Ghostbird Coffee

Ghostbird Coffee We Believe "Everyone Deserves a Better Cup of Coffee" "We Believe there is always a better cup of coffee."
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is helmed by Stefano Um, a first-generation Korean-Brazilian coffee producer, together with his sons Boram Um, the 2023...
03/06/2026

is helmed by Stefano Um, a first-generation Korean-Brazilian coffee producer, together with his sons Boram Um, the 2023 World Barista Champion, and Garam Um, a World Brewers Cup finalist.

This Mundo Novo lot is planted among shady areas in lush volcanic soil, farmed under sustainable, organic practices and selective cherry picking, ensuring quality in your cup. A classic Brazilian natural-processed coffee, enjoy a smooth, comforting cup with a base of chocolate and hazelnut, pleasantly lifted by a hint of cherry acidity.

Discover Fazenda Um today, now available in our roastery and online 🔗

Now brewing in Rise & Grind — ’s chic espresso bar nestled in the heart of TRX.Step into the lobby of Kimpton Naluria an...
02/06/2026

Now brewing in Rise & Grind — ’s chic espresso bar nestled in the heart of TRX.

Step into the lobby of Kimpton Naluria and find yourself welcomed with warm, sophisticated hues, plush seatings, and the irresistible aroma of freshly brewed coffee.

In the hoppers are some of our signature blends — namely Milkyway Classic and Borneo Blend — take your pick and start the day with a brew that’s perfect for you ☕️

New in — Symmetry; also the coffee that Ray used in his recent Malaysian Open Barista Championship-winning routine ✨The...
27/05/2026

New in — Symmetry; also the coffee that Ray used in his recent Malaysian Open Barista Championship-winning routine ✨

The name Symmetry reflects the coffee’s carbonic maceration natural process — the balance between CO2 fermentation structure and the expressive sweetness of whole-cherry drying — yielding a cup that is sweet, vibrant and flavourful.

Discover Iris Estate Symmetry today, available in our roastery and online 🔗

All good things come to an end —Our pop-up coffee bar at Nala Kasturi draws to a close at the end of this month, marking...
21/05/2026

All good things come to an end —

Our pop-up coffee bar at Nala Kasturi draws to a close at the end of this month, marking 8 wonderful months in this colourful part of town we’ll surely miss. Thank you Lisette for inviting us into your inspiring universe of beautiful patterns and meaningful connections 💖

Come by for a cuppa while we’re still here — we’re open 10AM - 6PM daily till 31st May (closed on Monday).

is Ray-d to serve you! For 3 days only, come experience Ray’s MOBC-winning coffee at our roastery, with limited slots ...
14/05/2026

is Ray-d to serve you! For 3 days only, come experience Ray’s MOBC-winning coffee at our roastery, with limited slots each session for a more personal and thoughtfully curated experience.

Come sip, chat and learn about his inspiration behind his competition coffee and journey ☕️

Register for your spot now via the link in our bio.

Postcards and snippets from our time at Bangkok 🇹🇭☕️✨Thank you to our friends at and .co for allowing us to share our ...
11/05/2026

Postcards and snippets from our time at Bangkok 🇹🇭☕️✨

Thank you to our friends at and .co for allowing us to share our coffee behind their bars. We had a great time brewing and connecting with coffee lovers from the region and beyond 💫

Third time’s the charm — is the 2026 MOBC Champion 🏆After 2 consecutive placings just outside the podium over the last ...
11/05/2026

Third time’s the charm — is the 2026 MOBC Champion 🏆

After 2 consecutive placings just outside the podium over the last couple of years, Ray shows that hardwork and determination pays off, clinching the title at over the weekend!

We’re also really proud of our teammates Alex and Iskandar — both of them took up the challenge of taking on the MOC stage for the first time, competing in the Latte Art and Brewer’s categories respectively, and both made it into the finals 👏🏽

Great job guys — onwards and upwards 💪🏽

Shoutout to and for providing a platform for baristas to hone their craft 🙌🏽

See you soon at Bangkok 🇹🇭Catch us there on Day 2, 8 May —10:00 - 12:00 | 📍 Booth RV28Come discover Malaysia-grown coff...
05/05/2026

See you soon at Bangkok 🇹🇭

Catch us there on Day 2, 8 May —

10:00 - 12:00 | 📍 Booth RV28
Come discover Malaysia-grown coffee, namely Johor Liberica and Sabah Ranau Catimor, both available in 2 different processes, as well as our latest Panama Lamastus Selecto ASD and Ethiopia Alo Slow Dry at our friend Smitten Coffee’s booth!

12:15 - 13:00 | .co Booth G209
At noon, we’ll be brewing alongside producers Tamiru Tadesse (Alo) and Wichai Kammerdnonkan (Coffee De Hmong) at Eighty Plus’ brew bar, where we’ll be showcasing Malaysian coffees as well as our “everyday geisha” Panama Alto Quiel Geisha Natural 🌼

It’ll be an exciting day of brewing and sharing, and we can’t wait to meet you there! Do drop by to say hi 🦉

Address

Jalan Seputeh
Petaling Lama
58000

Opening Hours

Monday 10:00 - 17:00
Tuesday 10:00 - 17:00
Wednesday 10:00 - 17:00
Thursday 10:00 - 17:00
Friday 10:00 - 17:00
Saturday 10:00 - 16:00

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