What is fried Ice cream?
'fried' actually refers to the process of preparing the ice cream from scratch in front of your eyes in an ice-cold pan chilled with liquid nitrogen
Our ice-cream is not pre-made. Each serving is made instantly with desired flavors, right in front of the customer. The customer has the full authority to be his ice-cream sugarless, low sugar or diary free with his own desi
red flavors within our ingredients. Then creamy concoction is poured on ultra-chilled metal plate and rapidly mixed together with nuts, cookies and different kinds of toppings. Each ice-cream differs from one another by the ingredients and toppings it has. With a metal scraper, the cooled mix is chopped up until it becomes a soft, creamy ice cream and formed it into a shape. The process of using these scrapers resembles the preparation of Sri Lankan Kottu in which two metal blades are used to tear up the roti pieces but with minimum noise. But we love to call it “fried ice cream”. This whole process takes only 5-7 minutes and we always make sure to make your ice cream fresh and hygienic right in front of your presence. Our main motive is to make you happy with a sweet treat in a healthier way. Our creativity is up to the sky and you can share this unlimited experience with your loved ones. We changed the ice cream culture with our never-ending experimentations and still we have a long way to go. We always try to be unconventional with a different feel. Our venture is not only about making our customers happy but the farmers and villagers also. We help them to get an extra income by buying naturally grown, fresh organic fruits from them. Also, we have replaced plastic cups and spoons with glass bowls and paper cups to ensure the beauty of our nature. With a happy and dedicated working staff, the Cool Corner is always ready to respect you and make you happy while you are with us. Melodious music along with a nice chat makes your delicious creamy dream even more enjoyable and relaxing. We, the Cool Corner is here to provide an environmentally, financially, socially, and culturally responsible service with can be profitable and growing day by day. We Changed the Ice cream Culture in Sri Lanka.
