Breizh KL

19/07/2026

Savoury buckwheat galettes with hearty fillings, and a side of fresh house salad 🥗 to balance things out.

Our Porky Galette is fast becoming a crowd favourite. Crispy streaky bacon, a perfectly runny sunny side up egg, melted cheese, and a juicy pork sausage.

After all, it’s hard to go wrong with bacon and sausage, don’t you agree? 🐷🥓

📸: .kw

04/06/2026

We’re looking for a passionate individual to join our FOH team as a service crew!

01/06/2026

How many of our new menu items can you spot? 🤭

02/05/2026

Tiny bites of happiness 🫶🏻

Our newly launched pan-seared scallops sit on grilled asparagus, finished with a rich, creamy white wine sauce.

A few of you have already tried it and shared some really lovely feedback - we’re so glad you all enjoyed it! 💖

Also, we just had to jump on the cute AI doodle trend. Too cute!!

25/04/2026

Sample all the cold cuts Breizh has to offer 🥓✨

Served with buckwheat blini, crème fraîche, and orange marmalade, our newly launched meat platter is perfect for sharing (or not 😉)

08/04/2026

17/02/2026

Gong Xi Fa Cai!! 🧧🧨

May your year be prosperous, your days sweet, and may all of you Heng, Ong, Huat in the Year of the Horse. 🐎

Wishing you a joyful celebration and we’ll see you again very soon.

From all of us at Breizh 🫶🏻

10/02/2026

🧧✨ 𝑪𝑵𝒀 𝑪𝒍𝒐𝒔𝒖𝒓𝒆 𝑵𝒐𝒕𝒊𝒄𝒆 ✨🧧

We’re closing at 4pm this Sunday, 15 February, with last call at 3.30pm.

Then it’s CNY mode on! 🧨

We’ll be taking a short break from 16 to 26 February, and reopening on Friday, 27 February, business as usual.

Here’s wishing everyone Gong Xi Fa Cai! 🧧✨ May your year be prosperous, joyful… and filled with lots of good food! 😉

04/02/2026

Our No.6 - Jamon is a true crowd favourite, and for good reason.

A nutty, golden galette filled with melty emmental, caramelized onions, sundried tomatoes and a sunny side up egg, finished with jamon on top, 𝙥𝙡𝙪𝙨 that extra streaky bacon add on 🥓 ommph! Délicieuse indeed!

📸 Thank you .skye for this lovely shot! 🫶🏻

07/01/2026

WE’RE HIRING!!!

Come join our team! We’re looking to fill two positions:
☕️ BARISTA
🧑🏻‍🍳 COOK

Requirements:
• Must be able to work on weekends & PH
• Must be able to speak English
• Prior experience would be a bonus!

To apply, send your resume through to 012-9802993.