Le Petit Four

Le Petit Four French pastry, desserts and sweets
(989)

27/03/2026

🥐✨

24/03/2026

To celebrate Hari Raya 🌙
we’re introducing a special menu
Chicken Rendang Croissant.
Come and try it! 😍

24/03/2026

Curry potato in a croissant ? 🥔🥐
Now that’s a special combination.

We’ve always loved exploring new flavours and reimagining what pastries can be.This Raya, we drew inspiration from belov...
16/03/2026

We’ve always loved exploring new flavours and reimagining what pastries can be.

This Raya, we drew inspiration from beloved festive classics and gave them our own croissant twist.

Three unique creations, made specially for the season — Onde Onde Croissant, Rendang Chicken Croissant, and Curry Potato Croissant.

From sweet gula melaka coconut notes to rich, savoury Malaysian favourites, each pastry is wrapped in our signature flaky, buttery croissant layers.

A celebration of Raya flavours, baked into every bite.

Available now at our Penag outlet for a limited time only.

07/02/2026

Fresh croissant is worth the 5:30am run 🏃🏻‍♂️

06/02/2026

This pastry is an exploration of craftsmanship -
where French technique meets traditional Chinese flavors.

Inspired by the precision of Chinese New Year 剪紙，
each line, layer, and cut is made with care, patience, and respect for tradition.

A contemporary expression, rooted in heritage.

这款甜點，是對「匠心工藝」的詮釋以法式甜點技法，結合中式傳統風味 #
靈感源自新年剪紙的精密美學，每一道線條與層次，皆凝聚時間與專注
在傳承之上，呈現當代之美。

04/02/2026

当日本柚子撞上法国Financier，
当陈皮甘纳许融化在手指柠檬的脆壳里，
我们以五种柑橘重构一份东方甜意

🍊「PonKam」名字取自闽南语“捧柑”
既是贺年吉祥话
也是层层递进的味觉盛宴：
Lemon crumble
Orange financier
yuzu cremeux
mandarine compote
Mandarine ganache

像剥开一颗发光的新年福柑
每一层都是意想不到的东方诗意

31/01/2026

年味，是在厨房里慢慢成形的。
面粉飞扬、黄油融化，
我们把一年的心意，
揉进一块块新年饼干里。
当炉火亮起，
新春，也悄悄靠近了。

14/02/2025

Happy Valentine’s Day … 🤎🤎🤎🤎

Address

310 Lebuh Pantai
George Town
10300

Opening Hours

Monday 09:00 - 18:00
Tuesday 09:00 - 18:00
Wednesday 09:00 - 18:00
Friday 09:00 - 18:00
Saturday 09:00 - 18:00
Sunday 09:00 - 18:00

Telephone

+60164093918

Website

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