okaju_

okaju_ Contemporary Japanese Robatayaki

Our Caviar Soufflé Tart — a delicate bite made for celebrations, and one of our favourite canapé choices for private eve...
05/06/2026

Our Caviar Soufflé Tart — a delicate bite made for celebrations, and one of our favourite canapé choices for private events. Light, savoury, and finished with caviar, it is designed to be enjoyed in one perfect bite.

Not to be dramatic, but this squid ink dish has our full attention. Fresh squid ink sauce, tender squid, and caramelised...
22/05/2026

Not to be dramatic, but this squid ink dish has our full attention. Fresh squid ink sauce, tender squid, and caramelised onions on top — dark, rich, and quietly addictive.

15/05/2026

No music needed.
Just the sounds of a busy kitchen doing what it does best.

Midday comfort, elevated. Featuring our Wagyu D-Rump Lunch Set, crafted for those who like their lunch with a little mor...
08/05/2026

Midday comfort, elevated. Featuring our Wagyu D-Rump Lunch Set, crafted for those who like their lunch with a little more character. Come hungry. Come early

Are you passionate about hospitality and looking to be part of an exciting, fast-paced environment? We're looking for pa...
05/05/2026

Are you passionate about hospitality and looking to be part of an exciting, fast-paced environment? We're looking for passionate individuals to join our team at Okaju. For interested applicants, please WhatsApp your resumes to +6012 - 419 3090.

Now introducing sushi rolls to our dinner menu, crafted with the same precision and quiet detail. A perfect as a subtle ...
01/05/2026

Now introducing sushi rolls to our dinner menu, crafted with the same precision and quiet detail. A perfect as a subtle addition to your dinner, when one more touch feels right.

Precision in progress. A first look at what’s coming next. Guess the purpose.
17/04/2026

Precision in progress. A first look at what’s coming next. Guess the purpose.

Every ingredient chosen, not just used, because the details you don’t see are the ones you taste. ...
10/04/2026

Every ingredient chosen, not just used, because the details you don’t see are the ones you taste.

Not complicated, just done right. When simple things are treated with intention, they become something else. ...
03/04/2026

Not complicated, just done right. When simple things are treated with intention, they become something else.

27/03/2026

Okaju Puff Spring Roll. Crispy layers, wagyu centre—our latest obsession. Preorder only, released in limited windows for special occasions. Don’t miss it.

Address

181, Bukit Bintang
Kuala Lumpur
55100

Opening Hours

Monday 12:00 - 14:00
18:00 - 23:00
Tuesday 12:00 - 14:00
18:00 - 23:00
Wednesday 12:00 - 14:00
18:00 - 23:00
Thursday 12:00 - 14:00
18:00 - 23:00
Friday 12:00 - 14:00
18:00 - 23:00
Saturday 12:00 - 14:00
18:00 - 23:00
Sunday 12:00 - 14:00
18:00 - 23:00

Telephone

+60124193090

Website

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