The Fire Grill

05/10/2023

My public profile on Facebook has been 𝗵𝗮𝗰𝗸𝗲𝗱. Please help me report this scam to Facebook. And, don't panic, I'm still a leadership coach, trainer, restauranteur, and cook. Your collective help is much appreciated - Shankar. 🔥❤️

This one: https://www.facebook.com/ShankarR.Santhiram?mibextid=ZbWKwL

19/09/2023

The Fire Grill, TTDI is no longer operational, but stay connected with us at Fire By Shankar & Shankar R. Santhiram

12/09/2023

Our final 𝗦𝗵𝗮𝗻𝗸𝗮𝗿'𝘀 𝗦𝗮𝘁𝘂𝗿𝗱𝗮𝘆 𝗦𝗮𝗽𝗽𝗮𝗱𝘂 at 𝗧𝗵𝗲 𝗙𝗶𝗿𝗲 𝗚𝗿𝗶𝗹𝗹, 𝗞𝗟 happens on 16th of September from 𝟭𝟮𝗻𝗼𝗼𝗻 𝘁𝗼 𝟰.𝟯𝟬𝗽𝗺.

I started Shankar Saturday Sappadu in September 2021 after dine-in was allowed post MCO. It's quite nostalgic for me to think about all the wonderful meals and guests that we have had these past 2 years. To commemorate our last Sappadu at The Fire Grill in TTDI, I will be offering the similar menu to our first Sappadu. This weekend it's Basmati Thakkali Soru (Basmati tomato rice), Naatu Aadu Kurma (Local Goat Kurma), Ayam Bawang (onion chicken), Muttaikose Kootu (cabbage and dhall), Acar Timun Nenas & papadams. Come join me for a last "Hoorah" ❤🔥🥰

And, as always, our freshly tapped Toddy from the "𝗧𝗵𝗼𝗽𝘂" is available at RM29 per litre.

𝗧𝘄𝗼 𝘀𝗲𝗮𝘁𝗶𝗻𝗴𝘀: 𝗙𝗶𝗿𝘀𝘁: 𝟭𝟮𝗻𝗼𝗼𝗻 -𝟮.𝟬𝟬𝗽𝗺 𝗮𝗻𝗱 𝗦𝗲𝗰𝗼𝗻𝗱: 𝟮.𝟯𝟬𝗽𝗺 - 𝟰.𝟯𝟬𝗽𝗺. Book your slot, please.

🔥 Online - https://letsumai.com/widget/the-fire-grill
🔥 WhatsApp us at 018 - 355 0642

11/09/2023

Many people have asked why! So allow me share to with you why I decided to close The Fire Grill. 🔥❤️🥰

09/09/2023

Shankar Santhiram presents a story of Tamil heritage and heart through his unapologetic, authentic food from the south Indian continent.

https://www.freemalaysiatoday.com/category/leisure/2023/09/09/fire-by-shankar-a-tamil-fine-dining-gem-in-penang/

🔥 Online - http://letsumai.com/widget/fire-by-shankar
🔥 WhatsApp us at +6010-2000470

Shankar Santhiram presents a story of Tamil heritage and heart through his unapologetic, authentic food from the south Indian continent.

08/09/2023

𝗣𝗿𝗮𝘄𝗻 𝗣𝗶𝘇𝘇𝗮
Sea prawns | Bechamel | Onion Chutney

Book a table to try it out this week 😋
🔥 Online: https://letsumai.com/widget/the-fire-grill
🔥 Call us at 03 - 7492 2197
🔥 WhatsApp us at 018 - 355 0642

07/09/2023

𝐏𝐚𝐧𝐝𝐚𝐧 𝐏𝐚𝐧𝐧𝐚 𝐂𝐨𝐭𝐭𝐚
pandan infused | gula melaka caramel

Book your table:
🔥 Online - https://letsumai.com/widget/the-fire-grill
🔥 Call us at 03 - 7492 2197
🔥 WhatsApp us at 018 - 355 0642

06/09/2023

𝗧𝗮𝗺𝗶𝗹 𝗡𝗲𝗴𝗿𝗼𝗻𝗶
Spiced Infused Gin | Campari | Martini Rosso

Every Wednesday, it's 𝗦𝗛𝗔𝗡𝗞𝗔𝗥'𝗦 𝗠𝗜𝗗-𝗪𝗘𝗘𝗞
𝗜𝗡𝗗𝗜𝗔𝗡 𝗧𝗔𝗣𝗔𝗦 & 𝗖𝗢𝗖𝗞𝗧𝗔𝗜𝗟𝗦. Book your spot.

🔥 Online - Link in our bio
🔥 Call us at 03 - 7492 2197
🔥 WhatsApp us at 018 - 355 0642

05/09/2023

I have an announcement to make. Malaysia Day, 16th of September, 2023 will be the last day of operations for 𝗧𝗵𝗲 𝗙𝗶𝗿𝗲 𝗚𝗿𝗶𝗹𝗹 in Kuala Lumpur.

It has been a fabulous 4 years as The Fire Grill. And for the 4 years prior to that, as Legends Bar TTDI. It's hard to say goodbye, but it has to be done.

To all our loyal customers, thank you for your amazing support and love, especially with our Food Project.

Give us a few months, and we'll be back stronger and better as 𝗙𝗶𝗿𝗲 𝗯𝘆 𝗦𝗵𝗮𝗻𝗸𝗮𝗿 at a new location in KL.

In the meanwhile, come for a last "kopek" before we close.🙏🏽🔥❤️

🔥 Online - https://letsumai.com/widget/the-fire-grill
🔥 WhatsApp us at 018 - 355 0642

05/09/2023

𝗦𝗵𝗮𝗻𝗸𝗮𝗿'𝘀 𝗦𝗮𝘁𝘂𝗿𝗱𝗮𝘆 𝗦𝗮𝗽𝗽𝗮𝗱𝘂 at 𝗧𝗵𝗲 𝗙𝗶𝗿𝗲 𝗚𝗿𝗶𝗹𝗹, 𝗞𝗟 happens on 9th of September from 𝟭𝟮𝗻𝗼𝗼𝗻 𝘁𝗼 𝟰.𝟯𝟬𝗽𝗺.

This weekend I'm revisiting old school food. Every Tamil and Indian home makes Sambar. But my favourite Sambar was the one cooked in our family temple in Air Itam. So, this Saturday, I'm making Kovil Kaikari Sambar (dhall curry with potatoes, long beans, brinjal and carrots) and pairing it with 3 proteins (yes 3). Kolli Varuval (spicy boneless chicken), Nethili Thokku (anchovies in chilli) and Poodi Yeral Paretal (my mum's small shrimp dry masala stir fry), and also Parangikai Pachadi (pumpkin in a piquant masala), Pappadams and Ponni Arisi Soru (fluffy Kaveri river bank rice). It's an old fashioned Malaysian Tamil lunch. Join me! 🔥❤️🥰

And, as always, our freshly tapped Toddy from the "𝗧𝗵𝗼𝗽𝘂" is available at RM29 per litre.

𝗧𝘄𝗼 𝘀𝗲𝗮𝘁𝗶𝗻𝗴𝘀: 𝗙𝗶𝗿𝘀𝘁: 𝟭𝟮𝗻𝗼𝗼𝗻 -𝟮.𝟬𝟬𝗽𝗺 𝗮𝗻𝗱 𝗦𝗲𝗰𝗼𝗻𝗱: 𝟮.𝟯𝟬𝗽𝗺 - 𝟰.𝟯𝟬𝗽𝗺. Book your slot, please.

🔥 Online - https://letsumai.com/widget/the-fire-grill
🔥 WhatsApp us at 018 - 355 0642