East Village Cuisine

East Village Cuisine American restaurant, open kitchen, dips, burgers, steaks, coffee shop, mixology bar

02/09/2026

Melted, poured, frozen (because it’s still summer in Lebanon). All made in house at East Village.

Beans in, bold in.

Roasted peanuts, real flavour.

We use real vanilla.

30/08/2026

Classic.

But we promise they’re all as good.

❤️

Badaro works any day of the week.
26/08/2026

Badaro works any day of the week.

23/08/2026

Regulars who started as couples now bring their kids.
A team that stays and grows together.

None of that happens without the people who keep coming back. 🫶🏻

16/08/2026

It started at au6ème and did really well. At some point it just made sense to share it with the East Village crowd.

Yuzu and gochujang on salmon - bold, obvious, ours.

We are just about ready to start the weekend, you?
14/08/2026

We are just about ready to start the weekend, you?

10/08/2026

Some decisions are easy. We’ll be here.

06/08/2026

Some things are better felt than described. Come taste if yourself.

31/07/2026

2015. No plan B.

Chris, on the beginning and why East Village had to happen.

We don’t only do meat.
28/07/2026

We don’t only do meat.

Address

Furn Shebak

Opening Hours

Monday 12:00 - 00:30
Tuesday 12:00 - 00:30
Wednesday 12:00 - 00:30
Thursday 12:00 - 00:30
Friday 12:00 - 00:30
Saturday 12:00 - 00:30
Sunday 12:00 - 00:30

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