Kolopizo

Kolopizo Self-motivated and energetic Chef who leads by example. 30+ years' strong background in menu planning.
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Nothing beats the sound of butter frothing around a perfect sear..... Kolopizo
17/07/2026

Nothing beats the sound of butter frothing around a perfect sear..... Kolopizo

17/07/2026

You let the menu do the talking.

​The music says it best—it’s time to eat! Bring your appetite and let us take care of the rest.

​Tag someone who owes you a dinner date this week! 😉
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Sip back and chill.... Kolopizo
15/07/2026

Sip back and chill.... Kolopizo

L’art de sublimer le saumon : un pavé parfaitement saisi, une fine croûte d’herbes fraîches, et l’harmonie absolue des t...
15/07/2026

L’art de sublimer le saumon : un pavé parfaitement saisi, une fine croûte d’herbes fraîches, et l’harmonie absolue des textures. Une invitation au voyage culinaire signée Kolopizo.

Experience fine dining at its best.​Ravioli de FromageAn elegant starter featuring cheese ravioli, served with a crispy ...
13/07/2026

Experience fine dining at its best.

​Ravioli de Fromage
An elegant starter featuring cheese ravioli, served with a crispy breaded egg yolk (jaune d’œuf pané), and lifted with a vibrant touch of lime and mandarin.

​Filet de Poisson en Portefeuille
Perfectly delicate fish filet stuffed 'en portefeuille', complemented by a warm, aromatic celery and tamarin vinaigrette.

​Mignon de Bœuf, Sauce Poivrade
A beautifully seared, tender beef mignon paired with a classic, deeply flavorful pepper sauce, served alongside rich purée and charred seasonal greens.

Join us for an unforgettable evening of culinary passion.

​📩 For Reservations: Call us on 5750 1683

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13/07/2026

Behind the scenes, pouring absolute passion into every single detail to make sure your dining experience is unforgettable. If your love language is also gourmet food, you’re in the right place. 😉

​Tag the person you’d share these plates with!

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09/07/2026

It's all the details... Kolopizo

Creamy mascarpone, a soft coconut crumb, and the perfect pour of red fruit coulis. A true symphony of flavors...

03/07/2026

Tomate cerise confite à la créole, accompagnée de crevettes subtilement saisies.
- Ballotine de poisson fine, réduction de safran vert aux herbes fraîches et éclats de poivrons.
- Souris d'agneau fondante, cuite à basse température.
- Duo de Bœuf d'exception - Brisket effiloché et son filet mignon rôti, accompagnés d'un jus de bœuf corsé et parfumé à l'huile de truffe blanche.

​📅 Du Lundi au Samedi
⏰ De 18h30 à 21h30
📍 Rue Ambroisine, Plaine Verte (Port Louis)

Les places sont limitées, pensez à réserver votre table !
📞 Contactez-nous directement au 5750 1683

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Address

81, Ambroisine Street (la Rue Cotton) Plaine/Verte
Port Louis

Opening Hours

Monday 18:00 - 22:30
Tuesday 18:00 - 22:30
Wednesday 18:00 - 22:30
Thursday 18:00 - 22:30
Friday 18:00 - 22:30
Saturday 18:00 - 22:30

Telephone

+23057501683

Website

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