통돼지와도토리
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저희만의 노하우로 12시간 숙성한 통삼겹을 5시간 훈연한 정통 훈제 바베큐?
Address
경기도
Anseong
Opening Hours
| Monday | 11:00 - 15:00 |
| Tuesday | 11:00 - 21:00 |
| Wednesday | 18:00 - 20:00 |
| Thursday | 11:00 - 21:00 |
| Friday | 11:00 - 21:00 |
| Saturday | 11:00 - 21:00 |
| Sunday | 11:00 - 21:00 |
Telephone
Website
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