Noni

Noni Noni is located at 211, Republic Street, Valletta, serving genuine, local cuisine.
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Genuine, fresh and local cuisine - all behind one door at 211, Republic Street in Valletta, an address that has been synonymous with food, hospitality and entertainment in Valletta for more than 250 years. Continuing with the rich history of this venue, Noni offers a unique dining experience that is set in a warm and informal atmosphere, where great food meets exceptional service.

There is always something we can do better.A dish can be revisited. Service can become sharper. An ingredient can make u...
24/09/2026

There is always something we can do better.

A dish can be revisited. Service can become sharper. An ingredient can make us rethink an idea completely. Even after years of doing this, we are still learning from the people we work with and from the guests who walk through our doors.

Being proud of what we have achieved does not mean standing still. For us, the standard has always been to keep questioning, improving and giving people a reason to come back.

At NONI, every dish tells a story and every guest is family.

We're looking for a Pastry Junior Sous Chef / Chef de Partie to join the NONI family in Valletta.This is an opportunity ...
24/09/2026

We're looking for a Pastry Junior Sous Chef / Chef de Partie to join the NONI family in Valletta.

This is an opportunity for someone with a solid pastry background who is ready to take the next step, working within a Michelin-starred kitchen where craftsmanship, seasonality and respect for local ingredients guide what we do.

We're looking for someone who is passionate about pastry, organised, reliable and always willing to learn and improve. Most importantly, we're looking for a team player who will feel at home in our close-knit kitchen.

To apply, send your CV to [email protected]

We're Hiring: SommelierNONI is looking for an experienced Sommelier to join our team in Valletta.We're seeking someone w...
23/09/2026

We're Hiring: Sommelier

NONI is looking for an experienced Sommelier to join our team in Valletta.
We're seeking someone with a genuine passion for w**e, a strong understanding of hospitality and the confidence to deliver service at Michelin-starred standards.

Requirements:

Previous sommelier or w**e-focused experience
Previous experience in a Michelin-starred restaurant environment
Relevant sommelier/w**e certification
Strong w**e knowledge and a desire to continue learning
Excellent communication and guest service skills
Attention to detail and a professional approach
Ability to work within a small, dedicated team
Valid permits to work in the EU

To apply, please send your CV to [email protected].

NONI Restaurant
211 Republic Street, Valletta

19/09/2026

A restaurant becomes part of its surroundings over time.

For us, being in Valletta has shaped NONI from the beginning. We wanted to create something contemporary without losing sight of the building, the street and the history we became part of when we opened our doors.

Years later, this place has grown with us. It has seen different menus, different teams and thousands of guests come through the same entrance. Through all that change, it has remained our home.

At NONI, every dish tells a story and every guest is family.

15/09/2026

There is a reason dishes like torta have remained part of Maltese homes for so long.

They were never just about the food. They were made to be placed in the middle of the table, shared between family and friends, and enjoyed without hurry.

That spirit remains at the heart of this dish. Familiar in its inspiration, seasonal in its ingredients, and made to bring people together.

At NONI, every dish tells a story and every guest is family.

A dish like this is built with patience.The filling is prepared slowly, allowing each ingredient to develop its characte...
10/09/2026

A dish like this is built with patience.

The filling is prepared slowly, allowing each ingredient to develop its character before it is enclosed in pastry. Every element on the plate is there to support the torta, never to take attention away from it.

By the time it reaches the table, the goal is simple: to preserve the feeling of a familiar Maltese pie while presenting it with the care and precision that define our kitchen.

At NONI, every dish tells a story and every guest is family.

Join our family.We are looking for an experienced Chef de Partie to become part of our kitchen at NONI.Someone who takes...
09/09/2026

Join our family.

We are looking for an experienced Chef de Partie to become part of our kitchen at NONI.

Someone who takes pride in their craft, respects the ingredients they work with and understands that consistency comes from care, discipline and attention to the smallest details.

More importantly, we are looking for someone who believes in working as a team. Our kitchen is built around people who learn from one another, support each other and share the same passion for what leaves the pass every service.

If that sounds like the kind of kitchen you would like to call home, we would love to hear from you.

Send your CV to [email protected]

Some dishes never lose their place at the table.For generations, torta has been part of Maltese family life. The smell o...
06/09/2026

Some dishes never lose their place at the table.

For generations, torta has been part of Maltese family life. The smell of pastry baking in the oven, a filling prepared slowly, and the moment it is placed in the centre of the table to be shared.

Our Torta tal-Kaċċa draws from those familiar traditions while changing with the seasons. It is a dish shaped by what the land offers, carrying the warmth and generosity that have always defined countryside cooking.

At NONI, every dish tells a story and every guest is family.

31/08/2026

A memorable dish is about more than taste.

With this course, we wanted to capture the feeling of standing in a citrus orchard. The flavours, the aroma and the textures are all designed to work together, creating an experience that begins before the first bite and stays with you long after the last.

At NONI, every dish tells a story and every guest is family.

The character of this dish comes from just a few carefully chosen ingredients.Mandarins preserved from Ta' Vitor Orchard...
27/08/2026

The character of this dish comes from just a few carefully chosen ingredients.

Mandarins preserved from Ta' Vitor Orchard bring brightness and depth. Sheep's yoghurt adds a gentle freshness, while chamomile-infused honey introduces delicate floral notes that soften the citrus.

Together, they create a course that feels balanced, refreshing and true to the season.

At NONI, every dish tells a story and every guest is family.

Address

211, Republic Street
Valletta
VLT100

Opening Hours

Tuesday 18:00 - 22:00
Wednesday 18:00 - 22:00
Thursday 18:00 - 22:00
Friday 12:00 - 22:00
Saturday 18:00 - 22:00

Telephone

+35621221441

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