STEP 15

STEP 15 Chef patron Mark Cauchi introduces his new venture, STEP 15.

Located on Saqqajja hill, expect delicious dishes, beautiful country views and in a cosy atmosphere to be enjoyed together in good company.

A little update from us 📅Starting this week, we'll be operating on new opening hours. Save this post and keep our update...
02/06/2026

A little update from us 📅

Starting this week, we'll be operating on new opening hours. Save this post and keep our updated schedule handy for your next visit🍴

We look forward to welcoming you 💙

To reserve a table and get instant confirmation, please fill in the booking form below.

Order’s up 🛎️ Our perfectly pan-seared duck breast, served with bok choy, carrot, pulled duck leg spring roll and a rich...
21/05/2026

Order’s up 🛎️ Our perfectly pan-seared duck breast, served with bok choy, carrot, pulled duck leg spring roll and a rich carob jus ✨

You’ll want to add this to your table’s order 🍴
💻 Book online on https://diary.bookia.eu/widget/step15
📲 Call us on +356 7787 4856

To all the mothers, for all the love they give, the care they show, and the moments that make everything feel like home ...
10/05/2026

To all the mothers, for all the love they give, the care they show, and the moments that make everything feel like home 💙

pov: you found a serene restaurant on the outskirts of Mdina 🥹 Your table is waiting✨💻 Book online on https://diary.book...
06/05/2026

pov: you found a serene restaurant on the outskirts of Mdina 🥹

Your table is waiting✨
💻 Book online on https://diary.bookia.eu/widget/step15
📲 Call us on +356 7787 4856

Celebrate Mother’s Day at Step 15 this May 10th. 💐 Join us for a specially curated set menu designed to be shared with t...
01/05/2026

Celebrate Mother’s Day at Step 15 this May 10th. 💐 Join us for a specially curated set menu designed to be shared with the ones who matter most. 💙

Bookings are now open 🌟
💻 Book online on https://diary.bookia.eu/widget/step15
📲 Call us on +356 7787 4856

Our pan-seared local wild seabass with mussels, burnt leek, onion and a delicate beurre blanc. A dish that’s layered, ba...
30/04/2026

Our pan-seared local wild seabass with mussels, burnt leek, onion and a delicate beurre blanc. A dish that’s layered, balanced, and full of flavour. 🍴✨

You’ll want this one on your table. Book now 🍽️
💻 Book online on https://diary.bookia.eu/widget/step15
📲 Call us on +356 7787 4856

Some occasions deserve more than just a table 💙Celebrate in a unique, intimate setting with great food, warm atmosphere,...
28/04/2026

Some occasions deserve more than just a table 💙

Celebrate in a unique, intimate setting with great food, warm atmosphere, and your favourite people 🍷

Get in touch to plan your private event!
📲 Call us on 7787 4856
💬 Send us a private message or email us on [email protected]

Cheers to the weekend 🥂 Sunshine, a beautiful setting, and great food 🍴Your table is waiting✨💻 Book online on https://di...
24/04/2026

Cheers to the weekend 🥂 Sunshine, a beautiful setting, and great food 🍴

Your table is waiting✨
💻 Book online on https://diary.bookia.eu/widget/step15
📲 Call us on +356 7787 4856

The perfect setting, a table set for two, and a menu worth lingering over 🍴✨Book your table now 👇 💻 Book online on https...
20/04/2026

The perfect setting, a table set for two, and a menu worth lingering over 🍴✨

Book your table now 👇
💻 Book online on https://diary.bookia.eu/widget/step15
📲 Call us on +356 7787 4856

Address

22, Telgha Tas-Saqqajja
Mdina

Opening Hours

Monday 18:00 - 22:00
Tuesday 18:00 - 22:00
Thursday 12:00 - 15:30
18:00 - 22:00
Friday 12:00 - 15:30
18:00 - 22:00
Saturday 12:00 - 22:00
Sunday 12:00 - 22:00

Telephone

+35699340747

Alerts

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