Podenco Bodega

01/06/2026

Le Podenco Express, c’est l’esprit du plat combiné espagnol : une assiette complète, généreuse, prête en moins de 5 minutes. 👉 Idéal pour une pause déjeuner efficace.

27/05/2026

“no more chorizo in the paella”
Yes… we actually put it on the wall. 🥘✨

Warm lights, wine barrels, tapas, paellas and long summer evenings.
A little corner of Spain in Luxembourg.

Summer starts here.

22/05/2026

☀️ Summer starts here.

Terrace full.
Cold drinks.
Paellas on fire.
Good people, good weather, good energy.

After months of grey skies…
Podenco comes back to life outside.

Welcome to terrace season. 🍋🔥

📍 Podenco Bodega — Bertrange

⸻

09/05/2026

La gastronomie européenne au Luxembourg, Gault&Millau vous la fait découvrir à travers celles et ceux qui la font vivre 🇪🇺💛

27/04/2026

Black rice. Not for everyone.

Octopus. Squid.
Deep, intense, full of flavour.

Cooked slowly… until every grain turns black and absorbs everything.

This is not a paella you order by mistake.
It’s the one you come back for.

📍 Podenco Bodega — Bertrange
The best paella in Luxembourg.

25/04/2026

El verano ya está aquí! En Podenco Bodega ☀️
Summer is here! @ Podenco Bodega ☀️
L’été est déjà arrivé! A Podenco Bodega ☀️

paella

24/04/2026

Luxembourg Times 🙏 🔝

From Cantabrian anchovies and Galician octopus to Iberian ham and Rubia Gallegan beef – share some tapas at these Spanish eateries

11/04/2026

This is not just cooking.
This is a process.

From the base… to the fire… to the final grain.

Every step matters.
Every second counts.

Real paella isn’t rushed.
It’s built.

📍 Podenco Bodega — Bertrange
The best paella in Luxembourg.

10/04/2026

https://play.rtl.lu/shows/lb/de-magazin/episodes/r/3452491

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