The Artisan Pasta

21/08/2019

Hi there! Are you game for colorful fresh pasta?

As part of my support to encourage sustainable living, I'll be selling colorful fresh pasta at the Green U Wednesday Night Market tonight to promote Medini Green Park's pantry goods, particularly the organic botanical coloring sourced from the park.

Choose your desired pasta and I'll cook them for you. Just choose if you want them cooked in tomato, basil pesto or just simply olio aglio ~ all homemade with lots of love 😘😘

Choices of pasta:
Yellow - marigold flowers
Green - sweet leaf
Purple - roselle
Blue - blue pea

See you tonight!

Venue: Edible Park Iskandar, Medini
Time: 5pm-9pm

12/04/2019

http://bit.ly/2Vu2oAB

09/03/2019

Event Details: http://bit.ly/2Zp9sRk

09/03/2019

Trying out roselle powder obtained from the Medini Edible Park for my latest artisan pasta. Surprisingly the interaction with the flour and eggs changed the red color of roselle to purple 😍

28/11/2016

My first handmade ravioli 😉

20/11/2016

Seafood olio aglio using handmade squid ink pappardelle 😉

19/11/2016

13/08/2016

06/08/2016

Creamy shrimp & mushroom pasta using homemade wholemeal fettuccine for our weekend lunch.

Recipe credit to:

http://juliasalbum.com/2014/10/creamy-shrimp-and-mushroom-pasta/

16/03/2016

The art of pasta making class -
13th March, 2016, Bandar Saujana Putra

29/02/2016

It's out on NST!!
New Sunday Times 28/2/2016

29/02/2016

FULL HOUSE!

The Art of Pasta Making class (Beginners) on 13th March @ BSP
Thank you for your support!