23/01/2026
CHEFโS RISOTTO
Acquerello rice enriched with coconut milk and premium salted butter, topped with raw pink prawns, toasted hazelnuts and a touch of citrus zest
Creamy, delicate, and layered โ a dish where contrasts meet in perfect balance, guided by instinct, technique and imagination.
This is the chefโs vision, served one spoon at a time ๐๐ค
๐ 58 Melita Street, Valletta
๐ +356 9997 9690 โข +356 2152 3586