Hortus Sorrento

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Hortus Sorrento Hortus is a Botanic restaurant nestled in Villa Zagara. We are proud of our Mediterranean cuisine, crafted with fresh, locally sourced ingredients.

Hortus offers an elegant and inviting ambiance. Experience a feast for the senses with our dishes.

Like a secret garden hidden in the heart of Sorrento.Nestled within the enchanting botanical garden of Villa Zagara, Hor...
21/09/2026

Like a secret garden hidden in the heart of Sorrento.

Nestled within the enchanting botanical garden of Villa Zagara, Hortus is a place where nature surrounds the table and time seems to slow down.
Among centuries-old trees, Mediterranean scents and soft evening lights, every dinner becomes an intimate journey through the flavours of our land.
A hidden corner of Sorrento, waiting to be discovered.

15/09/2026

At Villa Zagara, even our cocktails begin in the garden.
The tomatoes grown in our orto are picked at their best and transformed into unexpected ingredients behind the bar, bringing the freshness and character of our land into every sip.
Just like the cocktail in this reel: a different way to taste the garden, one glass at a time.

Behind every dish, there is a team.Meet the kitchen team of Hortus — different hands, ideas and talents working together...
12/09/2026

Behind every dish, there is a team.

Meet the kitchen team of Hortus — different hands, ideas and talents working together with one shared philosophy: respect for the ingredients, the seasons and the land that surrounds us.
From the garden of Villa Zagara to the kitchen, every day begins with nature and becomes a story on the plate.
This is the heart of Hortus.

At Hortus, every dish begins with research — often right here, among the plants and aromas of Villa Zagara’s garden. Thi...
10/09/2026

At Hortus, every dish begins with research — often right here, among the plants and aromas of Villa Zagara’s garden. This is where ingredients are discovered, combinations imagined and ideas begin to take shape.
Il Fiore di Rosmarino e il Limone brings this philosophy to the table: fresh tagliolini with scampi from our sea, Villa Zagara lemon and delicate rosemary flowers picked from the garden.
Sea and garden, freshness and fragrance, brought together in one dish that tells the story of Villa Zagara.

A garden that doesn’t just inspire our cuisine—it also fills our cocktail. At  Zagara, we craft our own private gin, inf...
17/08/2026

A garden that doesn’t just inspire our cuisine—it also fills our cocktail.
At Zagara, we craft our own private gin, infused with aromatic herbs, citrus botanicals and edible flowers handpicked from our gardens. Every cocktail is a reflection of the estate, capturing its fragrances, its seasons and its unique botanical heritage.
An authentic taste of Villa Zagara, served one sip at a time.

Time transforms everything.In our Acetaia, every barrel holds years of patience, care, and tradition. This award-winning...
07/08/2026

Time transforms everything.
In our Acetaia, every barrel holds years of patience, care, and tradition. This award-winning vinegar inspired an unexpected idea: enriching the tiramisù with an aged vinegar infusion, creating a dessert with remarkable depth, balance, and character.
A taste you can only experience at Hortus.

The Hortus Experience is a journey through refined flavors, surrounded by timeless beauty.As the sun sets, the garden co...
29/07/2026

The Hortus Experience is a journey through refined flavors, surrounded by timeless beauty.
As the sun sets, the garden comes alive with soft lights, quiet elegance, and an atmosphere unlike anywhere else. Every dish is crafted with care, every moment is designed to be remembered.
More than dinner. An experience.

There is a moment when the garden becomes the kitchen.We hand-pick the lavender from our botanical garden and bring its ...
25/07/2026

There is a moment when the garden becomes the kitchen.
We hand-pick the lavender from our botanical garden and bring its delicate aroma into our fresh pasta, prepared every day by hand.
Our plin is filled with rosemary-infused chickpea hummus, served with a silky chickpea cream and finished with black chickpea popcorn delicately scented with lavender.
A dish that celebrates the journey from the garden to the plate, where every ingredient tells the story of the place it comes from.

Indirizzo

Via Sopra Le Mura 11
Sorrento
80067

Orario di apertura

Lunedì 19:00 - 23:00
Martedì 19:00 - 23:00
Mercoledì 19:00 - 23:00
Giovedì 19:00 - 23:00
Venerdì 19:00 - 23:00
Sabato 19:00 - 23:00
Domenica 19:00 - 23:00

Notifiche

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