12/06/2026
C’è una nuova energia che si muove tra i fornelli del Perucà! 👨🍳
Ti presentiamo lo Chef Axel Caldani. Con un percorso che lo ha visto protagonista in cucine di prestigio come la Gucci Osteria da Massimo Bottura e il ristorante Seta al Mandarin Oriental, oltre alle esperienze come Executive Chef presso Strozzi Bistrò e Resident Chef presso The James Suite Hotel, Axel porta a San Gimignano tecnica, creatività e una straordinaria energia solare. ✨
Insieme a tutta la squadra, ti aspetta per farti vivere un’esperienza curata nei minimi dettagli, autentica e mai scontata. ☀️
Vieni a provare i suoi nuovi piatti, ti aspettiamo! 🍷
There’s a brand-new energy buzzing in the Perucà kitchen! 👨🍳
Meet Chef Axel Caldani. With a background in prestigious kitchens such as Gucci Osteria by Massimo Bottura and Seta at Mandarin Oriental, as well as experiences as Executive Chef at Strozzi Bistrò and Resident Chef at The James Suite Hotel, Axel brings technique, creativity, and a vibrant sunny energy to San Gimignano. ✨
Alongside the team, he is ready to offer you a carefully crafted, authentic, and never predictable dining experience. ☀️
Come and try his new dishes — we look forward to welcoming you! 🍷
Meet Chef Axel Caldani. With a background in acclaimed Michelin-starred kitchens like Gucci Osteria by Massimo Bottura and Seta at the Mandarin Oriental, Axel brings technique, creativity, and a sunny energy to San Gimignano.
Alongside the team, he is ready to give you a deeply cared-for, never predictable experience. ☀️
Come and try his new dishes, we look forward to welcoming you! 🍷