Nectar

Nectar Importing global flavours 🌍
Delivering across Malta & Gozo 🚚🇲🇹

Gather friends, fire up the grill 🍖🔥 and bring out the dips 🥙✨Perfect with grilled meats, fresh bread and crunchy gallet...
02/06/2026

Gather friends, fire up the grill 🍖🔥 and bring out the dips 🥙✨
Perfect with grilled meats, fresh bread and crunchy galletti. There's a flavour for everyone around the table 👏
Taste the Middle East with Mezete 🧡

Perfectly crispy potatoes 🥔 Golden, irresistible, crunchy✨ Pata Classic 🇮🇹
19/05/2026

Perfectly crispy potatoes 🥔
Golden, irresistible, crunchy✨ Pata Classic 🇮🇹

18/05/2026

No stress 🙅 just fresh 🌿

15/05/2026

STUFFER ASPARAGUS, SPECK AND CHEESE ROLLS 🥬🥐🔥
A tasty springtime recipe!

🔹1 Stuffer Crea Puff Pastry
🔹500g asparagus
🔹Sliced speck
🔹Scamorza cheese (or your favourite cheese)
🔹1 egg yolk
🔹Sesame seeds

Difficulty: Easy
Time:
Preparation: 10 minutes
Cooking: 20 minutes

🔹Snap off the woody ends of the asparagus and cook them in salted water for about 5 minutes.
🔹Divide the dough into 8 equal rectangles.
🔹On each rectangle, add cheese, speck, and asparagus.
🔹Fold and seal the two opposite ends of the dough.
🔹Brush with egg yolk and sprinkle with sesame seeds.
🔹Bake at about 200°C for 20 minutes.

The perfect balance of zesty and smooth 🍋🍯Pectol, breathe fresh 💨
29/04/2026

The perfect balance of zesty and smooth 🍋🍯
Pectol, breathe fresh 💨

22/04/2026

A deep, slow, smoky flavour that keeps you reaching for more ✨🔥
Irresistibly satisfying. Unmistakably, Pata Artigianale 🇮🇹

20/04/2026

Bold with a perfectly balanced kick ✨🧂 Crafted for those who appreciate a little edge in every bite.
Unmistakably, Pata Artigianale 🇮🇹

17/04/2026

STUFFER PESTO & TOMATO PUFF PASTRY TWISTS 🌿🍅🧀🔥
A great choice for a light and tasty snack to share on any occasion!

🔹1 Stuffer Puff Pastry Roll
🔹2 tablespoons pesto
🔹2 tablespoons tomato sauce
🔹150 g grated mozzarella
🔹1 egg yolk
🔹Sesame and poppy seeds (as needed)

Difficulty: Easy
Time:
Preparation: 15 minutes
Cooking: 20 minutes

🔹Divide the puff pastry into 4 equal rectangles.
🔹Spread 1 with pesto and 1 with tomato sauce.
🔹Add the mozzarella.
🔹Cover with the remaining rectangles.
🔹Brush with egg yolk, cut into strips, and twist.
🔹Sprinkle with seeds and bake at 200°C for 20 minutes.

✅ Air Fryer? Absolutely! 🍕✅ Toaster? You bet! 🍕✅ Pan? Easy! 🍕✅ Oven? Sure! 🍕Italpizza 12x12🍕✨Ready when you are!
14/04/2026

✅ Air Fryer? Absolutely! 🍕
✅ Toaster? You bet! 🍕
✅ Pan? Easy! 🍕
✅ Oven? Sure! 🍕
Italpizza 12x12🍕✨Ready when you are!

They are real 🤫🛸
08/04/2026

They are real 🤫🛸

Address

Vjal L-Istadjum Nazzjonali
Attard
ATD4000

Opening Hours

Monday 08:00 - 16:00
Tuesday 08:00 - 16:00
Wednesday 08:00 - 16:00
Thursday 08:00 - 16:00
Friday 08:00 - 16:00

Telephone

+35620140000

Website

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