03/06/2026
BORDAMBRESS – from the Neapolitan “bordo lampo” ⚡️ or “fast crust.” Our brand-new PATENTED device 🔒 is now officially on the market!
It’s a machine designed to stretch the dough ball in just seconds, perfectly replicating the technique of an expert pizza maker without replacing the operator’s touch 🙌🏻.
Bordambress mimics a pizzaiolo’s movements, pushing the air 💨 through the dough’s microstructure in RECORD TIME ⚡️, stretching the ball and CREATING A SENSATIONAL NEAPOLITAN CRUST! 🍕😲
All this is packed into a SIMPLE device specifically designed to work without electricity ⚙️. To create your Neapolitan crust, simply place the device in the center of the dough ball, lower the two side levers, and you’re done! ✅
Thanks to its simplicity, Bordambress can be used even by non-expert staff! It’s also engineered to require minimal physical effort, helping the operator and reducing fatigue as much as possible.
The creation of Bordambress is the result of years and years of experience in pizza dough processing ⚙️🍕.
Tested directly by the manufacturer.
