HomeChefs Seasonings

HomeChefs Seasonings HomeChefs is a Jamaican producer of a variety of all natural seasonings which are a unique blends of local and exotic herbs and spices. Yes it is that simple!

HomeChefs seasonings are specifically formulated to release the natural flavours in poultry, meats, seafood, and other protein and to tantalize the taste buds with exquisite gourmet tasting meals prepared at home by you! All you need to do is add salt and pepper to taste and prepare according to your chosen method of cooking.

24/08/2018

Her students call her the queen of flavour - and no ,it's not just because of her colourful personality. It's because of her ability to create tasty dishes with ingredients nobody else thinks of.Simone Walker-Barrett started cooking at age nine with...

05/10/2017
16/10/2013

Hi HomeChefs peeps, we are getting ready to role-out to new seasoning!

02/02/2013

HomeChefs Herbs and Garlic steamed Calalloo.....delish!!

04/01/2013

HomeChefs Herbs and Garlic seasoning made my new year Pork dinner easy and Tasty!!

02/01/2013

Happy New Year to all our fans!!! Hope you made HomeChefs a part of all your festivities! Have a blessed and prosperous new year! Welcome to all who are new to our page. Thanks for liking.

20/11/2012

Remember to visit our booth at the Jamaica Epicurean Escape in St Ann Dec 1-2 2012. Get your tickets!!! http://jamaicaepicureanescape.com/

The Jamaica Epicurean Escape - a gourmet food and wine event- will be held December 1 to December 2, 2012 on the spacious and beautiful grounds of the Richmond Estate in St Ann. Our Festival is a showcase of Jamaica's premier chefs and culinary personalities, combined with a several international ce...

17/11/2012

Welcome to all those who are new to our HomeChefs' FB Page! Make sure you go out and get your HomeChef's seasoning this weekend!

24/02/2012

thank you lord for your blessings on HomeChefs...

19/10/2011

LOCAL businesses exhibiting at Jamaica Product Exchange (JAPEX) for the first time this year hailed their debut at the premier tourism trade show as a success. Some 50 suppliers were asked to display a range of agriculture, manufacturing, and arts ...

15/10/2011

HOMECHEFS PAN SEARED SALMON
Yeild: 2 servings

2, 6oz Salmon Steaks
Salt and Pepper TT
2 tbsp Olive Oil
2 tbsp Homechefs Herbs and Garlic Seasoning

Method

1. Brush both sides of the Salmon steak with oil; coat
both sides of the steak with salt, pepper and Homechefs herbs and garlic seasoning.

2. In a frying pan saute' the salmon steak in the remaining oil 1 min per side.

3. Remove from pan and serve with tomato and carrot relish

Address

Mona
Kingston
1876

Website

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