Selin Georgex

Selin Georgex Welcome to Selin Georgex! We are a restaurant dedicated to serving delicious and authentic cuisine

A Taste of Kampala: The Pork Rib Experience at Craig LoungeSettling into a new city always comes with moments of discove...
24/05/2026

A Taste of Kampala: The Pork Rib Experience at Craig Lounge

Settling into a new city always comes with moments of discovery, and for me, one of the best discoveries in Kampala, Uganda, happened at Craig Lounge. After receiving such a warm welcome into the city, I decided to explore the local dining scene, and that journey led me straight to a plate that I will honestly remember for a very long time. The star of the evening was a beautifully grilled pork rib platter prepared by Chef Munanga, the head chef at krug Kampala. From the very first look, the dish already promised something special....

Settling into a new city always comes with moments of discovery, and for me, one of the best discoveries in Kampala, Uganda, happened at Craig Lounge. After receiving such a warm welcome into the c…

Kampala Nights: A Traveling Chef’s Staff Dinner ExperienceA week into Kampala, the experience continues to unfold in the...
21/05/2026

Kampala Nights: A Traveling Chef’s Staff Dinner Experience

A week into Kampala, the experience continues to unfold in the most unexpected and beautiful ways. Every day feels like another layer added onto the journey — new people, new routines, new flavors, and a deeper understanding of the culture around me. Every evening before the shift begins, around 6 p.m., staff dinner is served — a moment where everyone slows down briefly before the long night ahead. Working through the night requires energy, comfort, and good food, and this particular meal delivered all of that perfectly. The plate was beautifully balanced with seasoned rice, tender flaky beef, rich stew, creamy peanut sauce, and soft matoke....

A week into Kampala, the experience continues to unfold in the most unexpected and beautiful ways. Every day feels like another layer added onto the journey — new people, new routines, new flavors,…

Inside My Solo Trip to Kampala | A Chef’s Travel DiaryThere’s something deeply personal about solo travel.No schedules t...
17/05/2026

Inside My Solo Trip to Kampala | A Chef’s Travel Diary

There’s something deeply personal about solo travel.No schedules to follow. No conversations to force. Just you, your thoughts, and a city waiting quietly outside your hotel window. This morning in Kampala felt exactly like that. Wrapped in a soft white robe, towel resting gently over my hair, I sat in silence for a few minutes longer than usual. The room was calm — warm lighting, crisp sheets, curtains slightly open to let the Ugandan morning in. No pressure to rush. No kitchen noise. No orders flying across the pass. Just peace....

https://gselincom.wordpress.com/2026/05/18/inside-my-solo-trip-to-kampala-a-chefs-travel-diary/

There’s something deeply personal about solo travel.No schedules to follow. No conversations to force. Just you, your thoughts, and a city waiting quietly outside your hotel window. This morning in…

Chef-Style French Beans Recipe | Japanese Inspired Lunch SpecialThere’s something beautiful about a professional kitchen...
17/05/2026

Chef-Style French Beans Recipe | Japanese Inspired Lunch Special

There’s something beautiful about a professional kitchen before lunch service begins.The calm before the fire. The chopping boards wiped clean. Stainless steel counters shining under warm kitchen lights. Containers lined up perfectly — garlic already minced, ginger finely chopped, leeks sliced thin, bacon crisped and resting on trays, and fresh French beans waiting patiently for the wok. This dish may look simple, but inside every glossy green bean is timing, discipline, and preparation. For this chinese-inspired French bean stir fry, the beans are first trimmed and cut into halves or thirds, depending on their size....

There’s something beautiful about a professional kitchen before lunch service begins.The calm before the fire. The chopping boards wiped clean. Stainless steel counters shining under warm kitchen l…

Inside Kampala’s Famous Rolex Culture | A Food Lover’s Experience.The first day I arrived in Kampala, I wanted my first ...
17/05/2026

Inside Kampala’s Famous Rolex Culture | A Food Lover’s Experience.

The first day I arrived in Kampala, I wanted my first meal to tell me something about the city. Not just food, but feeling, culture, comfort, and experience. And somehow, this simple yet unforgettable dish did exactly that. I walked into a beautiful restaurant called The Craig, drawn in by its calm atmosphere, dim lighting, elegant marble tables, and peaceful energy. After a long journey from Kenya, this was exactly the kind of welcome I needed. Then came the food. A perfectly rolled Ugandan Rolex — soft chapati wrapped around eggs, fresh tomatoes, onions, and vegetables — plated with elegance like a fine dining appetizer....

The first day I arrived in Kampala, I wanted my first meal to tell me something about the city. Not just food, but feeling, culture, comfort, and experience. And somehow, this simple yet unforgetta…

The Beauty of Ugandan Cuisine Through One Plate of KatogoThere’s something beautiful about waking up one random Monday m...
15/05/2026

The Beauty of Ugandan Cuisine Through One Plate of Katogo

There’s something beautiful about waking up one random Monday morning in Nairobi and deciding to leave everything familiar behind for a different experience. Lately, travelling has slowly become part of who I am — not just for movement, but for flavor, culture, and the stories hidden inside every plate of food. This time, that journey brought me to Kampala. As a chef, I’ve always believed food speaks before people do. Every country has its own rhythm, and you hear it first through the kitchen. So when I landed in Kampala, I knew I wasn’t just visiting another city — I was stepping into another culinary language....

There’s something beautiful about waking up one random Monday morning in Nairobi and deciding to leave everything familiar behind for a different experience. Lately, travelling has slowly become pa…

From Leftover Wraps to Legendary Nachos: How SGR Turns Simple Ingredients Into Extraordinary BitesAt SGR, creativity doe...
10/05/2026

From Leftover Wraps to Legendary Nachos: How SGR Turns Simple Ingredients Into Extraordinary Bites

At SGR, creativity doesn’t just happen in the kitchen — it defines everything we do. What began as something simple, the leftover pastry wraps after making samosas, has transformed into one of our most exciting crowd favorites: a bold, crunchy, flavor-packed bowl of nachos that tells the story of innovation, zero waste, and unforgettable taste. Every day in our kitchen, we believe no good ingredient should go unnoticed. Instead of discarding the simple wraps left behind, we saw potential. We cut them, season them, deep fry them to golden perfection, and toast them with chilies to create a crisp, addictive crunch that immediately catches attention....

At SGR, creativity doesn’t just happen in the kitchen — it defines everything we do. What began as something simple, the leftover pastry wraps after making samosas, has transformed into one of our …

From the Kitchen to the Court: My New Tennis Journey & Sporty Style Era ✨There’s something powerful about discovering a...
07/05/2026

From the Kitchen to the Court: My New Tennis Journey & Sporty Style Era ✨

There’s something powerful about discovering a new version of yourself outside the routine you’ve always known. As a chef, my life is usually filled with early mornings, long hours, hot kitchens, fast-paced service, and constant creativity. The kitchen will always be my first love, but lately, I’ve discovered something that has brought me a different kind of joy—lawn tennis. And honestly? This new journey feels amazing. What started as curiosity has quickly become something I genuinely look forward to every weekend. The sound of the racket hitting the ball, the movement on the court, the fresh air, the challenge of learning something new—it all feels refreshing....

There’s something powerful about discovering a new version of yourself outside the routine you’ve always known. As a chef, my life is usually filled with early mornings, long hours, hot kitchens, f…

Selin Georgex Pastry Shop Officially Opens Its DoorsThere is something deeply comforting about the smell of freshly bake...
27/04/2026

Selin Georgex Pastry Shop Officially Opens Its Doors

There is something deeply comforting about the smell of freshly baked pastries in the early morning — and at Selin Georgex Pastry Shop, that is exactly the experience we are bringing to you every single day. We are excited to officially announce the opening of our pastry shop, where baking happens through the night so that every morning begins with fresh, warm, and carefully prepared baked goods ready for our customers. Baking Through the Night for Freshness Every Morning At Selin Georgex Pastry Shop, our process is built around one promise: freshness without compromise....

There is something deeply comforting about the smell of freshly baked pastries in the early morning — and at Selin Georgex Pastry Shop, that is exactly the experience we are bringing to you every s…

Inside the SGR Kitchen: The High-Speed Rhythm Behind Consistent Lunch ServiceLunch service at SGR is more than just a ro...
24/04/2026

Inside the SGR Kitchen: The High-Speed Rhythm Behind Consistent Lunch Service

Lunch service at SGR is more than just a routine—it’s a disciplined performance that unfolds every single day with precision, pressure, and purpose. To the outside world, it may look like plates simply appear on time, hot and beautifully finished. But behind that seamless experience is a tightly run system, built on preparation, trust, and an unspoken rhythm that every person in the kitchen understands. The day begins quietly, long before the rush. There’s a calmness in the early hours—a kind of stillness where only the soft hum of equipment and the sound of knives meeting chopping boards can be heard....

Lunch service at SGR is more than just a routine—it’s a disciplined performance that unfolds every single day with precision, pressure, and purpose. To the outside world, it may look like plates si…

Address

00206
Langata
00206

Opening Hours

Monday 08:00 - 20:00
Tuesday 08:00 - 20:00
Wednesday 08:00 - 20:00
Thursday 08:00 - 20:00
Friday 08:00 - 20:00
Saturday 08:00 - 20:00

Telephone

+254725370536

Website

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