Rustic Kitchen

Rustic Kitchen Restaurant and Events Catering. Simple. Convenient. Healthy

Natural Remedies To Get Rid Of Certain Health Concerns or SymptomsHair Loss - TamarindsCold Hands & Feet - DatesLow Ener...
30/07/2026

Natural Remedies To Get Rid Of Certain Health Concerns or Symptoms
Hair Loss - Tamarinds
Cold Hands & Feet - Dates
Low Energy - Oranges
Insomnia - Almonds

To pick the right avocado, check its color, test its firmness with a gentle squeeze:Color and Feel - Bright green: Hard ...
28/07/2026

To pick the right avocado, check its color, test its firmness with a gentle squeeze:
Color and Feel - Bright green: Hard and underripe; buy these if you plan to eat them in 4 to 5 days.
Dark green or purplish - black: Ripe and ready to eat soon.
Soft or mushy: Overripe or bruised inside; avoid these.
Gentle squeeze: Cradle the fruit in your palm and press lightly. It should yield slightly to pressure without feeling soft or dented.

28/07/2026

To pick the right avocado, check its color, and test its firmness with a gentle squeeze:
Color and Feel - Bright green: Hard and underripe; buy these if you plan to eat them in 4 to 5 days.
Dark green or purplish - black: Ripe and ready to eat soon.
Soft or mushy: Overripe or bruised inside; avoid these.
Gentle squeeze: Cradle the fruit in your palm and press lightly. It should yield slightly to pressure without feeling soft or dented.

25/07/2026

We bring your favorite healthy food, snacks, and beverages right to your home, place of work, or event venue.
Prepared with love and served fresh.
Talk to us about all your outside catering needs in Nairobi, Kenya.
For orders or inquiries, call, text, or WhatsApp us on 0729 315 274

How to make the perfect French Toast. Whisk 1 large egg, 1/4 cup of milk, 1 tsp sugar, and a pinch of cinnamon.Dip 2 sli...
14/07/2026

How to make the perfect French Toast.
Whisk 1 large egg, 1/4 cup of milk, 1 tsp sugar, and a pinch of cinnamon.
Dip 2 slices of bread into the mixture until soaked, then pan-fry in butter over medium heat for 2-3 minutes per side until golden.
Serve with berries as garnish.

To pick the most perfectly ripe and juicy melon every time, look for a dark, creamy-yellow ground spot (field spot), a h...
10/07/2026

To pick the most perfectly ripe and juicy melon every time, look for a dark, creamy-yellow ground spot (field spot), a heavy feel for its size, and a hollow thud when tapped.

We bring your favourite healthy food, snacks and beverages right to your place of workTalk to us about all your outside ...
27/06/2026

We bring your favourite healthy food, snacks and beverages right to your place of work
Talk to us about all your outside catering needs in Nairobi, Kenya.
For orders or inquiries call, text or WhatsApp us on 0729 315 274

Wet Fry Liver RecipeIngredients•500–750g fresh beef liver.•1 large onion•2–3 tomatoes•1–2 tsp garlic-ginger paste•1 gree...
18/06/2026

Wet Fry Liver Recipe
Ingredients
•500–750g fresh beef liver.
•1 large onion
•2–3 tomatoes
•1–2 tsp garlic-ginger paste
•1 green pepper
•Oil, salt, paprika, curry powder/garam masala, black pepper, fresh coriander
•Optional: milk soak for tenderness
Steps
•Clean liver, remove membrane, cut into pieces, soak in milk 5–30 min, drain.
•Sauté: Fry onions until soft, add garlic-ginger.
•Sauce: Add tomatoes, cook down into thick gravy (5–8 min).
•Cook Liver: Add liver, stir, cover and cook 5–10 min (don’t overcook!).
•Season: Add spices, green pepper, simmer 3–5 min until saucy. Garnish with coriander.
Key Tip.
•Avoid overcooking liver (it turns rubbery).
Serve with ugali, rice, chapati, or mashed potatoes + kachumbari salad.

18/06/2026

Wet Fry Liver Recipe
Ingredients
•500–750g fresh beef liver.
•1 large onion
•2–3 tomatoes
•1–2 tsp garlic-ginger paste
•1 green pepper
•Oil, salt, paprika, curry powder/garam masala, black pepper, fresh coriander
•Optional: milk soak for tenderness
Steps
•Clean liver, remove membrane, cut into pieces, soak in milk 5–30 min, drain.
•Sauté: Fry onions until soft, add garlic-ginger.
•Sauce: Add tomatoes, cook down into thick gravy (5–8 min).
•Cook Liver: Add liver, stir, cover and cook 5–10 min (don’t overcook!).
•Season: Add spices, green pepper, simmer 3–5 min until saucy. Garnish with coriander.
Key Tip.
•Avoid overcooking liver (it turns rubbery).
Serve with ugali, rice, chapati, or mashed potatoes + kachumbari salad.

Grilled Chicken Wings Recipe.●Ingredients1 kg chicken wings2 tbsp oil1 tbsp paprika, garlic, onion powder, salt, black p...
13/06/2026

Grilled Chicken Wings Recipe.
●Ingredients
1 kg chicken wings
2 tbsp oil
1 tbsp paprika, garlic, onion powder, salt, black pepper and 1 tbsp lemon juice
Method
●Mix all ingredients and coat the wings.
Marinate for 30 minutes to overnight.
Grill over medium heat for 20–25 minutes, turning occasionally.
Finish over direct heat for 3–5 minutes to crisp the skin.
Best served with kachumbari, ugali or fries.

Address

01000
Nairobi
0100

Telephone

+254729315274

Website

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