Restaurant Au Jardin

Restaurant Au Jardin Jardin Group Sdn. Bhd. Registration No.: 201801019525 (1281544-V)
(437)

Asia's Most Influential 2023I am still stoked to be nominated as one of Tatler's Asia's Most Influential for 2023. This ...
03/03/2024

Asia's Most Influential 2023
I am still stoked to be nominated as one of Tatler's Asia's Most Influential for 2023. This recognition is truly humbling and serves as a reminder of the incredible support and encouragement I've received from all of you. Thank you, and team Tatler, for this remarkable honor! Being recognized alongside so many outstanding individuals is incredibly inspiring. I am deeply grateful for this opportunity to represent and contribute to our vibrant and diverse community in Asia. To everyone who has been a part of my journey – my work family, collaborators, or simply those believing in us – thank you from the bottom of my heart! 💖 Your support has been the driving force behind my endeavors. Thanks again to all of you!
Sincerely,
Kim Hock, Su

As promised, starting from the 15th of December, we will be launching our collaborative 'Festive's at Home' gift box wit...
02/12/2023

As promised, starting from the 15th of December, we will be launching our collaborative 'Festive's at Home' gift box with our sister company .pg Each box consist of some signature dishes from each of the restaurant.
Content of the Box
1.2kg of Ex-Dairy Cow Wellington
1 x Thosai Bread
4 x Homemade Canned Food
2 x 'NOT' Campbell Tomato Soup
1 x RM50 gift voucher of Restaurant au Jardin or Un Poco Loco
1 x Beautifully Ribboned Hard Box with a personalised Gift Card.
If you are looking for a perfect gift or having a perfectly done festive's Luncheon, think no more, This is it! All these are going for RM450 only. Inclusive of Delivery within the Island!
like a champ!

We invite you to indulge in a symphony of flavours, as four brilliant culinary maestros are joining forces to create an ...
23/10/2023

We invite you to indulge in a symphony of flavours, as four brilliant culinary maestros are joining forces to create an unforgettable gastronomic journey.
One night, two sessions, three hours, four chefs… Chefs Kenichiro Yamauchi from Restaurant K Yamauchi, Nagoya, Aidan Low from Akar, Johnson Wong from Gēn and our very own Chef Su Kim Hock will come together to create a dining experience that will tantalise your senses.
Partial proceeds of this event will go to Kechara Soup Kitchen that has been serving homeless and marginalised communities for over 15 years.

On this day 5 years ago, Restaurant au Jardin open its doors to welcome our first few diners in our humble house. Since ...
01/09/2023

On this day 5 years ago, Restaurant au Jardin open its doors to welcome our first few diners in our humble house. Since then, we have embarked on a continuous journey of making friends, learning, improving and pushing our limits to serves our diners with our best ability.
2023 is definitely an Extraordinary Milestone Year where we were bestowed our hard-earned accolades from numerous respective guides as a testament to our hard work. None of this would have been achievable without our dedicated team and the friendship with all our stakeholders that we have forged from our very first day.
Moving forward, we are obliged to lead by example. Restaurant au Jardin is moving into a phase of committing at least 80% locally sourced produce in our Food Menu and a leaving lesser carbon footprint behind. We have also committed in partially powering our restaurants with renewable energy starting this year.
We would hope that Restaurant au Jardin will have its spot in helping to constantly nurture and inspire the next generation Malaysian chefs and restauranteurs to shape their own establishments. As for diners, a place where people are comfortably creating fond memories over the table of Restaurant Au Jardin.
From the bottom of our heart, thank you for making this possible for us! Just as our doors are wide open, we look forward to welcoming you back once more! Santé

We are beyond grateful that we are listed as the Best 20 Restaurant in Malaysia for the third consecutive years. We woul...
17/01/2023

We are beyond grateful that we are listed as the Best 20 Restaurant in Malaysia for the third consecutive years. We would like to thank for this recognition and their continuous effort in discovering and acknowledging our local culinary talents. We would also like to extend our heartfelt congratulations to all the other winners in this 2023 edition. Lastly Au Jardin would not made it to today without the unconditional support to those that supported us throughout 4 years of ups, downs and hardship. Thank You!

'The Not-So-Paella!'Last month, we featured our spin-off of the classic Paella in conjunction with our newly opened tapa...
11/12/2022

'The Not-So-Paella!'
Last month, we featured our spin-off of the classic Paella in conjunction with our newly opened tapas bar .pg. This bowl encapsulate all the essential character of Valencian Paella. From the sweetness of the seafood to the smoky note of the pimenton and let us not forget the crispy soccarat!

'Faces of Au Jardin'Meet Shen, our newly joined commis chef. He is one of the three commis chefs that joined us this yea...
28/09/2022

'Faces of Au Jardin'
Meet Shen, our newly joined commis chef. He is one of the three commis chefs that joined us this year and had shown his upmost professionalism and commitment in his work. He will be making his way to help Chef Kim Hock and Chef Albert in the newest addition of our company, our Tapas Bar .pg. Congratulation Shen!

It has been 4 years since we embarked on this wonderful journey! It hasn't always been a smooth sail, but thanks to all ...
31/08/2022

It has been 4 years since we embarked on this wonderful journey! It hasn't always been a smooth sail, but thanks to all our comrades, our clienteles, suppliers and industry peers for the unconditional support that made the rocky times bearable .

For our anniversary month, we are featuring an all-star menu, a compilation of the favourite dishes voted by our diners throughout the year. The menu is available on our website at www.restaurant-aujardin.com/menu
We would strongly suggest you to reserve soon as we are expecting an overwhelming buzz this month.
See you soon!

We are constantly on a lookout for Passionate Hospitality-Driven Individuals to fortify our Service Team. Let us know if...
27/05/2022

We are constantly on a lookout for Passionate Hospitality-Driven Individuals to fortify our Service Team. Let us know if you are that individual or if you know of someone that would like to grow together with us!

'Our Magnum'One of the noticeable element in our menu structure is the palate cleanser before the main courses. Often th...
03/03/2022

'Our Magnum'

One of the noticeable element in our menu structure is the palate cleanser before the main courses. Often these palate cleanser are made using savoury and freshening vegetables and herbs such as cilantro roots and torch ginger flowers! The palate cleanser sorbet acts as an interlude, a much needed composition inserted to refresh and re-tantalise the tastebuds of the diners.

The photo:
Cilantro Root and Sugar Cane Sorbet
Lime Zest and Refined Coconut Oil

Address

THE WAREHOUSE@HIN BUS DEPOT, , 125, Jalan Timah
George Town
10150

Opening Hours

Thursday 11:30 - 14:00
17:15 - 22:00
Friday 11:30 - 14:00
17:15 - 22:00
Saturday 11:30 - 14:00
17:15 - 22:00
Sunday 11:30 - 14:00
17:15 - 22:00

Telephone

+60124289594

Website

Alerts

Be the first to know and let us send you an email when Restaurant Au Jardin posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Restaurant Au Jardin:

Shortcuts

Share

Category