Ramen David KL

Ramen David KL Modern ramen restaurant. Deep, slow-boiled broths. Housemade noodles. Seasonal toppings. Japanese technique, Malaysian soul. Pork-free.

04/08/2026

Who knew chicken and cheese sausages could be so juicy?

What does a mouthful of our bold, savoury tsukemen taste like?Imagine slippery smooth noodles — flat, broad and complete...
04/08/2026

What does a mouthful of our bold, savoury tsukemen taste like?

Imagine slippery smooth noodles — flat, broad and completely coated in a rich dipping broth of chicken and fish bones deepened with bonito flakes for an intense umami hit, and a whisper of yuzu so delicate, you only know it’s there by the way your mouth waters with each slurp.

Layered with shoyu tare, chicken niboshi fragrant oil, kongo fish powder and togarashi for a tasty hit you need to try.

27/07/2026

Dear oyster lovers, this one’s for you.

23/07/2026

Complex, briny and umami-rich — just like dad imagined it to be. Let us know if you’ve tried our Kaki Shio oyster ramen before, we’d love to hear your thoughts.

My dad always taught us to be generous with everything we do — from the deep flavour of the marinade and the smokey perf...
16/07/2026

My dad always taught us to be generous with everything we do — from the deep flavour of the marinade and the smokey perfection of the char, to the portion size itself. That’s why our ramen is crowned with an abundance of tender, juicy chicken char siew — plenty to ensure every spoonful is as perfect as the first.

Can we tempt you with a mouthful of our briny, umami-loaded oyster ramen, Kaki Shio?
15/07/2026

Can we tempt you with a mouthful of our briny, umami-loaded oyster ramen, Kaki Shio?

09/07/2026

David’s A5 Japanese Wagyu Sushi is sliced thin, letting the marble speak for itself. A light touch of sauce and a gentle sear keeps the delicate texture intact, with seasoned sushi rich to balance the richness. Tobiko is added for that satisfying pop as the flavours meld in your mouth.

The perfect mouthful to whet your appetite before your bowl of ramen arrives.

06/07/2026

Built from scratch, bowl by bowl.

Worth the wait whether it’s your first time at Ramen David or if you’ve been coming back every week since we opened.

02/07/2026

For those who are in the mood for something lighter.

Our Gyokai Tori Cintan features a clear yet flavourful broth combining chicken paitan and seafood gyokai (fish, clam and crab), balanced with shoyu tare and finished with chicken niboshi oil. Topped with smoked chicken chashu, chicken breast, menma and kamaboko.

Our Oyster Croquette isn’t officially on the menu, but don’t be shy to ask our team about it.It’s crispy on the outside,...
29/06/2026

Our Oyster Croquette isn’t officially on the menu, but don’t be shy to ask our team about it.

It’s crispy on the outside, yet briny and creamy within. We serve it with a side of pickles to layer onto each mouthwatering bite.

Address

139, Jalan Aminuddin Baki, Taman Tun Drive Ismail
Kuala Lumpur
60000

Opening Hours

Monday 12:00 - 14:30
18:00 - 21:30
Wednesday 12:00 - 14:30
18:00 - 21:30
Thursday 12:00 - 14:30
18:00 - 21:30
Friday 12:00 - 14:30
18:00 - 21:30
Saturday 12:00 - 15:00
18:00 - 21:30
Sunday 12:00 - 15:00
18:00 - 21:30

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