Back Alley Pasta

Back Alley Pasta 5:30 pm - 10:00 pm | Mondays & Tuesday off

Second hand dry ager for sale. Well maintained and in good condition. Pm me if you are interested. Our team is keen to e...
04/01/2026

Second hand dry ager for sale. Well maintained and in good condition. Pm me if you are interested. Our team is keen to explore and assist you. ❤️

Please dm us if you are interested 🙏🏻
30/11/2025

Please dm us if you are interested 🙏🏻

In just 8 days, we will be officially closing our restaurant. It has been an incredible journey, and we are deeply grate...
22/11/2025

In just 8 days, we will be officially closing our restaurant. It has been an incredible journey, and we are deeply grateful for your support, kindness, and loyalty. Thank you for being part of our story 🫶🏻 .foodie

09/11/2025

After so many wonderful meals, laughter, and memories shared, we’ll be closing our doors for now.
Thank you to everyone who’s dined with us, supported us, and been part of our journey.
This isn’t goodbye — just a see you soon. 💛
We can’t wait to welcome you back again someday. 🍽️✨

05/10/2025

Creamy salmon ravioli kinda night 😮‍💨🐟🍝 Silky pasta, rich filling, and that dreamy sauce 👌✨

Good news! 🎉No reservations needed anymore! 🙌We’ve expanded our space and added more tables, so now you can simply walk ...
22/08/2025

Good news! 🎉
No reservations needed anymore! 🙌
We’ve expanded our space and added more tables, so now you can simply walk in and grab a seat. Of course, if you’d still prefer to call ahead and book a table, you’re more than welcome to do so!
We can’t wait to welcome you! 🍽️✨

This Father’s Day, we’re not holding back.A whole roasted chicken stuffed with spiral pasta, gooey arancini, cheesy bell...
13/06/2025

This Father’s Day, we’re not holding back.
A whole roasted chicken stuffed with spiral pasta, gooey arancini, cheesy bell pepper, and a baked potato on the side.
We call it: Papa Feast.

One word? Overloaded.
Only for Dads who feast like kings. 👑

New dish alert.Bucatini Cacio e Pepe with Smoked Duck.Sounds simple, but it’s one of those“wait… why is this so good?” k...
08/06/2025

New dish alert.
Bucatini Cacio e Pepe with Smoked Duck.
Sounds simple, but it’s one of those
“wait… why is this so good?” kind of dishes.

If Back Alley Pasta were a toy 🎲🍝Complete with our chef, squid ink pasta, kimchi risotto, dry-aged fish & cheese — the e...
02/06/2025

If Back Alley Pasta were a toy 🎲🍝
Complete with our chef, squid ink pasta, kimchi risotto, dry-aged fish & cheese — the essentials.
Just for fun (no, it’s not for sale 😆)

P.S. We’re open tomorrow — see you then? 😉

We’ve taken a bold approach to elevate the flavor of salmon — by using a dry-aging process traditionally reserved for pr...
01/06/2025

We’ve taken a bold approach to elevate the flavor of salmon — by using a dry-aging process traditionally reserved for premium cuts of beef. This technique intensifies the umami, enhances the texture, and brings out a depth of flavor that’s rarely found in seafood.

Paired with our fresh, handmade tagliatelle and finished with a light lemon butter sauce, this dish is all about balance — richness from the dry-aged salmon, brightness from the citrus, and silkiness from the pasta.

It’s refined, unexpected, and completely unforgettable. Only at Back Alley Pasta. 🍋🐟🍝

NEW HOURS ALERT 🚨We heard you — more Back Alley time, less waiting around! ⏰✨Starting 3rd June 2025, we’re serving up go...
29/05/2025

NEW HOURS ALERT 🚨
We heard you — more Back Alley time, less waiting around! ⏰✨
Starting 3rd June 2025, we’re serving up good vibes and great food:

🕠 Tue–Fri: 5:00PM-10:30PN
🍳 Sat–Sun: 11:30AM – 3:00PM (Lunch)
5:00PM - 10:30PM (Dinner)

😴 Mon: We’re recharging (aka closed)

Tag your makan buddies — let’s plan that next catch-up right! 🥂🍜

Address

No 8, Jalan 1/67b, Off, Jalan Mengkudu
Kuala Lumpur
55000

Opening Hours

Tuesday 12:00 - 22:00
Wednesday 12:00 - 22:00
Thursday 12:00 - 22:00
Friday 12:00 - 22:00
Saturday 12:00 - 22:00
Sunday 12:00 - 22:00

Telephone

+60328563065

Website

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