Vincents

Vincents Restaurant’s interior and art gallery embodies the sentiment of artistic experience and a menu of exquisite food and wines.
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Vincents is the finest of fine dining restaurants in Riga – the quintessence of seasonal organic cuisine and an art gallery interior with a sentiment for artistic experience. Founded in 1994 by Latvian culinary legend Martins Ritins (1949-2022), Vincents has become a trend-setter and quality standard for modern urban organic cuisine. Vincent’s new chef Uvis Janičenko has acquired his culinary taste and skills in most prestigious Michelin starred restaurants and is now keen to offer his signature seasonal style menu for Vincent’s clients.

Address

Elizabetes Iela 19
Riga
1010

Opening Hours

Wednesday 18:00 - 23:00
Thursday 18:00 - 23:00
Friday 18:00 - 23:00
Saturday 18:00 - 23:00

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