26/01/2022
Another storing tip for pavlovers‼️🤩
1. Avoid refrigerating your pavlova to preserve its crispy texture. If you refrigerate your pavlova and then bring it out into room temperature, the pavlova will begin to sweat. This will soften the meringue shell and make it lose its shape.
2. While you should avoid keeping your pavlova in your refrigerator, storing it somewhere with a relatively cool air temperature will help preserve its crispy texture.
Hope this helps! Have a nice day and stay safe 🥰💞