Electric Pizza

15/05/2026

Friday just got cheesier. And more awesome.

Need a little something to plug the gap before the weekend properly kicks off? Grab a hot Big Cheese slice for just $550 a pop — Fridays only, 4pm-5pm.

Quick bite. Big flavour. Zero commitment (unless you come back for a whole pie).

Swing by Electric Pizza and sort yourself out.

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11/05/2026

New season, new hours, more pizza.

We’re now firing up 7 days a week at Electric Pizza, Pickle & Chill Kingston.

Mon–Fri: 4pm–10pm
Sat & Sun: 12pm–10pm

Yes… that means Mondays are officially back on the menu.

See you for the cheese pull.

05/05/2026

Big bubble energy. That’s what happens when dough is properly fermented, patiently proved, and fired the way it should be. This isn’t luck… it’s the process paying off.

16/04/2026

Over 20 ways to make it yours.

From classic favourites to premium hits — sweet Italian sausage, our housemade Scotch bonnet hot honey, pineapple, jalapeños… and plenty more in between.

Not seeing exactly what you fancy? Build it. Mix it. Own it. Your pizza, your rules.

15/04/2026

🔥 WE’RE HIRING – PIZZA CHEFS WANTED! 🍕

Electric Pizza is urgently looking for talented chefs to join our growing team at the popular Pickle and Chill Sports Club in Kingston 6!

👨‍🍳 Position: Pizza Chef (Full-Time)
💼 Experience Required: Minimum 1 year in a commercial kitchen

💰 Starting Salary: $22,000 per week
📈 Opportunities for growth

If you’re passionate about food and thrive in a fast-paced kitchen, we’d love to hear from you!

📧 Apply Now: Send your resume to [email protected]
📌 Subject Line: Pizza Chef

Only full-time applicants will be considered.

⚡🍕 Join the Electric Pizza team!

Discover Montego Bay's top pizzeria at the Yacht Club. Enjoy delicious artisan hand-made pizzas made with fresh, local ingredients and stone baked to perfection. Visit us for a memorable dining experience!

23/03/2026

Closed today, but the dough’s already on the move. Fresh, lively, and getting ready — your turn tomorrow.

25/01/2026

You accidentally fell in love with the garlic parmesan dough balls. It happens. $600 for 6

24/01/2026

You can buy a pizza from plenty of places. But home-cured, roasted ham as a topping? That’s next-level business.

20/01/2026

Love pizza? Make it official.

Join our Electric loyalty programme and get rewarded for doing what you already do best — eating great pizza.

Get a stamp every time you order and enjoy a “this one’s on us” moment! T&Cs apply

16/01/2026

Friday night. Oven hot. Dough ready.
Pizza, vibes, zero compromises.
Dine in, pick up, or message us now — your weekend starts here.