Pizza Party

Pizza Party Produzione e vendita prodotti per fare pizza direttamente a casa tua in modo semplice e gustoso.
(203)

31/08/2026

Watch this being baked in the Emozione

Emozione is our lightest gas oven designed for two pizzas, offering unparalleled cooking uniformity
Check out more on pizzapartyshop.com

🔥Gas or wood ? Why not both? :)Upgrade your outdoor cooking game with the Pizza Party Passione & Bollore dual-fuel ove...
29/08/2026

🔥Gas or wood ? Why not both? :)

Upgrade your outdoor cooking game with the Pizza Party Passione & Bollore dual-fuel ovens:

• Fast & Powerful: Rapid heat-up with professional-grade performance
• Total Versatility: Perfectly cooks pizza, rustic bread, and roasts
• Dual-Fuel Freedom: Seamlessly switch between gas and wood in seconds
• Designed for Pros: Optimized cooking space built for door-free pizza management

Effortless, stylish, and built to last.

What are you firing up first: gas convenience or classic wood-fired flavor?

Which home oven should I buy to make pizzeria-style pizza?If you're looking for an entry-level model, are new to pizza m...
28/08/2026

Which home oven should I buy to make pizzeria-style pizza?
If you're looking for an entry-level model, are new to pizza making, and have a limited budget, we suggest the Ardore e Tentazione AIR gas oven. You'll be able to start making your pizzas easily and funnily. 🍕🤓

What are the main advantages of a brushless motor for a Famag mixer?Power and torque: They offer high thrust even at low...
27/08/2026

What are the main advantages of a brushless motor for a Famag mixer?

Power and torque: They offer high thrust even at low rpm, ideal for kneading tough dough (like bread or fresh pasta) without straining. ✌

Less heat: With no sliding parts, less heat and wasted energy are generated, preserving the dough's temperature. 😇

Quiet operation: Operation is much smoother and quieter even under heavy loads.

Reliability: With no brushes subject to wear, the motor requires no component replacement and lasts for many years longer. 😍

Choose between a Famag mixer with a fixed head or a tilting head
https://www.pizzapartyshop.com/en/kitchen-equipment-mixers-food-processors-spiral-mixer/

26/08/2026

in Pizza Party

How long does it take to reach the ideal temperature for ?
With the standard refractory brick floor: about 25–30 minutes at maximum flame.
With the Biscotto floor: about 30–35 minutes at maximum flame. The biscotto requires a few more minutes because it has a different density and absorbs heat more slowly, but it releases it much more uniformly.

FAMAG offers Now! Discover Brushless motor. Even more performing, perfect for high hydrations and b**a dough.https://www...
25/08/2026

FAMAG offers Now!
Discover Brushless motor. Even more performing, perfect for high hydrations and b**a dough.

https://www.pizzapartyshop.com/en/kitchen-equipment-mixers-food-processors-spiral-mixer/
we ship worldwide

Why is a brushless motor better in a mixer? 🤓
A brushless motor in a mixer is better because it eliminates mechanical friction, ensuring greater constant power, less noise, zero maintenance and a longer lifespan than traditional motors. 🍕

🇬🇧What's the difference between refractory stone, cordierite, and biscotto?Refractory stone or cordierite has high therm...
24/08/2026

🇬🇧What's the difference between refractory stone, cordierite, and biscotto?

Refractory stone or cordierite has high thermal conductivity: it heats up quickly but risks burning the pizza base if used above 400°C. Biscotto is a natural, wood-fired clay characterized by high porosity and slower heat conduction. It allows you to cook the pizza at 480°C-500°C without burning the base, transferring heat evenly.
When choosing a Pizza Party gas oven, you can choose between a refractory base and a biscotto, refractory or both

🇮🇹Qual è la differenza tra pietra refrattaria, cordierite e biscotto?

La pietra refrattaria o la cordierite ha un'elevata conducibilità termica: scalda velocemente ma rischia di bruciare il fondo della pizza se utilizzata sopra i 400°C. Il biscotto è un’argilla naturale cotta a legna, caratterizzata da un’alta porosità e una conduzione termica più lenta. Permette di cuocere la pizza a 480°C-500°C senza bruciare la base, trasferendo il calore in modo omogeneo.
Quando scegli un forno a gas Pizza Party puoi scegliere tra piano cottura in biscotto, refrattario oppure entrambi
🍕✔

Discover Emozione gas oven
https://www.pizzapartyshop.com/en/portable-gas-fired-pizza-ovens-ardore-spacesaving/

23/08/2026

: Emozione

: If I choose a refractory brick, can I still make a Neapolitan-style pizza?
Yes, you can make excellent Neapolitan-style pizzas even on a standard refractory brick by adjusting the flame to about 60% of the maximum setting to better control the cooking of the crust and prevent it from burning.

🇬🇧What's the right temperature for cooking Neapolitan pizza at home?To cook a true Neapolitan pizza, you need to reach a...
23/08/2026

🇬🇧What's the right temperature for cooking Neapolitan pizza at home?

To cook a true Neapolitan pizza, you need to reach a refractory floor temperature between 430°C and 480°C, allowing for rapid cooking in 60 to 90 seconds. For Neapolitan-style pizza, you'll need a gas oven like the high-performance Pizza Party Ardore (with a biscotto stone) or a portable outdoor gas/wood oven. 😍

🇮🇹Qual è la temperatura per cuocere la pizza napoletana a casa?"

Per cuocere una vera pizza napoletana occorre raggiungere una temperatura del piano refrattario tra i 430°C e i 480°C, consentendo una cottura rapida compresa tra 60 e 90 secondi. Per lo stile napoletano serve un forno a gas come il Pizza Party Ardore ad alte prestazioni (con pietra in biscotto) o un forno portatile a gas/legna da esterno

Discover Ardore
https://www.pizzapartyshop.com/en/portable-gas-fired-pizza-ovens-ardore-spacesaving/

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