The KopiShop by YummyLicious

13/10/2023

11/01/2023

YummyLicious started in November 2011 as a home based food delivery startup. After a series of pop up stores at events and restaurants, we finally had our own restaurant, The KopiShop by YummyLicious at Damansara Heights from August 2015 until July 2016.

We had taken a long break from 2016 until 2022 by supporting other local F&B brands by featuring their mouth-watering and delicious food in our social media. We love to support good people in our F&B community and we hope to do more in the future. We have also taken the time to fine tune our ideas and concepts for our up-coming restaurants and exciting new cafes.

WE ARE COMING BACK IN 2023 and we will make the official announcement soon. Look forward to see all of you in our restaurants and cafes soon ❤️

22/12/2022

If you have the budget and in the mood for juicy and succulent lobster, there is no better place than Kay’s Steak & Lobster🦞 🥩 The Lobster Thermidor was cooked to perfection and the Kagoshima A5 Wagyu was the most tender and mouthwatering steak that we have had in our dining experience.

Service was efficient and friendly. Top marks to Kay’s Steak & Lobster for a magical dining experience ❤️

30/09/2022

Pies made with so much love that it literally melts in your mouth 🤤 Absolutely delish and we absolutely love Tata Pies ❤️

07/09/2022

We love Japanese food and we are blown away with the creativity and richness of flavour in the dishes served at Ishin Japanese Dining. This is not your typical or ordinary Japanese restaurant in Kuala Lumpur as they have elevated their standards to higher expectations, especially to gourmet diners.

Everything about Ishin Japanese Dining is about perfection - from their private dining rooms, the utensils and of course, the beautiful and delicious food. We just absolutely love the Gindara Teriyaki Tei as the black cod fish was cooked to perfection. The Teba Gyoza or grilled stuffed chicken wing is delightful and full of flavours.

We ordered a few takeaways from Ishin Japanese Dining and we were pleasantly surprised that all of our orders are neatly packed in a box that keeps the food warm for the trip home. Our sushi was nicely packed with an ice pack to keep it chilled.

Ishin Japanese Dining definitely exceeded our expectation and we’ll be back to sample the rest of their dished in their menu.

21/07/2022

We were craving for Kelantanese food recently and we were shocked that the few restaurants in Klang Valley that serve delicious dishes from Kelantan had closed down permanently.

Therefore, we were pleasantly surprised when we found Nasi Tupe Soho that delivers Nasi Tumpang or Nasi Tupe, a rice dish from Kelantan. Nasi Tumpang is rice with different layers of dishes wrapped in a coned shaped banana leaf.

Nasi Tupe Soho retains the original recipe for Nasi Tumpang that have been passed down several generations to preserve the culturally diverse food heritage in Malaysia 🇲🇾

12/05/2022

We read the positive reviews for Yue Chinese Restaurant at Sheraton Hotel, Petaling Jaya and we were prepared to be blown away by their specially curated menu. The dishes from Yue exceeded our expectations by staying true to Chinese cuisine with a touch of the chef’s creativity and spark of brilliance.

Our favourites are the Imperial Smoked Duck wrapped in Egg Pancake served with Beijing sauce and Flat Noodles and Baked Cod Fish topped with Wasabi and Chef’s Special Sauce. Absolutely delightful!

23/04/2022

We recently broke fast with the dishes that have gone viral, the Lamb Shank and Kabsah Chicken, both served with Mandi Rice and Saffron Egg from Chef Ammar Ali who is a Palestine-born chef in Malaysia.

We love the fragrant smoked Mandi Rice but the real star of Chef Ammar Ali is definitely his Lamb Shank. The Lamb Shank is slow cooked to perfection and the lamb meat cuts like butter as it is so soft, tender and juicy.

If you want to have the popular dishes from Chef Ammar Ali without the hassle of queuing in a long line, you can order directly from Hang'It Services & Delivery or place your order through WhatsApp at +60142212150.

24/03/2022

Vegan Fish and Chips from Adlin Sarim 🐟 🥦 We look forward to share the new and exciting menu from The KopiShop by YummyLicious soon!

09/12/2021

We are busy working on a vegan burger for YummyLicious 🍔 🌿 Can’t wait to see all of you next year!

30/10/2021

Happy Halloween from all of us at The KopiShop by YummyLicious 🎃 Have a spooky weekend ahead!

28/10/2021

Cha Chaan Teng 茶餐廳 or tea restaurant in English is a type of restaurant that originated in Hong Kong. Cha Chaan Teng are known for eclectic and affordable menus which include dishes from Hong Kong cuisine and Hong Kong Western cuisine.

Executive Chef Adlin Sarim is developing her very own Cha Chaan Teng dishes for The KopiShop by YummyLicious and check out her Butter Toast served with Scrambled Eggs & Baked Beans and Chicken Macaroni served with Turkey Slices 😱 Stay tuned for exciting updates!