30/09/2026
🇮🇹 A true taste of Milan.
Creamy saffron risotto served with tender, slow-cooked ossobuco: one of the most iconic dishes of Milanese cuisine. 💛
Quality starts with the ingredients. That’s why we carefully select every one of them, including whole saffron threads instead of ready-made powders, chosen for their aroma, colour, and unmistakable flavour.
Because when it comes to authentic Italian cuisine, every ingredient makes a difference.
Rome meets Milan. And this time, Milan is on the plate. 🍽️
📍Ripa di Porta Ticinese 55, Milan
🌊 On Milan’s iconic Navigli.