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La cucina di Michelangelo

Name: La cucina di Michelangelo
Address: Via Lentini Ovest, Lascari, 90010, IT
Telephone: +393471883816
Price range: ££

Casa
Italia
Lascari
La cucina di Michelangelo

Via Lentini Ovest
90010 - Lascari (Palermo)
Su Google map "La cucina di Michelangelo"
Si consiglia prenotazione

24/10/2024

Vi ringraziamo tutti per l’affetto e la vicinanza che avete dimostrato nei confronti di Michelangelo e della nostra famiglia🌷 mi sono commossa nel percepire l’amore e l’amicizia che avete avuto per lui❤️
La sua mamma

22/10/2024

Per gli amici di lascari e dintorni che vogliono dare l’ultimo saluto al nostro Michelangelo, giovedì 24 ottobre alle 10 sarà portato al cimitero di gratteri.

21/10/2024

Michelangelo non è più tra noi, ma il suo amore e la sua passione continueranno a vivere per sempre.
I funerali si terranno martedì 22 ottobre presso la chiesa San Giuseppe Cottolengo di Palermo alle ore 10🪷

03/04/2024

Spaghetti with greater butcher's groom sprouts.
Belongs to the family of asparagus, same consistence but quite bitter. They use the plant for decoration and hedges. 🙋

11/03/2024

Chicken roll..
Meat rolls are always good if you cook for two hours in the sauce (red or white), no matter what you put inside, this up to your preferences 🙋

09/03/2024

Ravioli filled with beans, nutritional yeast and lemon juice (little) on a sauce made with oil, garlic, basil, tomatoes and beans 🙂🙋

08/03/2024

Spaghetti with beans soup..
Very unusual dish, in Italy they put short pasta for the soup. We do a classic soup fring onion, carots, celery, little concentrated tomato... we add cooked beans with some of their water and rosemary (I add also some mushrooms), we blend. We mix the coocked spaghetti with some soup, we put some hot soup in the plate, the spaghetti, some toasted bread and little olive oil. 🙋

24/02/2024

Explosion of Sicily.
When you break a sphere in your mouth the sensation is truly that of an explosion and when inside the sphere there is the sauce of the most representative dish of Sicily, "pasta with sardines", we can say that Sicily explodes in your mouth with its scents and multiple contaminations. The scent of wild fennel, the sweetness of raisins, sardines in the sea, saffron from North Africa... Sicily is truly in this sphere. 🙋

22/02/2024

Fried kombu seaweed (kelp)
We proceed to make a dashi broth by soaking the seaweed for an hour, then bring it to almost boiling and cook it for fifteen minutes, drain it, dry it with absorbent paper and fry it at 180°. They are served accompanied by a sauce that I don't know yet 🙂🙋

20/02/2024

Fantastic Humus!!
whenever I look for a recipe on net I always look in the place where the dish was born. Humus is a dish I do often, it's quite simple.. cooked chickpeas, Tahini ( blended toasted sesame seed with little sesame oil), lemon juice, garlic (we can omit), sweet paprika or sumac (sumac is a dry flower from a mediterranean plant used in Middle Eastern countries) and parsley. To check the recipe today I translated "humus recipe" in arab language, I copied and I used to look for the recipe 🤣
I really enjoyed libanese women to prepare humus with love and deep knowledge.. try and enjoy! 🙋

19/02/2024

Spaghetti with olive oil, sage, capers and chili pepper.. we warm everything in a pan, add litle water and blend.. we mix with spaghetti in a pan 🙋

16/02/2024

Turkey burger Teriyaki
To make a perfect Teriyaki sauce we use one part of soy sauce, one part of mirin, one part of sake and half part of brown sugar... we put some starch and we warm until thick 🙋

Indirizzo

Via Lentini Ovest
Lascari
90010

Telefono

+393471883816

Sito Web

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