A jazz restaurant with a decor of oriental art gallery, a beautiful andalous patio with amazing palmtrees, a pool and the signature dishes by celebrity chef Myriam Ettahri. Photographer Marc Antoine, creator of the MarrakChef trophy, and celebrity Chef Myriam Ettahri have joined their talents to create this new gastro spot in Marrakech. A chic bistro that mixes an elegant brasserie, an orientalist
gallery and a jazz venue. A Moroccan table whose menu borrows from all around the Mediterranean : Maghreb, of course, but also Lebanon and Andalusia. The cuisine is refined and relaxed. There are no starters or main courses here, but "bowls" and "tapas" which, at the rate of 2 or 3 per person, allow you to compose a mezze that you share. The signature cocktails are from La Pergola.