La Scala

La Scala Restaurant in Kuala Lumpur is the place for an unforgettable food and wine experience. This new upscale exceptional restaurant offer indoor/outdoor (alfresco) cool and stylish ambiance. With a culinary team of chefs who have come directly from Italy, guests are guaranteed an impeccable dining experience with exquisite and artistic presentation in an opulent setting. The delectable menu is

a culmination of the finest in ingredients imported straight from Italy. Chef Lucio Russo, is behind the seasonal menu which includes fresh pasta dishes and lavish main courses. Whether the guest craves creative Italian cooking or traditional food-of-the-regions the innovative kitchen can offer a meal to satisfy most sophisticate palates and blend a variety of flavors and culinary techniques to create a bold and unique dining experience. Inspired by the seasons, the menus celebrate nature’s bounty. Our chefs use only the freshest ingredients from the garden, the farm and the sea. Steaks include a selection of Certified Organic Fassona Piemontese beef “40 Day” dry aged as well as prime Australian Angus, all served with a choice of rubs and house made sauces. The Restaurant also can offer over 400 choices among 2,000 bottles of wines with a primary focus on Italy.