Restoran Meng Huwa

Restoran Meng Huwa Founded in 1972 by Masterchef Nyew Meng Huwa, we’re a 2nd-gen family restaurant serving fine Malaysian Teow Chew seafood. Family Recipes. Soulfood.

Led by his son, John Nyew, our mission: Fresh Ingredients. Come taste tradition in every bite. We serve good food...

Established since 1972, Meng Huwa Seafood Restaurant is a second generation restaurant specializing in fresh seafood dishes. Founded by our masterchef, Mr. Nyew Meng Huwa, the restaurant has grown under the management of his son, John Nyew. Today, only the freshest seafood ingredients go into our cooking, prepared with recipes that tantalize the taste-buds and warms the soul. Our customers’ well-regarded and favorite dishes are kept on the menu, whilst new ones are added. This way, the great seafood flavors of Malaysian Teow Chew are captured and remembered.

11/07/2026

Best of the best! 🤤😋

26/06/2026

Mmmmm...sedap!

11/06/2026
餐廳於2月16日至2月25日關閉We're closed from 16th Feb till 25th Feb 🙏🙏恭喜发财
07/02/2026

餐廳於2月16日至2月25日關閉

We're closed from 16th Feb till 25th Feb 🙏🙏

恭喜发财

Address

No. 1160 Jalan Ria 6, Taman Ria
Padang Serai
09450

Opening Hours

Monday 12:00 - 14:00
17:00 - 22:00
Tuesday 12:00 - 14:00
17:00 - 22:00
Wednesday 12:00 - 14:00
17:00 - 22:00
Thursday 12:00 - 14:00
17:00 - 22:00
Friday 12:00 - 14:00
17:00 - 22:00
Saturday 12:00 - 14:00
17:00 - 22:00
Sunday 12:00 - 14:00
17:00 - 22:00

Telephone

+6044850444

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