Gohson the black

07/08/2024

🕒 𝙉𝙚𝙬 𝙊𝙥𝙚𝙧𝙖𝙩𝙞𝙣𝙜 𝙃𝙤𝙪𝙧𝙨 𝙀𝙛𝙛𝙚𝙘𝙩𝙞𝙫𝙚 12 𝘼𝙪𝙜𝙪𝙨𝙩 2024 🕒

🍜 𝑻𝒉𝒆 𝑹𝒂𝒎𝒆𝒏
Open Daily: 8:00AM - 10:00PM (Last call at 9:30PM)
*Note: Breakfast Menu available from 8:00AM - 10:00AM only

📞 Contact: +6012-357 2355

🥩 𝐓𝐡𝐞 𝐘𝐚𝐤𝐢𝐧𝐢𝐤𝐮
Open Thursday - Sunday: 12:00PM - 10:00PM (Last call at 9:30PM)
Closed on Monday - Wednesday
Note: We will open on Mon-Wed based on reservations only

📞 Contact: +6012-658 2355

𝑺𝒕𝒂𝒚 𝒄𝒐𝒏𝒏𝒆𝒄𝒕𝒆𝒅 𝒘𝒊𝒕𝒉 𝒖𝒔 𝒇𝒐𝒓 𝒎𝒐𝒓𝒆 𝒖𝒑𝒅𝒂𝒕𝒆𝒔!
📱 Instagram:
👍 Facebook: Gohson The Black

06/08/2024

🌟 Exciting News! 🌟

We are thrilled to introduce our new dedicated page for The Black Dining (formerly known as The Black Fine Dining)! 🎉

Enjoy the same exquisite culinary experience in a more casual and welcoming atmosphere. Follow us here for the latest updates, mouth-watering dishes, exclusive promotions, and behind-the-scenes glimpses into our culinary world.

👉 Be sure to follow to stay connected and never miss an update!
Facebook: The Black Dining
Instagram: .dining

Join us on this delicious journey and stay tuned for more exciting updates! 🍽️✨

01/08/2024

𝗚𝗿𝗼𝘂𝗽 𝗗𝗶𝘀𝗰𝗼𝘂𝗻𝘁 𝗦𝗽𝗲𝗰𝗶𝗮𝗹:
Get more out of your meal with our SUPER 4 deal!
4 guests = 5% off your total bill. Don't miss out!

*Terms & Conditions applies! 🍽️✨

𝙁𝙤𝙧 𝙖𝙣𝙮 𝙚𝙣𝙦𝙪𝙞𝙧𝙞𝙚𝙨 𝙤𝙧 𝙧𝙚𝙨𝙚𝙧𝙫𝙖𝙩𝙞𝙤𝙣𝙨, 𝙘𝙤𝙣𝙩𝙖𝙘𝙩 𝙪𝙨 𝙖𝙩:
𝗧𝗛𝗘 𝗥𝗔𝗠𝗘𝗡 (Ground Floor) | https://wa.me/60123572355
𝗧𝗛𝗘 𝗬𝗔𝗞𝗜𝗡𝗜𝗞𝗨 (First Floor) | https://wa.me/60126582355

01/08/2024

𝗚𝗿𝗼𝘂𝗽 𝗗𝗶𝘀𝗰𝗼𝘂𝗻𝘁 𝗦𝗽𝗲𝗰𝗶𝗮𝗹:
Gather your friends and family and enjoy exclusive discounts at Gohson the Black’s The Ramen or The Yakiniku!

Dine in a group of four or more and receive up to 5% off your total bill. *Terms & Conditions applies!

Don't miss out on this limited-time offer! 🍽️✨

𝙁𝙤𝙧 𝙖𝙣𝙮 𝙚𝙣𝙦𝙪𝙞𝙧𝙞𝙚𝙨 𝙤𝙧 𝙧𝙚𝙨𝙚𝙧𝙫𝙖𝙩𝙞𝙤𝙣𝙨, 𝙘𝙤𝙣𝙩𝙖𝙘𝙩 𝙪𝙨 𝙖𝙩:

𝗧𝗛𝗘 𝗥𝗔𝗠𝗘𝗡 (Ground Floor) | https://wa.me/60123572355

𝗧𝗛𝗘 𝗬𝗔𝗞𝗜𝗡𝗜𝗞𝗨 (First Floor) | https://wa.me/60126582355

27/07/2024

🔥 NOW HIRING 🔥

Exciting job opportunities at Gohson The Black. We have openings for:

- Junior Chef
- Service Crew

Apply by sending your resume to the provided email addresses. Don't forget to mention the job code in the subject line. Join us and kickstart your culinary career today! 🍽️

📲 𝙊𝙧 𝙘𝙤𝙣𝙩𝙖𝙘𝙩 𝙪𝙨 𝙫𝙞𝙖 𝙒𝙝𝙖𝙩𝙨𝘼𝙥𝙥:
http://wa.me/60168325440
http://wa.me/60134830084

24/07/2024

GOHSON THE BLACK is HIRING!

We're looking for passionate individuals to join our team:

Junior Chef 🍳
Service Crew 🍽️

📌 Note:
- Experience and valid Food Handler's Certificate (Sijil Pengendalian Makanan) with Health Certificate (Kad Kesihatan) preferred.
- Short-listed candidates will be contacted for interviews.

Email your resume, specifying the position, to:
📧 [email protected]
📧 [email protected]

📲 𝙊𝙧 𝙘𝙤𝙣𝙩𝙖𝙘𝙩 𝙪𝙨 𝙫𝙞𝙖 𝙒𝙝𝙖𝙩𝙨𝘼𝙥𝙥:
http://wa.me/60168325440
http://wa.me/60134830084

Join us and make a difference in the culinary world!

24/07/2024

20/07/2024

Hot Lunch is officially opened! 👏👏👏🎊🎉

16/07/2024

11/07/2024

🍽️ Join the Hot Lunch Team! 🍽️
Submit your resumes before 13th July 2024!

We're hiring passionate individuals to fill several key positions in our dynamic kitchen and service crew! If you have experience and a valid Health Certificate, we want to hear from you.

Available Positions:

🍽️ Junior Chefs
🍽️ Service Crew (4 positions)
🍽️ Steward (2 part-time positions)

🔔 Note:
- Priority will be given to applicants with experience and a Food Handler’s Certificate.
- Short-listed candidates will be contacted for an interview.
📧 How to Apply:
Send your CV, stating the position you’re applying for, to:
[email protected]
[email protected]

📲 𝙊𝙧 𝙘𝙤𝙣𝙩𝙖𝙘𝙩 𝙪𝙨 𝙫𝙞𝙖 𝙒𝙝𝙖𝙩𝙨𝘼𝙥𝙥:
http://wa.me/60168325440
http://wa.me/60123812355

Join us in creating delicious experiences every day!

08/07/2024

🅴🆇🅲🅸🆃🅸🅽🅶 🅽🅴🆆🆂! 📣

For those adventurous foodies, we've got something new for you to try! Recently we've been doing some R&D and developed our version of 𝐌𝐚𝐥𝐚 𝐑𝐚𝐦𝐞𝐧!

So come on and try it! Indulge yourself in the flavorful journey of spices and umami. This bowl features ramen noodles bathed in a rich shoyu broth, infused with the aromatic warmth of green Sichuan peppercorns and sesame oil. Nestled atop are tender beansprouts, baby corn and savory oyster mushrooms, complemented by the smooth and creamy tamago egg. A touch of leek adds a subtle sweetness, while slices of smoky chicken bakkwa bring an irresistible umami depth to the broth. If you crave more HEAT, customize your bowl with our side of chili oil and five spices.