Cafe Bistrot David

Cafe Bistrot David COOKING WITHOUT BOUNDARIES
Cafe Bistrot David by Chef Patron David Chin features a European based menu with Asian influence. Deli Corporation Sdn Bhd (442566-M)
(358)

Good food without pretense or fear of the unknown. Cafe Bistrot David WhatsApp: 018-9120332

Bar X Grill David WhatsApp: 018-9866805

For reservations: https://letsumai.com/partner/widget/deli-corporation-sdn-bhd

More Info: https://linktr.ee/cafebistrotdavid

26/08/2026

A tangle of flavours to get your taste buds tingling.

26/08/2026

Our newly launched lunch sets feature some of David’s favourite meals as part of four delicious courses, for RM68++.

Start with Soup of the Day, then Salad, followed by your choice of:

• Beef or Chicken Pie & Mash
• Chicken & Cheese Katsu
• Truffle Mushroom Omelette (V)
• Lasagne
• Spanish Tortilla Omelette (V)
• Chicken Parmigiana
• Cheese & Onion Quiche (V)
• Oxtail Assam Pedas

Finish with an old-school fruit cocktail or freshly cut fruit.

All the fixings to make the most of lunchtime.

Make a reservation through the link in our bio.

Our new lunch sets are serving main character energy, and why not?Four delicious courses: soup, salad, a main course and...
19/08/2026

Our new lunch sets are serving main character energy, and why not?

Four delicious courses: soup, salad, a main course and your choice of old school fruit cocktail with ice cream or fresh fruit, for RM68++.

Lunch shouldn’t be an afterthought or a rush job, but a meal put together with care, and enjoyed at leisure.

Scroll ⬅️to see what’s on the menu.

18/08/2026

There’s comfort food, and then there’s this — a classic slow braised French-style stew with fall-apart-tender lamb and root vegetables.

12/08/2026

The way we perked up when David described his latest creation as savoury, briny, decadent and intensely umami.

Introducing our brand new Uni Cream with Baguette. If only all meals could start like this.

Returning to the table very very  Soon : A Weekend Prime Rib Roast : Black Onyx 100 % Angus grainfed 230days.A magnifice...
06/08/2026

Returning to the table very very Soon : A Weekend Prime Rib Roast : Black Onyx 100 % Angus grainfed 230days.
A magnificent , tender flavourful cut , slow cooked until the internal temperature reaches 60C , rested and served with roast potatoes , selected vegetables & gravy.

04/08/2026

In David’s kitchen, there are no boundaries nor borders — just make it taste good.

Featuring his delicious Wagyu beef cheek cooked low and slow in a classic French bourguignon. Buttered tagliatelle on the side.

Chicken thigh braised in a creamy velouté ‘til it falls apart at the fork, served with a generous heap of buttery mash t...
04/08/2026

Chicken thigh braised in a creamy velouté ‘til it falls apart at the fork, served with a generous heap of buttery mash to soak up every last lick of sauce.

Our Blanquette de Poulet — for family meals and casual dinner parties on easy weeknights and weekends. We’re not salivating, you are.

24/07/2026

Does comfort food have to remind you of home — or can it just as easily stir up sweet memories of travel?

Our bouillabaisse is reminiscent of David’s long-ago travels in the South of France, where he first came across this deep, tomatoey broth, rich with the taste of the sea and hints of ginger, saffron and orange peel. Like his taste memories, we serve ours overflowing with clams, mussels, fish and shrimp.

And crusty bread to dip into it, of course.

David’s idea of a good family meal is shared plates: more hands reaching in, more “you have to try this,” and more reaso...
22/07/2026

David’s idea of a good family meal is shared plates: more hands reaching in, more “you have to try this,” and more reasons to linger a little longer at the table.

Our Mibrasa grill upstairs is fired up every evening from 6pm onwards. Tap the link in our bio to reserve a table for your family, and friends who feel like family.

Address

135-135A, Jalan Aminuddin Baki Taman Tun Drive Ismail
Kuala Lumpur
60000

Opening Hours

Monday 11:00 - 16:00
18:00 - 22:00
Wednesday 11:00 - 16:00
18:00 - 22:00
Thursday 11:00 - 16:00
18:00 - 22:00
Friday 11:00 - 16:00
18:00 - 22:00
Saturday 11:00 - 16:00
18:00 - 22:00
Sunday 11:00 - 16:00
18:00 - 22:00

Telephone

+60189120332

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