Underscore coffee

Underscore coffee a little coffee shop tucked in the quiet neighborhood of Ara Damansara, PJ. we brew delicious coffee.
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open daily 8am-6pm
(last call: bar- 5:30pm /
kitchen - 4:30pm or sold out)

august slipped away into a moment of time, so if you need us to wake you up when September ends, pls comment down below ...
01/09/2026

august slipped away into a moment of time, so if you need us to wake you up when September ends, pls comment down below 🫨💥

From Bali to Ara Damansara ☕️🌴We fell in love with this coffee the moment we tried the first sip at during our trip to ...
24/08/2026

From Bali to Ara Damansara ☕️🌴

We fell in love with this coffee the moment we tried the first sip at during our trip to Bali a few months ago. Fast forward to today, it has officially landed in our hopper, and we’re damn excited to serve you a seriously good Indonesian coffee.

Forget what you think you know about Indonesian coffee. This one isn’t your typical earthy, smoky, heavy cup. Instead, it’s bursting with fruity sweetness, a juicy body, and just enough complexity to keep you coming back for another sip.

☕️ Black: sweet green apple, red berries, and a smooth chocolatey finish.
🥛 White: our personal favourite — sweeter, rounder, and almost dessert-like. Think chocolate fudge cake in a cup. 👀

Come have a cup and tell us if you get the chocolate fudge cake too. 😉

“Jasmine floral in a cup”— That’s probably the easiest way to describe our current seasonal coffee.Little did we know, t...
09/08/2026

“Jasmine floral in a cup”— That’s probably the easiest way to describe our current seasonal coffee.

Little did we know, this coffee was sourced by our recent hero Nas Jaafar - world brewers cup 2026.

This Geisha from Peru La Paurallma Carlos Falcon was beautifully roasted by our friend .

It highlights a super super aromatic and jasmine-forward coffee that bursts with floral notes with a lovely tea-like texture. Paired with milk, it becomes softer and tastes like cream biscuits and biscoff.

Despite being naturally processed, this coffee is surprisingly clean, delicate, gently acidic with a lingering sweetness that keeps you coming back for another sip.

Honestly… just a really good cup. Come before habisssss

it’s been an eventful July!! swipe to see our month in summary ⏭️thank you Teamstar Furniture H'ware for having us at AR...
31/07/2026

it’s been an eventful July!! swipe to see our month in summary ⏭️

thank you Teamstar Furniture H'ware for having us at ARCHIDEX Exhibition !!

rubbish bin be like 🙃

this kept us busy the last week of July that’s why we’ve been a little MIA 🫠

Aiman Berzatto or Carmy Neezam?

egg wagon comin thru 🥚🥚🥚🥚🥚

our menu update finally went live 🥹

hbd hamesssssssss (james) 🎂

hand stickered 400 bottles in one goooooo

midnight deliveries for swipe next to seeeee ⏭️

thank you adidas Malaysia for having us at SCORE Marathon 2026 by AIA Vitality !!

clearly haru wants in on the tea 🍵

morning sun + monsterra as a background, why notttt

when you can’t wait for the plumber no more 👨‍🔧

how many cm is Angus?

Haru’s new hobby = bouldering 🧗

?????????

haru supervising as usual ✨

Classic. Comforting. Great coffee.It’s been a while since we last featured a coffee from . From the very first sip, this...
12/07/2026

Classic. Comforting. Great coffee.

It’s been a while since we last featured a coffee from . From the very first sip, this is one of those coffee that keeps pulling you back for another, right until the very last sip.

We’ve been serving this Kenya Uklili AA for a few days now, and it is definitely very well loved by us and you guys! A beautifully washed coffee with everything we love about a classic Kenyan profile. Clean, bright, vibrant, and incredibly comforting.

Enjoy it black and expect layers of currants, dried berries, and sweet figs. As the cup cools, it opens up even more, becoming sweeter, juicier, and wonderfully refreshing.

Prefer it with milk? Look forward to comforting notes of biscuits, creamy sweetness, and a silky milk tea finish.

This is the kind of coffee you could happily drink every day, familiar, balanced, and deeply satisfying. Running out soon, so do drop by for this cuppa!

long-awaited new menu drop 🍽️ more to come soon.we love to eat we love to cook we love to serve. we’re always trying our...
03/07/2026

long-awaited new menu drop 🍽️ more to come soon.

we love to eat we love to cook we love to serve. we’re always trying our best to refresh our menu, experiment and showcase new ideas

we’re not a 5-star restaurant or a Michelin-star establishment—just a small team working hard every day to create food we hope you’ll enjoy.

if there’s anything we can improve, we hope you will let us know directly. your feedback helps us grow much more than a 1-star Google review or a Threads post ever could.

Sekian,
yang bekerja keras dengan ikhlas ❤️

stepping in to 2nd half of 2026!!
30/06/2026

stepping in to 2nd half of 2026!!

Now serving another exciting coffee from ☕️This lot comes from Menglian, Pu’er, Yunnan, China, a region better known fo...
25/06/2026

Now serving another exciting coffee from ☕️

This lot comes from Menglian, Pu’er, Yunnan, China, a region better known for Pu’er tea than coffee. Grown in a place with a rich fermentation culture, this coffee reflects that heritage beautifully.

Intensely expressive, and layered with complexity, it’s the kind of coffee that can kick-start your morning or help you unwind after a long, hectic day.

Served black, expect notes of red w**e, red grapes, and a lingering dark chocolate finish. Served with milk, it transforms into something reminiscent of rum raisin, chocolate liqueur, and rich cocoa sweetness.

Despite its bold character, the cup is remarkably sweet and balanced throughout. We highly recommend pairing it with one of our cakes for the full experience. 🍰☕️

☕️ For the first time, we’re serving coffee from Sourced from Karangan Village, South Sulawesi,Indonesia — this lot whe...
16/06/2026

☕️ For the first time, we’re serving coffee from

Sourced from Karangan Village, South Sulawesi,Indonesia — this lot when through a washed process, which is rare in Indonesia, where wet-hulled or natural processing is more common.

The result? A cup that’s exceptionally clean, vibrant, and expressive, showcasing a different side of Indonesian coffee.

On black, expect notes of grapefruit, red berries, and a lingering cocoa finish. Add milk, and it becomes beautifully sweet and comforting, with hints of delicate florals and a waffle-like sweetness that keeps us coming back for another sip.

An easy-drinking, comforting cup that’s perfect for starting your morning or slowing down during an afternoon break. Come try now!

recap of May ✋🏻 serious but unserious coffee training sesh, ops malam, haru’s climb, free coffee for gunners, curi tulan...
30/05/2026

recap of May ✋🏻 serious but unserious coffee training sesh, ops malam, haru’s climb, free coffee for gunners, curi tulang exhibits, and the usual shenanigans 🤳🏻

Address

31, Jalan PJU 1A/20A, Ara Damansara
Petaling Jaya
47301

Opening Hours

Monday 08:00 - 18:00
Tuesday 08:00 - 18:00
Wednesday 08:00 - 18:00
Thursday 08:00 - 18:00
Friday 08:00 - 18:00
Saturday 08:00 - 18:00
Sunday 08:00 - 18:00

Telephone

+60374990011

Website

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