Amanditas

10/06/2016

Closed for the season! but if you need a curry give me a shout out :)

27/05/2016

Thank you to all our wonderful customers! :)

21/05/2016

I dont think we have ever had so many specials on!! Tonight we have a brand new curry...Jalfrezi!! delicious! Its an onion tomato curry with red bell pepper...We also have our Bhuna, which is a rich onion and cream based sauce. And for appetizers we have shrimp rolls, which is shrimp marinated in spices and chiles, wrapped in a fresh spinach leaf and a crispy spring roll. Then for all you lentil lovers we have our lovely curried lentil soup! All this and our regular menu items. Hope to see you soon! :)

04/05/2016

You can count on us this summer to be open until the rains come! We have all your favourite currys including Korma and Butter Chicken! and tonights special is our yummy lentil soup!

10/04/2016

Yes we are open tonight! AND we have our Bhuna Special, and wonderfully rich onion based curry sauce, AND we have a healthy delicately flavoured lentil soup! yum! This along with the usual currys. Our new summer hours are 6pm till 11pm, closed on Mondays. Hope to see you soon!

05/04/2016

Tuesday night Promo! Appetizer and main course for only $175!!! don't miss out! Also coming soon a wonderful fresh summer menu and new opening hours. For the rest of the month our hours will remain the same...5pm - 10pm, closed mondays..... Hope to see you soon !

18/03/2016

18/03/2016

FREE DESSERT NIGHT! Come and enjoy fruit samosas and icecream at AMANDITAS when ordering an appetizer with your main course! YUM!
www.amanditas.com

04/03/2016

Got a mention! yeah!

The Vallarta Tribune is the longest running free English language newspaper in Puerto Vallarta, Mexico. We publish weekly through the year and are available at over 300 locations from Mismaloya to Punta de Mita. For all the news and events of this beautiful destination - be sure to check back each w…

26/02/2016

Bucerias Restaurants local favorite is Amanditas Bayside Curry; a kitchen of excellence! We strive to provide the best representation of Anglo-Indian cuisine prepared with authentic Indian spices for