Table & Apron

Table & Apron A neighbourhood restaurant in Damansara Kim serving honest cooking & warm hospitality. Honest cooking with shared plates.
(880)

Make a reservation: www.tableandapron.my/reservations
Menu: www.tableandapron.my/menu

Table & Apron Sdn Bhd. | 202001007629 (1363949-U)

08/03/2026

To the women of Table & Apron who continue to lead, inspire, and uplift those around them; we celebrate your strength, grace and resilience today and every day.

This one goes out to those who break barriers and build brighter futures – Happy International Women’s Day ❤️

21/02/2026

We are so grateful for all the love we’ve received so far for our CNY specials. We try our best to create dishes that have a lot of heart while prioritizing flavor & dining experience. Only a week left to try them before we go back to our standing menu.

Link in bio for reservations.

02/02/2026

Our 14-day aged Roast Duck served with beetroot jam, along with our other seasonal specials, only available for our 2026 CNY menu.
Click the link in our bio to see the full festive menu and to make a reservation.

Huat ah! Get your wishes ready – our Smoked Salmon Yee Sang is waiting for you 🥢🎉With delicious smoked salmon, pickled r...
30/01/2026

Huat ah! Get your wishes ready – our Smoked Salmon Yee Sang is waiting for you 🥢🎉

With delicious smoked salmon, pickled rambutan, fried yam and wanton skin, this Yee Sang is all set to be tossed while shouting out your prosperous desires! Truly the best way to ring in the Year of the Fire Horse 🧧🐎🔥

New year, new operating hours this coming February!We will be opening our doors for dinner on 2 Feb (Monday!) and closed...
27/01/2026

New year, new operating hours this coming February!

We will be opening our doors for dinner on 2 Feb (Monday!) and closed for CNY on 16-19 Feb.

Do note that we are open for dinner only on 20 Feb (Friday) which means there will be no lunch service available. Other days will remain as per our usual operating hours.

Don’t forget to make a reservation and enjoy the seasonal offerings in our upcoming Chinese New Year menu! Full menu and reservation on our website.

16/12/2025

We’ve made this before, and we’re making it again this Christmas.

Chef Keith walks us through how we make our returning Mince on Toast, from crisping up our sourdough from Universal Bakehouse, to repurposing offcuts into a rich, housemade mince.

A hearty, homey, comfort food done with care and just the right amount of indulgence. Available daily till 4 January.

12/12/2025

Toast to the season and get your table buzzing with our White Sangria.

Inspired by the classic poached pear dessert, our restaurant manager See Toh shows us our new White Sangria, reinterpreted and reimagined into a sparkly and surprisingly festive sip.

Perfect to set the tone for your Christmas gatherings. Available daily till 4 January.

10/12/2025

Before every new menu goes out, we gather. To taste, learn, and prepare for service.

It’s our way of making sure everything’s right before it reaches your table. No shortcuts, just a team effort to make it great.

Our Christmas menu is available from now till 4 January. Click the link in bio to view the full menu or make a reservation.

06/12/2025

Our Christmas Roast Chicken returns every year, but it never comes back quite the same.

In this video, Chef Yan Pin walks us through how we make our Roast Chicken this year. From a delicate parsley butter to a glaze of local gula melaka, it’s all about small tweaks, done with care. Because six years in, we’re still asking: how can we make this even better?

Got your appetite worked up? Click the link in bio to shop our festive roasts.

Not every gathering calls for a night out. Some of the best ones happen at home. This year’s festive roasts, sides, and ...
05/12/2025

Not every gathering calls for a night out. Some of the best ones happen at home.

This year’s festive roasts, sides, and sweets are made just for that. A table full of familiar warmth, with a few new surprises. All packed, portioned, and ready to be unboxed wherever your Christmas happens.

Pre-order now via the link in bio, with pickups starting 19 December.

Address

23, Jalan SS20/11, Damansara Kim
Petaling Jaya
47400

Opening Hours

Tuesday 17:30 - 22:30
Wednesday 17:30 - 22:30
Thursday 17:30 - 22:30
Friday 11:30 - 15:00
17:30 - 22:30
Saturday 11:30 - 14:30
17:30 - 22:30
Sunday 11:30 - 15:00
17:30 - 22:30

Telephone

+60377334000

Website

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