King Dragon

King Dragon Our objective is to keep our customers satisfied and maintain the best quality of food. Our AIMS:
The restaurant aspires to share a culture through its food.

Our Story:
KING DRAGON Restaurant was founded by three brothers in the early 1990s. With a career of over 25 years, they own some of the most renowned restaurants of the island. Following the success of KING DRAGON Restaurant, they eventually launched the prestigious Domaine Anna Restaurant, located in Flic-en-Flac. With a total of 6 chefs (Chinese, Sino-Mauritian and Mauritian) at our services, K

ING DRAGON Restaurant provides a fusion between Chinese and Mauritian cuisine. It is the ideal place for seafood lovers where everyone can enjoy a rotating daily spread of fresh seafood: from the well-loved ‘Crabe au gingembre’ to tiger prawns and to their infamous steamed fish. The backbone of our menu is to feature a variety of mouth-watering dishes where every single person will find something to his taste. Our objective is to keep our customers satisfied and maintain the good quality of our products. Along with the relaxing ambience, warm hospitality of the staff and bar services, the charm of KING DRAGON Restaurant has led it to be the favourite of many for the past two decades

Address

Route Saint Jean, La Louise
Quatre Bornes

Opening Hours

Monday 12:00 - 14:00
18:00 - 22:00
Wednesday 12:00 - 14:00
18:00 - 22:00
Thursday 12:00 - 14:00
18:00 - 22:00
Friday 12:00 - 14:00
18:00 - 22:00
Saturday 12:00 - 14:00
18:00 - 22:00
Sunday 12:00 - 14:00
18:00 - 22:00

Telephone

424-7888

Alerts

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