payment methods in the form of E-Wallets, DuitNow National QR Pay, Cash, or Instant Fund Transfer. As we apologize for the inconvenience this may cause, we do not wish to be harassed nor have our team bear with antagonizing remarks or rude behaviour surrounding this issue during payment. While we love families dining together, please do not visit ABANICO if you are unable to comply with the above.

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ABANICO's good 'ol Iberico Spare Ribs that you need to secure for dinner this week before they disappear from menus. Bec...
09/08/2026

ABANICO's good 'ol Iberico Spare Ribs that you need to secure for dinner this week before they disappear from menus. Because new imports into Malaysia have ground to a halt, our remaining racks are strictly available while current supplies last. Have you made your reservations?
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Monday, served up perfectly.__________
03/08/2026

Monday, served up perfectly.
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Things happen. It's regrettable we're going to have to miss you folks tonight. We will re-open for lunch tomorrow Saturd...
31/07/2026

Things happen. It's regrettable we're going to have to miss you folks tonight. We will re-open for lunch tomorrow Saturday, 1st Aug 2026!

๐๐„๐–! ๐Š๐”๐‘๐Ž๐๐”๐“๐€ | ๐๐จ๐ซ๐ค ๐’๐ก๐จ๐ฎ๐ฅ๐๐ž๐ซ (๐‡๐ž๐ซ๐ข๐ญ๐š๐ ๐ž ๐๐ซ๐ž๐ž๐) - A perfect start to the weekend.Sourced from 100% purebred Japanese Berk...
24/07/2026

๐๐„๐–! ๐Š๐”๐‘๐Ž๐๐”๐“๐€ | ๐๐จ๐ซ๐ค ๐’๐ก๐จ๐ฎ๐ฅ๐๐ž๐ซ (๐‡๐ž๐ซ๐ข๐ญ๐š๐ ๐ž ๐๐ซ๐ž๐ž๐) - A perfect start to the weekend.

Sourced from 100% purebred Japanese Berkshire heritage stock, our Kurobuta shoulder is prized for its superior marbling and naturally deep colour. Infused with our housemade buttermilk and fresh rosemary marinade, we sear it hot over an open grill to create a caramelized, smoky crust that locks in maximum juices. Served beautifully with two of our bold, scratch-made house signature sauces served on the side: a rich, cracked black pepper cream and a soothing, tangy wasabi-mustard.
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NEW! ๐Š๐”๐‘๐Ž๐๐”๐“๐€ | ๐๐จ๐ซ๐ค ๐“๐จ๐ฆ๐š๐ก๐š๐ฐ๐ค (๐‡๐ž๐ซ๐ข๐ญ๐š๐ ๐ž ๐๐ซ๐ž๐ž๐) THE moment ๐Ÿค—โฃ๏ธfor a true meat purist to meet the ultimate showstopper. Th...
22/07/2026

NEW! ๐Š๐”๐‘๐Ž๐๐”๐“๐€ | ๐๐จ๐ซ๐ค ๐“๐จ๐ฆ๐š๐ก๐š๐ฐ๐ค (๐‡๐ž๐ซ๐ข๐ญ๐š๐ ๐ž ๐๐ซ๐ž๐ž๐) THE moment ๐Ÿค—โฃ๏ธfor a true meat purist to meet the ultimate showstopper.

This magnificent, long-bone cut is carved from 100% purebred Japanese Berkshire heritage stock, showcasing an impressive table presence and unparalleled natural marbling.

Basted in our housemade savoury blend and seared over a hot grill, the heavy intramuscular fat of the KUROBUTA renders down into a spectacularly juicy, smoky masterpiece with a beautifully caramelized exterior crust, accompanied by a rich, cracked black pepper cream and a soothing, tangy wasabi-mustard.
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๐ˆ๐›๐ž๐ซ๐ข๐œ๐จ ๐๐จ๐ซ๐ค ๐€๐ฅ๐ž๐ซ๐ญ: ๐†๐จ๐ข๐ง๐ , ๐†๐จ๐ข๐ง๐ , ๐’๐จ๐จ๐ง ๐ญ๐จ ๐›๐ž ๐†๐จ๐ง๐ž?We havenโ€™t spoken much about it, but it is July now, and the countdown...
08/07/2026

๐ˆ๐›๐ž๐ซ๐ข๐œ๐จ ๐๐จ๐ซ๐ค ๐€๐ฅ๐ž๐ซ๐ญ: ๐†๐จ๐ข๐ง๐ , ๐†๐จ๐ข๐ง๐ , ๐’๐จ๐จ๐ง ๐ญ๐จ ๐›๐ž ๐†๐จ๐ง๐ž?
We havenโ€™t spoken much about it, but it is July now, and the countdown is officially on. ๐—œ๐—ณ ๐˜†๐—ผ๐˜‚ ๐—ฎ๐—ฟ๐—ฒ ๐—ฎ ๐˜๐—ฟ๐˜‚๐—ฒ ๐—œ๐—ฏ๐—ฒ๐—ฟ๐—ถ๐—ฐ๐—ผ ๐—น๐—ผ๐˜ƒ๐—ฒ๐—ฟ, ๐˜„๐—ฒ ๐—ฒ๐—ป๐—ฐ๐—ผ๐˜‚๐—ฟ๐—ฎ๐—ด๐—ฒ ๐˜†๐—ผ๐˜‚ ๐˜๐—ผ ๐˜€๐˜๐—ฎ๐—ฟ๐˜ ๐—บ๐—ฎ๐—ธ๐—ถ๐—ป๐—ด ๐—ฝ๐—น๐—ฎ๐—ป๐˜€. ๐—ข๐˜‚๐—ฟ ๐—ฐ๐˜‚๐—ฟ๐—ฟ๐—ฒ๐—ป๐˜ ๐—ฐ๐˜‚๐—ฟ๐—ฎ๐˜๐—ฒ๐—ฑ ๐—œ๐—ฏ๐—ฒ๐—ฟ๐—ถ๐—ฐ๐—ผ ๐˜€๐—ฒ๐—น๐—ฒ๐—ฐ๐˜๐—ถ๐—ผ๐—ป ๐—ถ๐˜€ ๐˜€๐˜๐—ฟ๐—ถ๐—ฐ๐˜๐—น๐˜† ๐—น๐—ถ๐—บ๐—ถ๐˜๐—ฒ๐—ฑ, and once these premium cuts are served, they will be gone from Bolehland for the foreseeable future, or at least until biosecurity restrictions clear up.

Seen here is our beautifully marbled , always served grilled, simple with salt & pepper.
Have you made your reservations?
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Series-19 Hear the crunch!๐Ÿ”ฅ๐‚๐ซ๐ข๐ฌ๐ฉ๐ฒ ๐†๐ž๐ซ๐ฆ๐š๐ง ๐๐จ๐ซ๐ค ๐Š๐ง๐ฎ๐œ๐ค๐ฅ๐ž Weโ€™ve just dropped our new Crispy German Pork Knuckle (Schweinsha...
05/07/2026

Series-19
Hear the crunch!๐Ÿ”ฅ๐‚๐ซ๐ข๐ฌ๐ฉ๐ฒ ๐†๐ž๐ซ๐ฆ๐š๐ง ๐๐จ๐ซ๐ค ๐Š๐ง๐ฎ๐œ๐ค๐ฅ๐ž

Weโ€™ve just dropped our new Crispy German Pork Knuckle (Schweinshaxe), and it is a pure textures game. If you are looking for that perfect balance of shattered golden crackling and melt-in-your-mouth, slow-braised meat, this is your next meat order. We score it, slow-roast it until the fat completely renders and flash-fry the exterior to create the ultimate audible crunch. Served swimming in our rich red wine meat jus, and deeply savory Hickory smoke house gravy to cut through the richness.

Contact +6011-6565 3533 and speak to Han if you'd like to pre-order this for the week ahead. ๐—”๐˜ƒ๐—ฎ๐—ถ๐—น๐—ฎ๐—ฏ๐—น๐—ฒ ๐—ผ๐—ป๐—น๐˜† ๐—ถ๐—ป ๐—น๐—ถ๐—บ๐—ถ๐˜๐—ฒ๐—ฑ ๐—ฝ๐—ผ๐—ฟ๐˜๐—ถ๐—ผ๐—ป๐˜€, ๐—ณ๐—ผ๐—ฟ ๐—ฎ ๐—น๐—ถ๐—บ๐—ถ๐˜๐—ฒ๐—ฑ ๐˜๐—ถ๐—บ๐—ฒ.
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๐๐„๐– ๐ˆ๐ ๐“๐‡๐„ ๐‡๐Ž๐”๐’๐„! ๐Š๐ฎ๐ซ๐จ๐›๐ฎ๐ญ๐š ๐๐จ๐ซ๐ค!We've just expanded our deli selection with two delicious cuts, grilled to absolute perf...
04/07/2026

๐๐„๐– ๐ˆ๐ ๐“๐‡๐„ ๐‡๐Ž๐”๐’๐„! ๐Š๐ฎ๐ซ๐จ๐›๐ฎ๐ญ๐š ๐๐จ๐ซ๐ค!
We've just expanded our deli selection with two delicious cuts, grilled to absolute perfection.

๐‘‡โ„Ž๐‘’ ๐‘๐‘’๐‘ค ๐‘†๐‘ก๐‘Ž๐‘Ÿ๐‘  ๐‘œ๐‘“ ๐‘‚๐‘ข๐‘Ÿ ๐บ๐‘Ÿ๐‘–๐‘™๐‘™:
๐Ÿ”ฅ๐—ž๐˜‚๐—ฟ๐—ผ๐—ฏ๐˜‚๐˜๐—ฎ ๐—ฃ๐—ผ๐—ฟ๐—ธ ๐—ฆ๐—ต๐—ผ๐˜‚๐—น๐—ฑ๐—ฒ๐—ฟ -- Insanely marbled, deeply flavourful and grilled with our housemade fresh buttermilk and rosemary marinade.
๐Ÿ”ฅ(๐—–๐—ต๐—ฒ๐—ณ'๐˜€ ๐—™๐—ฎ๐˜ƒ๐—ผ๐˜‚๐—ฟ๐—ถ๐˜๐—ฒ) ๐—ž๐˜‚๐—ฟ๐—ผ๐—ฏ๐˜‚๐˜๐—ฎ ๐—ฃ๐—ผ๐—ฟ๐—ธ ๐—ง๐—ผ๐—บ๐—ฎ๐—ต๐—ฎ๐˜„๐—ธ -- A show-stopping, juicy and thick bone-in cut. High marbled fat content that melts beautifully over the open flame to lock in every drop of natural meat flavor.

Dine-in tonight to catch them hot off the grill by Chef Eric! Limited daily quantities available. Drop by ABANICO to have yours before we sell out!
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How pretty a Broccoli can be... __________
03/07/2026

How pretty a Broccoli can be...
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๐‹๐€๐’๐“ ๐Ÿ ๐ƒ๐€๐˜๐’ ๐ญ๐จ ๐ ๐ž๐ญ ๐Ÿ“๐ŸŽ% ๐จ๐Ÿ๐Ÿ!National Fish & Chips Month is wrapping up, and so is our biggest deal of June! You only have...
28/06/2026

๐‹๐€๐’๐“ ๐Ÿ ๐ƒ๐€๐˜๐’ ๐ญ๐จ ๐ ๐ž๐ญ ๐Ÿ“๐ŸŽ% ๐จ๐Ÿ๐Ÿ!
National Fish & Chips Month is wrapping up, and so is our biggest deal of June! You only have today and tomorrow to treat yourself, or a friend, or loved one to this crispy, golden perfection, served with our delicious house made tartar sauce.

- ๐—•๐˜‚๐˜† ๐—ข๐—ป๐—ฒ ๐—™๐—ถ๐˜€๐—ต ๐—ก ๐—–๐—ต๐—ถ๐—ฝ๐˜€, ๐—š๐—ฒ๐˜ ๐˜๐—ต๐—ฒ ๐—ฆ๐—ฒ๐—ฐ๐—ผ๐—ป๐—ฑ ๐Ÿฑ๐Ÿฌ% ๐—ข๐—™๐—™
- Dates: Ends June 29, 2026. Last day, tomorrow (Monday)
- Dine-In Only. Terms apply

Don't miss out on this ultimate comfort food. Tag your favorite dining partner in the comments and lock in your lunch or dinner plans today!
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Address

39-G Jalan Anggerik Vanilla BF 31/BF, Kota Kemuning
Shah Alam
40460

Opening Hours

Monday 12:00 - 15:00
17:30 - 22:00
Wednesday 17:30 - 22:00
Thursday 12:00 - 15:00
17:30 - 22:00
Friday 12:00 - 15:00
17:30 - 22:00
Saturday 12:00 - 15:00
17:30 - 22:00
Sunday 12:00 - 15:00
17:30 - 22:00

Telephone

+601165653533

Website

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