25/04/2026
Flashback to May 2024! It’s been nearly two years since this Dayak Daily feature. Since then, we’ve grown so much—adding our Signature Fruit Tea Series, Bingsu, and fresh pastries to the menu. 🥥🍧
We’re still the same Luk Kol F**k Food Corner 樂口福飯館 you love, just with more delicious reasons to visit! Which of our new items is your favorite compared to the classics? 👇
By Ling Hui BAU, May 19: Bau town is where one can taste delicious tomato crispy noodles topped extravagantly with homemade crispy pork belly and char siew (Chinese barbecue pork). At Luk Kol F**k …