24/03/2026
8餐廳於《2026黑珍珠餐廳指南》榮獲二鑽殊榮。
以粵菜為本，匠心為魂——嚴選頂級時令食材，細究每一道工序，在傳統底蘊中融入當代巧思。從精緻巧手的點心，到火候臻至的經典名饌，每一道菜皆是廚藝與美學的交融；於雅緻靜謐的氛圍中，細味食材本真，感受層層遞進的滋味變幻。
二鑽之譽，恭候親臨品鑑。
立即預訂：https://qr.glh.mo/yzwv14
☎️澳門新葡京: +853 2888 3888
The Eight has been awarded Two Diamonds in the ‘2026 Black Pearl Restaurant Guide’.
A celebration of Cantonese cuisine: masterful technique, exceptional seasonal ingredients, and a harmonious balance of tradition and refined artistry. From delicate dim sum to timeless signatures, each dish reflects a dedication to culinary craftsmanship and elegance. Set within an atmosphere of understated sophistication, every detail invites a quiet appreciation of flavour in its purest form.
A two‑diamond distinction—an invitation to experience excellence.
Reserve your table: https://qr.glh.mo/7xgams
☎️Grand Lisboa Macau: +853 2888 3888
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