23/01/2026
CHEFβS RISOTTO
Acquerello rice enriched with coconut milk and premium salted butter, topped with raw pink prawns, toasted hazelnuts and a touch of citrus zest
Creamy, delicate, and layered β a dish where contrasts meet in perfect balance, guided by instinct, technique and imagination.
This is the chefβs vision, served one spoon at a time ππ€
π 58 Melita Street, Valletta
π +356 9997 9690 β’ +356 2152 3586