Café Armes

Café Armes ✨Ukrainian & European cuisine ✨
Lunch | Dinner | Brunch | Live music

📍18 Grand-Rue, L-8391 Nospelt
⏳ Opened daily (closed Mondays)
📩 Reservations? DM us!

Most people think sweet wine is simple.Sugar. Fruit. Easy.A real Sauternes? Not even close.This bottle — Château Romer S...
23/05/2026

Most people think sweet wine is simple.
Sugar. Fruit. Easy.

A real Sauternes? Not even close.

This bottle — Château Romer Sauternes 2018 — exists because nature, patience, and obsession worked together perfectly.

The grapes are not harvested normally.
They wait. Morning mist. Autumn humidity. A rare natural phenomenon called noble rot slowly dries the berries on the vine, concentrating everything inside them — sugar, aroma, texture, intensity.

Then comes the insane part:
the grapes are picked by hand, sometimes berry by berry.

The result?
Liquid gold.

Honey. Dried apricot. Peach. Orange zest. Vanilla. Warm spices.
Rich, silky, incredibly deep — but balanced by fresh acidity so it never becomes heavy.

This is one of the world’s most legendary dessert wines.
And yes — you can try it here.

📍 18 Grand-Rue, 8391 Nospelt Kehlen
📞 +352 621 738 135
vandvdelice.lu

What if Ukrainian and Luxembourgish cuisine actually have more in common than we think?From crispy potato pancakes to ha...
12/05/2026

What if Ukrainian and Luxembourgish cuisine actually have more in common than we think?

From crispy potato pancakes to handmade dumplings and slow-cooked pork dishes — both cultures were shaped by hearty homemade food, seasonal ingredients, and recipes passed from generation to generation.

In this carousel, we compared some of the most comforting traditional dishes from Luxembourg and Ukraine — and discovered surprising similarities between them.

🇱🇺 Gromperekichelcher ↔ 🇺🇦 Deruny
🇱🇺 Kniddelen ↔ 🇺🇦 Galushky
🇱🇺 Judd mat Gaardebounen ↔ 🇺🇦 Homemade roasted pork neck & salo

Different traditions. Different flavours.
But the same love for comforting food and family tables.

Which pairing surprised you the most?

03/05/2026

Our terrace is open — the perfect place to slow down and enjoy a proper meal.

We’ve also introduced new dishes to our menu, bringing together Ukrainian and European cuisine in a modern, thoughtful way.

Whether it’s a relaxed lunch or a long evening dinner, this is the kind of place you come to take your time.

Join us on the terrace and discover what’s new.

📍 18 Grand-Rue, 8391 Nospelt Kehlen
📞 +352 621 738 135 (reservations)

01/05/2026

We’ve got another one for you ✨

Bruschetta with burrata.

Warm, crispy bread and creamy burrata — simple, fresh and exactly what you want to start with.

Sometimes less really is more.

Come by and try it 🤍

📍 18 Grand-Rue, Nospelt
📞 +352 621 738 135

28/04/2026

We’re not slowing down — and here’s something new ✨

🔥🔥🔥Our new salad: tomato & crispy eggplant with avocado.

Crispy eggplant, creamy avocado, fresh tomatoes — clean flavours, done properly.

Come try it😋😋😋

📍 18 Grand-Rue, Nospelt
📞 +352 621 738 135

Reserve your table. ❤️

27/04/2026

You’ve probably never heard of kachana kasha.
Good. That means you haven’t had a proper one.

This isn’t some quick, trendy dish thrown together in 10 minutes.
It takes hours. Slow cooking. Real technique. No shortcuts.

What you get is deep, rich, properly developed flavor. Soft, almost velvety texture. Comfort food — but done right.

One of the oldest Ukrainian dishes.
And right now, the only place in Luxembourg where you can actually try it.

So here’s the question —
are you curious, or are you sticking to the same boring choices?

📍 18 Grand-Rue, 8391 Nospelt Kehlen
📞 +352 621 738 135
🌐 vandvdelice.lu

🔥🔥🔥A new addition to our menu “Kachana” porridge (Kachana Kasha).A traditional Ukrainian dish that dates back centuries,...
23/04/2026

🔥🔥🔥A new addition to our menu “Kachana” porridge (Kachana Kasha).

A traditional Ukrainian dish that dates back centuries, rooted in rural cooking where technique transformed the simplest ingredients into something truly special.

At its core is millet — carefully rolled with egg and flour into tiny grains. This process takes time and precision, as the grains are slowly worked by hand.

Cooked for hours, it develops a rich, risotto-style texture — dense, velvety, and unlike any other grain dish.

Historically, this dish was prepared for gatherings and special occasions. Not because it was expensive, but because it required time — and time meant care.

What makes Kachana Kasha unique is exactly this: it turns simple ingredients into something refined through technique alone.

Today, we serve it with tender duck leg.

We invite you to discover it for yourself.

📍 18 Grand-Rue, 8391 Nospelt Kehlen
📞 +352 621 738 135 (reservations)

Opening hours:
Tue–Wed: 12:00–15:00 / 18:00–22:00
Thu–Sat: 12:00–15:00 / 18:00–22:00
Sun: 12:00–15:00 / 18:00–21:00
Mon: Closed

We’re giving away a dinner for two at the first Ukrainian restaurant in Luxembourg ✨✨ Winner will be announced on May 22...
21/04/2026

We’re giving away a dinner for two at the first Ukrainian restaurant in Luxembourg ✨

✨ Winner will be announced on May 22, 2026 ✨

The dinner includes:
• starter
• main course
• dessert
• one bottle of wine

How to participate:
1️⃣ Follow our page
2️⃣ Like this post
3️⃣ Tag your friends in the comments

You can tag more than one person — each comment counts as a separate entry.
(valid for both Instagram and Facebook)

Good luck 🍀
We look forward to welcoming the winner!

📍 18 Grand-Rue, Nospelt
📞 +352 621 738 135

18/04/2026

Terrace season is officially open ✨

Longer days, warm evenings and a table outside — just the way it should be.

Join us for lunch, dinner or simply a glass of wine in the open air 🌿

We’ll be happy to welcome you.

📍 18 Grand-Rue, Nospelt
📞 +352 621 738 135

Adresse

18 Grand-Rue
Nospelt
L-8391

Heures d'ouverture

Mardi 12:00 - 15:00
18:00 - 22:00
Mercredi 12:00 - 15:00
18:00 - 22:00
Jeudi 12:00 - 15:00
18:00 - 22:00
Vendredi 12:00 - 15:00
18:00 - 22:00
Samedi 11:00 - 14:00
18:00 - 22:00
Dimanche 11:00 - 14:00
18:00 - 22:00

Téléphone

+352621738135

Site Web

Notifications

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