Ristorante Vecchia Lama

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26/09/2026

“𝙼𝚘𝚗𝚝𝚊𝚐𝚗𝚊 𝚅𝚎𝚛𝚍𝚎" 𝚍𝚘𝚟𝚎 𝚒𝚕 𝚙𝚊𝚗𝚘𝚛𝚊𝚖𝚊 𝚒𝚗𝚌𝚘𝚗𝚝𝚛𝚊 𝚒𝚕 𝚙𝚒𝚊𝚝𝚝𝚘.
𝙽𝚊𝚜𝚌𝚎 𝚍𝚊𝚕𝚕'𝚒𝚗𝚌𝚘𝚗𝚝𝚛𝚘 𝚝𝚛𝚊 𝚕𝚊 𝚛𝚞𝚟𝚒𝚍𝚒𝚝à 𝚊𝚞𝚝𝚎𝚗𝚝𝚒𝚌𝚊 𝚍𝚎𝚒 𝚐𝚛𝚊𝚗𝚒 𝚊𝚗𝚝𝚒𝚌𝚑𝚒 𝚎 𝚒𝚕 𝚙𝚛𝚘𝚏𝚞𝚖𝚘 𝚒𝚗𝚌𝚘𝚗𝚏𝚘𝚗𝚍𝚒𝚋𝚒𝚕𝚎 𝚍𝚎𝚕 𝚜𝚘𝚝𝚝𝚘𝚋𝚘𝚜𝚌𝚘. 𝙸 𝚙𝚘𝚛𝚌𝚒𝚗𝚒 𝚛𝚊𝚌𝚌𝚘𝚗𝚝𝚊𝚗𝚘 𝚕𝚊 𝚝𝚎𝚛𝚛𝚊, 𝚒𝚕 𝚟𝚎𝚛𝚍𝚎 𝚌𝚎𝚕𝚎𝚋𝚛𝚊 𝚕𝚎 𝚗𝚘𝚜𝚝𝚛𝚎 𝚌𝚘𝚕𝚕𝚒𝚗𝚎. 𝚅𝚒 𝚊𝚜𝚙𝚎𝚝𝚝𝚒𝚊𝚖𝚘 𝚊 𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 𝚙𝚎𝚛 𝚟𝚒𝚟𝚎𝚛𝚕𝚘 𝚌𝚘𝚗 𝚐𝚕𝚒 𝚘𝚌𝚌𝚑𝚒 𝚎 𝚌𝚘𝚗 𝚒𝚕 𝚙𝚊𝚕𝚊𝚝𝚘.

𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 | 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝙶𝚞𝚒𝚍𝚊 𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗
𝙿𝚛𝚎𝚗𝚘𝚝𝚊 𝚒𝚕 𝚝𝚞𝚘 𝚟𝚒𝚊𝚐𝚐𝚒𝚘 𝚗𝚎𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.
𝚃𝚎𝚕𝚎𝚏𝚘𝚗𝚘: 𝟶𝟻𝟹𝟼 𝟺𝟺𝟼𝟶𝟶𝟸

#𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝙼𝚘𝚗𝚝𝚊𝚐𝚗𝚊𝚅𝚎𝚛𝚍𝚎 #𝙰𝚕𝚝𝚊𝙲𝚞𝚌𝚒𝚗𝚊 #𝙵𝚒𝚗𝚎𝙳𝚒𝚗𝚒𝚗𝚐𝙸𝚝𝚊𝚕𝚢 #𝚂𝚝𝚎𝚕𝚕𝚊𝚝𝚘 #𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗𝙶𝚞𝚒𝚍𝚎 #𝙶𝚛𝚊𝚗𝚒𝙰𝚗𝚝𝚒𝚌𝚑𝚒 #𝙵𝚞𝚗𝚐𝚑𝚒𝙿𝚘𝚛𝚌𝚒𝚗𝚒 #𝙲𝚞𝚌𝚒𝚗𝚊𝙸𝚝𝚊𝚕𝚒𝚊𝚗𝚊 #𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘 #𝚂𝚊𝚙𝚘𝚛𝚒𝙰𝚞𝚝𝚎𝚗𝚝𝚒𝚌𝚒 #𝙵𝚘𝚘𝚍𝙰𝚛𝚝 #𝙿𝚊𝚜𝚝𝚊𝙵𝚛𝚎𝚜𝚌𝚊 #𝙶𝚘𝚞𝚛𝚖𝚎𝚝𝙴𝚡𝚙𝚎𝚛𝚒𝚎𝚗𝚌𝚎

24/09/2026

𝙲𝚒 𝚜𝚘𝚗𝚘 𝚐𝚎𝚜𝚝𝚒 𝚌𝚑𝚎 𝚗𝚘𝚗 𝚌𝚘𝚗𝚘𝚜𝚌𝚘𝚗𝚘 𝚜𝚌𝚘𝚛𝚌𝚒𝚊𝚝𝚘𝚒𝚎.
𝙸𝚕 𝚝𝚎𝚖𝚙𝚘 𝚕𝚎𝚗𝚝𝚘 𝚍𝚎𝚕𝚕𝚊 𝚏𝚊𝚛𝚒𝚗𝚊, 𝚒𝚕 𝚛𝚒𝚝𝚖𝚘 𝚙𝚛𝚎𝚌𝚒𝚜𝚘 𝚍𝚎𝚕 𝚌𝚘𝚕𝚝𝚎𝚕𝚕𝚘 𝚜𝚞𝚕𝚕𝚊 𝚜𝚙𝚒𝚊𝚗𝚊𝚝𝚘𝚒𝚊 𝚎 𝚒𝚕 𝚙𝚛𝚘𝚏𝚞𝚖𝚘 𝚍𝚎𝚕𝚕𝚊 𝚙𝚊𝚜𝚝𝚊 𝚏𝚛𝚎𝚜𝚌𝚊.
𝙳𝚊 𝚚𝚞𝚒 𝚛𝚒𝚙𝚊𝚛𝚝𝚎 𝚕𝚊 𝚗𝚘𝚜𝚝𝚛𝚊 𝚌𝚞𝚌𝚒𝚗𝚊: 𝚍𝚊𝚕𝚕𝚊 𝚝𝚛𝚊𝚍𝚒𝚣𝚒𝚘𝚗𝚎, 𝚍𝚊𝚕𝚕𝚊 𝚖𝚊𝚝𝚎𝚛𝚒𝚊 𝚙𝚛𝚒𝚖𝚊 𝚎 𝚍𝚊 𝚚𝚞𝚎𝚒 𝚐𝚎𝚜𝚝𝚒 𝚌𝚑𝚎 𝚏𝚊𝚗𝚗𝚘 𝚕𝚊 𝚍𝚒𝚏𝚏𝚎𝚛𝚎𝚗𝚣𝚊.
𝚁𝚒𝚊𝚙𝚛𝚒𝚊𝚖𝚘 𝚟𝚎𝚗𝚎𝚛𝚍ì 𝚜𝚎𝚛𝚊, 𝟸𝟻 𝚜𝚎𝚝𝚝𝚎𝚖𝚋𝚛𝚎.
𝚂𝚒𝚊𝚖𝚘 𝚊 𝚙𝚛𝚘𝚗𝚝𝚒 𝚊𝚍 𝚊𝚌𝚌𝚘𝚐𝚕𝚒𝚎𝚛𝚟𝚒 𝚙𝚎𝚛 𝚞𝚗𝚊 𝚗𝚞𝚘𝚟𝚊 𝚜𝚝𝚊𝚐𝚒𝚘𝚗𝚎 𝚍𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.

𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 | 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝙶𝚞𝚒𝚍𝚊 𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗
𝙿𝚛𝚎𝚗𝚘𝚝𝚊 𝚒𝚕 𝚝𝚞𝚘 𝚟𝚒𝚊𝚐𝚐𝚒𝚘 𝚗𝚎𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.
𝚃𝚎𝚕𝚎𝚏𝚘𝚗𝚘: 𝟶𝟻𝟹𝟼 𝟺𝟺𝟼𝟶𝟶𝟸

#𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝙲𝚞𝚌𝚒𝚗𝚊𝙴𝚖𝚒𝚕𝚒𝚊𝚗𝚊 #𝙲𝚞𝚌𝚒𝚗𝚊𝙸𝚝𝚊𝚕𝚒𝚊𝚗𝚊 #𝙿𝚊𝚜𝚝𝚊𝙵𝚛𝚎𝚜𝚌𝚊 #𝚂𝚏𝚘𝚐𝚕𝚒𝚊𝙵𝚊𝚝𝚝𝚊𝙰𝙼𝚊𝚗𝚘 #𝚃𝚛𝚊𝚍𝚒𝚣𝚒𝚘𝚗𝚎𝙴𝚖𝚒𝚕𝚒𝚊𝚗𝚊 #𝙼𝚘𝚍𝚎𝚗𝚊 #𝙴𝚖𝚒𝚕𝚒𝚊𝚁𝚘𝚖𝚊𝚐𝚗𝚊 #𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗 #𝙶𝚞𝚒𝚍𝚊𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗 #𝚛𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎𝚜𝚝𝚎𝚕𝚕𝚊𝚝𝚘

𝙰𝚗𝚌𝚑𝚎 𝚙𝚎𝚛 𝚗𝚘𝚒 𝚊𝚛𝚛𝚒𝚟𝚊 𝚒𝚕 𝚖𝚘𝚖𝚎𝚗𝚝𝚘 𝚍𝚒 𝚏𝚎𝚛𝚖𝚊𝚛𝚜𝚒, 𝚛𝚎𝚜𝚙𝚒𝚛𝚊𝚛𝚎 𝚒 𝚙𝚛𝚘𝚏𝚞𝚖𝚒 𝚍𝚎𝚒 𝚗𝚘𝚜𝚝𝚛𝚒 𝚋𝚘𝚜𝚌𝚑𝚒 𝚎 𝚕𝚊𝚜𝚌𝚒𝚊𝚛𝚎 𝚜𝚙𝚊𝚣𝚒𝚘 𝚊 𝚗𝚞𝚘𝚟𝚎 𝚒𝚜𝚙𝚒𝚛𝚊𝚣𝚒𝚘𝚗𝚒...
07/09/2026

𝙰𝚗𝚌𝚑𝚎 𝚙𝚎𝚛 𝚗𝚘𝚒 𝚊𝚛𝚛𝚒𝚟𝚊 𝚒𝚕 𝚖𝚘𝚖𝚎𝚗𝚝𝚘 𝚍𝚒 𝚏𝚎𝚛𝚖𝚊𝚛𝚜𝚒, 𝚛𝚎𝚜𝚙𝚒𝚛𝚊𝚛𝚎 𝚒 𝚙𝚛𝚘𝚏𝚞𝚖𝚒 𝚍𝚎𝚒 𝚗𝚘𝚜𝚝𝚛𝚒 𝚋𝚘𝚜𝚌𝚑𝚒 𝚎 𝚕𝚊𝚜𝚌𝚒𝚊𝚛𝚎 𝚜𝚙𝚊𝚣𝚒𝚘 𝚊 𝚗𝚞𝚘𝚟𝚎 𝚒𝚜𝚙𝚒𝚛𝚊𝚣𝚒𝚘𝚗𝚒.
𝙸𝚕 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 𝚘𝚜𝚜𝚎𝚛𝚟𝚎𝚛à 𝚞𝚗 𝚙𝚎𝚛𝚒𝚘𝚍𝚘 𝚍𝚒 𝚌𝚑𝚒𝚞𝚜𝚞𝚛𝚊 𝚙𝚎𝚛 𝚏𝚎𝚛𝚒𝚎 𝚍𝚊 𝚕𝚞𝚗𝚎𝚍ì 𝟽 𝚊 𝚐𝚒𝚘𝚟𝚎𝚍ì 𝟸𝟺 𝚜𝚎𝚝𝚝𝚎𝚖𝚋𝚛𝚎 𝚌𝚘𝚖𝚙𝚛𝚎𝚜𝚘.

𝚂𝚊𝚛𝚎𝚖𝚘 𝚏𝚎𝚕𝚒𝚌𝚒 𝚍𝚒 𝚊𝚌𝚌𝚘𝚐𝚕𝚒𝚎𝚛𝚟𝚒 𝚗𝚞𝚘𝚟𝚊𝚖𝚎𝚗𝚝𝚎 𝚊 𝚙𝚊𝚛𝚝𝚒𝚛𝚎 𝚍𝚊 𝚟𝚎𝚗𝚎𝚛𝚍ì 𝟸𝟻 𝚜𝚎𝚝𝚝𝚎𝚖𝚋𝚛𝚎, 𝚙𝚛𝚘𝚗𝚝𝚒 𝚊 𝚌𝚘𝚗𝚍𝚒𝚟𝚒𝚍𝚎𝚛𝚎 𝚌𝚘𝚗 𝚟𝚘𝚒 𝚕𝚎 𝚗𝚞𝚘𝚟𝚎 𝚜𝚏𝚞𝚖𝚊𝚝𝚞𝚛𝚎 𝚎 𝚒 𝚜𝚊𝚙𝚘𝚛𝚒 𝚍𝚎𝚕𝚕’𝚊𝚞𝚝𝚞𝚗𝚗𝚘 𝚒𝚗 𝚊𝚛𝚛𝚒𝚟𝚘.
𝙶𝚛𝚊𝚣𝚒𝚎 𝚙𝚎𝚛 𝚕𝚊 𝚙𝚊𝚜𝚜𝚒𝚘𝚗𝚎 𝚎 𝚕𝚊 𝚟𝚒𝚌𝚒𝚗𝚊𝚗𝚣𝚊 𝚌𝚑𝚎 𝚌𝚒 𝚍𝚎𝚍𝚒𝚌𝚊𝚝𝚎 𝚜𝚎𝚖𝚙𝚛𝚎.

𝙰 𝚙𝚛𝚎𝚜𝚝𝚘,
𝙻𝚊 𝙵𝚊𝚖𝚒𝚐𝚕𝚒𝚊 𝚎 𝚕𝚘 𝚂𝚝𝚊𝚏𝚏 𝚍𝚒 𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊

27/08/2026

🍓 𝚂𝚝𝚛𝚊𝚠𝚋𝚎𝚛𝚛𝚢 𝙻𝚘𝚘𝚙 🍓
𝙲𝚒 𝚜𝚘𝚗𝚘 𝚍𝚎𝚜𝚜𝚎𝚛𝚝 𝚌𝚑𝚎 𝚗𝚊𝚜𝚌𝚘𝚗𝚘 𝚍𝚊 𝚞𝚗’𝚒𝚍𝚎𝚊.
𝙴 𝚙𝚘𝚒 𝚌𝚒 𝚜𝚘𝚗𝚘 𝚚𝚞𝚎𝚕𝚕𝚒 𝚌𝚑𝚎 𝚛𝚊𝚌𝚌𝚘𝚗𝚝𝚊𝚗𝚘 𝚞𝚗𝚊 𝚙𝚎𝚛𝚜𝚘𝚗𝚊.
𝙻𝚘 𝚂𝚝𝚛𝚊𝚠𝚋𝚎𝚛𝚛𝚢 𝙻𝚘𝚘𝚙 è 𝚕𝚊 𝚌𝚛𝚎𝚊𝚣𝚒𝚘𝚗𝚎 𝚍𝚒 𝙻𝚘𝚛𝚎𝚍𝚊𝚗𝚊: 𝚞𝚗 𝚍𝚎𝚜𝚜𝚎𝚛𝚝 𝚌𝚑𝚎 𝚙𝚘𝚛𝚝𝚊 𝚌𝚘𝚗 𝚜é 𝚕𝚎 𝚜𝚞𝚎 𝚘𝚛𝚒𝚐𝚒𝚗𝚒 𝚒𝚝𝚊𝚕𝚘-𝚊𝚖𝚎𝚛𝚒𝚌𝚊𝚗𝚎 𝚎 𝚒𝚕 𝚜𝚞𝚘 𝚖𝚘𝚍𝚘 𝚙𝚎𝚛𝚜𝚘𝚗𝚊𝚕𝚎 𝚍𝚒 𝚒𝚗𝚝𝚎𝚗𝚍𝚎𝚛𝚎 𝚕𝚊 𝚙𝚊𝚜𝚝𝚒𝚌𝚌𝚎𝚛𝚒𝚊.
𝙻𝚊 𝚍𝚘𝚕𝚌𝚎𝚣𝚣𝚊 𝚍𝚎𝚕 𝚌𝚒𝚘𝚌𝚌𝚘𝚕𝚊𝚝𝚘 𝚋𝚒𝚊𝚗𝚌𝚘 𝚒𝚗𝚌𝚘𝚗𝚝𝚛𝚊 𝚕𝚊 𝚏𝚛𝚊𝚐𝚘𝚕𝚊, 𝚕𝚊 𝚟𝚊𝚗𝚒𝚐𝚕𝚒𝚊 𝚎 𝚕𝚊 𝚗𝚘𝚝𝚊 𝚏𝚛𝚎𝚜𝚌𝚊 𝚎 𝚊𝚐𝚛𝚞𝚖𝚊𝚝𝚊 𝚍𝚎𝚕𝚕𝚘 𝚢𝚞𝚣𝚞. 𝙸𝚕 𝚌𝚛𝚘𝚌𝚌𝚊𝚗𝚝𝚎 𝚊𝚐𝚐𝚒𝚞𝚗𝚐𝚎 𝚌𝚊𝚛𝚊𝚝𝚝𝚎𝚛𝚎, 𝚒 𝚐𝚎𝚛𝚖𝚘𝚐𝚕𝚒 𝚌𝚑𝚒𝚞𝚍𝚘𝚗𝚘 𝚒𝚕 𝚙𝚒𝚊𝚝𝚝𝚘 𝚌𝚘𝚗 𝚞𝚗𝚊 𝚗𝚘𝚝𝚊 𝚟𝚎𝚐𝚎𝚝𝚊𝚕𝚎 𝚎 𝚏𝚛𝚎𝚜𝚌𝚊.
𝚄𝚗 𝚍𝚎𝚜𝚜𝚎𝚛𝚝 𝚎𝚜𝚜𝚎𝚗𝚣𝚒𝚊𝚕𝚎 𝚗𝚎𝚕𝚕’𝚊𝚜𝚙𝚎𝚝𝚝𝚘, 𝚖𝚊 𝚏𝚊𝚝𝚝𝚘 𝚍𝚒 𝚌𝚘𝚗𝚝𝚛𝚊𝚜𝚝𝚒, 𝚙𝚛𝚎𝚌𝚒𝚜𝚒𝚘𝚗𝚎 𝚎 𝚛𝚒𝚌𝚎𝚛𝚌𝚊.

𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 | 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝙶𝚞𝚒𝚍𝚊 𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗
𝙿𝚛𝚎𝚗𝚘𝚝𝚊 𝚒𝚕 𝚝𝚞𝚘 𝚟𝚒𝚊𝚐𝚐𝚒𝚘 𝚗𝚎𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.
𝚃𝚎𝚕𝚎𝚏𝚘𝚗𝚘: 𝟶𝟻𝟹𝟼 𝟺𝟺𝟼𝟶𝟶𝟸

#𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝙻𝚊𝚖𝚊𝙼𝚘𝚌𝚘𝚐𝚗𝚘 #𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘𝙼𝚘𝚍𝚎𝚗𝚎𝚜𝚎 #𝙼𝚘𝚍𝚎𝚗𝚊𝙵𝚘𝚘𝚍 #𝙶𝚞𝚒𝚍𝚊𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗 #𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗𝙶𝚞𝚒𝚍𝚎 #𝙶𝚘𝚞𝚛𝚖𝚎𝚝𝙳𝚎𝚜𝚜𝚎𝚛𝚝 #𝙿𝚊𝚜𝚝𝚛𝚢𝙰𝚛𝚝 #𝙵𝚒𝚗𝚎𝙳𝚒𝚗𝚒𝚗𝚐𝙸𝚝𝚊𝚕𝚢 #𝙸𝚝𝚊𝚕𝚒𝚊𝚗𝙲𝚞𝚒𝚜𝚒𝚗𝚎 #𝚂𝚝𝚛𝚊𝚠𝚋𝚎𝚛𝚛𝚢𝙻𝚘𝚘𝚙 #𝙳𝚎𝚜𝚜𝚎𝚛𝚝𝙻𝚘𝚟𝚎𝚛𝚜 #𝚏𝚛𝚊𝚐𝚘𝚕𝚊 #𝚂𝚝𝚛𝚊𝚠𝚋𝚎𝚛𝚛𝚢

23/08/2026

𝙳𝚞𝚎 𝚌𝚊𝚕𝚒𝚌𝚒 𝚌𝚑𝚎 𝚜𝚒 𝚒𝚗𝚌𝚘𝚗𝚝𝚛𝚊𝚗𝚘, 𝚞𝚗 𝚙𝚎𝚛𝚌𝚘𝚛𝚜𝚘 𝚐𝚊𝚜𝚝𝚛𝚘𝚗𝚘𝚖𝚒𝚌𝚘 𝚍𝚊 𝚌𝚘𝚗𝚍𝚒𝚟𝚒𝚍𝚎𝚛𝚎 𝚒𝚗𝚜𝚒𝚎𝚖𝚎: 𝚞𝚗𝚊 𝚌𝚎𝚗𝚊 𝚙𝚎𝚛 𝚍𝚞𝚎 𝚌𝚑𝚎 𝚜𝚒 𝚝𝚛𝚊𝚜𝚏𝚘𝚛𝚖𝚊 𝚒𝚗 𝚞𝚗 𝚛𝚒𝚌𝚘𝚛𝚍𝚘 𝚒𝚗𝚍𝚒𝚖𝚎𝚗𝚝𝚒𝚌𝚊𝚋𝚒𝚕𝚎. 🥂

𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 | 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝙶𝚞𝚒𝚍𝚊 𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗
𝙿𝚛𝚎𝚗𝚘𝚝𝚊 𝚒𝚕 𝚝𝚞𝚘 𝚟𝚒𝚊𝚐𝚐𝚒𝚘 𝚗𝚎𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.
𝚃𝚎𝚕𝚎𝚏𝚘𝚗𝚘: 𝟶𝟻𝟹𝟼 𝟺𝟺𝟼𝟶𝟶𝟸

#𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝙶𝚞𝚒𝚍𝚊𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗 #𝙵𝚒𝚗𝚎𝙳𝚒𝚗𝚒𝚗𝚐 #𝙲𝚎𝚗𝚊𝙿𝚎𝚛𝙳𝚞𝚎 #𝙶𝚘𝚞𝚛𝚖𝚎𝚝𝙴𝚡𝚙𝚎𝚛𝚒𝚎𝚗𝚌𝚎 #𝚁𝚘𝚖𝚊𝚗𝚝𝚒𝚌𝙳𝚒𝚗𝚗𝚎𝚛 #𝚌𝚎𝚗𝚊𝚛𝚘𝚖𝚊𝚗𝚝𝚒𝚌𝚊 #𝚊𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘 #𝚏𝚘𝚘𝚍𝚕𝚘𝚟𝚎𝚛𝚜 #𝙲𝚎𝚗𝚊𝙳𝚒𝙰𝚗𝚗𝚒𝚟𝚎𝚛𝚜𝚊𝚛𝚒𝚘

19/08/2026

𝙻𝚊 𝚉𝚞𝚙𝚙𝚊 𝙸𝚗𝚐𝚕𝚎𝚜𝚎 𝚝𝚘𝚛𝚗𝚊 𝚒𝚗 𝚝𝚊𝚟𝚘𝚕𝚊 𝚌𝚘𝚗 𝚞𝚗𝚊 𝚗𝚞𝚘𝚟𝚊 𝚟𝚎𝚜𝚝𝚎 𝚎𝚕𝚊𝚋𝚘𝚛𝚊𝚝𝚊 𝚍𝚊 𝙻𝚘𝚛𝚎𝚍𝚊𝚗𝚊 𝚍𝚎𝚕 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊.

𝚄𝚗 𝚍𝚘𝚕𝚌𝚎 𝚍𝚎𝚕𝚕𝚊 𝚗𝚘𝚜𝚝𝚛𝚊 𝚝𝚛𝚊𝚍𝚒𝚣𝚒𝚘𝚗𝚎 𝚎𝚖𝚒𝚕𝚒𝚊𝚗𝚊 𝚛𝚎𝚒𝚗𝚝𝚎𝚛𝚙𝚛𝚎𝚝𝚊𝚝𝚘 𝚌𝚘𝚗 𝚜𝚎𝚗𝚜𝚒𝚋𝚒𝚕𝚒𝚝à 𝚌𝚘𝚗𝚝𝚎𝚖𝚙𝚘𝚛𝚊𝚗𝚎𝚊, 𝚍𝚘𝚟𝚎 𝚘𝚐𝚗𝚒 𝚎𝚕𝚎𝚖𝚎𝚗𝚝𝚘 𝚝𝚛𝚘𝚟𝚊 𝚒𝚕 𝚜𝚞𝚘 𝚎𝚚𝚞𝚒𝚕𝚒𝚋𝚛𝚒𝚘.
𝙻𝚊 𝚝𝚛𝚊𝚍𝚒𝚣𝚒𝚘𝚗𝚎 𝚗𝚘𝚗 𝚜𝚒 𝚌𝚊𝚖𝚋𝚒𝚊: 𝚜𝚒 𝚊𝚜𝚌𝚘𝚕𝚝𝚊, 𝚜𝚒 𝚒𝚗𝚝𝚎𝚛𝚙𝚛𝚎𝚝𝚊, 𝚜𝚒 𝚙𝚘𝚛𝚝𝚊 𝚊𝚟𝚊𝚗𝚝𝚒.

𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 | 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝙶𝚞𝚒𝚍𝚊 𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗
𝙿𝚛𝚎𝚗𝚘𝚝𝚊 𝚒𝚕 𝚝𝚞𝚘 𝚟𝚒𝚊𝚐𝚐𝚒𝚘 𝚗𝚎𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.
𝚃𝚎𝚕𝚎𝚏𝚘𝚗𝚘: 𝟶𝟻𝟹𝟼 𝟺𝟺𝟼𝟶𝟶𝟸

#𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝚉𝚞𝚙𝚙𝚊𝙸𝚗𝚐𝚕𝚎𝚜𝚎 #𝙻𝚊𝚖𝚊𝙼𝚘𝚌𝚘𝚐𝚗𝚘 #𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘𝙼𝚘𝚍𝚎𝚗𝚎𝚜𝚎 #𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘𝚃𝚘𝚜𝚌𝚘𝙴𝚖𝚒𝚕𝚒𝚊𝚗𝚘 #𝙶𝚞𝚒𝚍𝚊𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗 #𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗𝙶𝚞𝚒𝚍𝚎 #𝚃𝚛𝚊𝚍𝚒𝚣𝚒𝚘𝚗𝚎𝙴𝙸𝚗𝚗𝚘𝚟𝚊𝚣𝚒𝚘𝚗𝚎 #𝙳𝚘𝚕𝚌𝚒𝚃𝚛𝚊𝚍𝚒𝚣𝚒𝚘𝚗𝚊𝚕𝚒 #𝙿𝚊𝚜𝚝𝚒𝚌𝚌𝚎𝚛𝚒𝚊 #𝙵𝚘𝚘𝚍𝙼𝚘𝚍𝚎𝚗𝚊 #𝙴𝚖𝚒𝚕𝚒𝚊𝚁𝚘𝚖𝚊𝚐𝚗𝚊𝙵𝚘𝚘𝚍

15/08/2026

𝙿𝚎𝚛 𝙵𝚎𝚛𝚛𝚊𝚐𝚘𝚜𝚝𝚘, 𝚝𝚞𝚝𝚝𝚘 𝚒𝚕 𝚜𝚊𝚙𝚘𝚛𝚎 𝚍𝚎𝚕𝚕’𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘 𝚎 𝚍𝚎𝚕𝚕𝚊 𝚝𝚛𝚊𝚍𝚒𝚣𝚒𝚘𝚗𝚎 𝚎𝚖𝚒𝚕𝚒𝚊𝚗𝚊 𝚗𝚎𝚕 𝚙𝚒𝚊𝚝𝚝𝚘.
𝙵𝚎𝚜𝚝𝚎𝚐𝚐𝚒𝚊𝚖𝚘 𝚌𝚘𝚗 𝚍𝚞𝚎 𝚙𝚛𝚒𝚖𝚒 𝚍'𝚎𝚌𝚌𝚎𝚕𝚕𝚎𝚗𝚣𝚊, 𝚛𝚒𝚐𝚘𝚛𝚘𝚜𝚊𝚖𝚎𝚗𝚝𝚎 𝚍𝚒 𝚙𝚊𝚜𝚝𝚊 𝚏𝚛𝚎𝚜𝚌𝚊 𝚏𝚊𝚝𝚝𝚊 𝚊 𝚖𝚊𝚗𝚘, 𝚌𝚘𝚗 𝚒𝚗𝚐𝚛𝚎𝚍𝚒𝚎𝚗𝚝𝚒 𝚌𝚑𝚎 𝚛𝚊𝚌𝚌𝚘𝚗𝚝𝚊𝚗𝚘 𝚒𝚕 𝚗𝚘𝚜𝚝𝚛𝚘 𝚝𝚎𝚛𝚛𝚒𝚝𝚘𝚛𝚒𝚘:
✨ 𝙿𝚊𝚜𝚜𝚊𝚝𝚎𝚕𝚕𝚒 𝚊𝚜𝚌𝚒𝚞𝚝𝚝𝚒 𝚊𝚕𝚕’𝙴𝚖𝚒𝚕𝚒𝚊𝚗𝚊 𝚌𝚘𝚗 𝚞𝚗𝚊 𝚐𝚎𝚗𝚎𝚛𝚘𝚜𝚊 𝚌𝚊𝚜𝚌𝚊𝚝𝚊 𝚍𝚒 𝚃𝚊𝚛𝚝𝚞𝚏𝚘 𝚗𝚎𝚛𝚘
✨ 𝚃𝚘𝚛𝚝𝚎𝚕𝚕𝚘𝚗𝚒 𝚍𝚒 𝚛𝚒𝚌𝚘𝚝𝚝𝚊 𝚎 𝚖𝚊𝚐𝚐𝚒𝚘𝚛𝚊𝚗𝚊, 𝚌𝚘𝚗 𝚙𝚊𝚗𝚌𝚎𝚝𝚝𝚊 𝚌𝚛𝚘𝚌𝚌𝚊𝚗𝚝𝚎 𝚎 𝚖𝚒𝚛𝚝𝚒𝚕𝚕𝚘 𝚗𝚎𝚛𝚘 𝚍𝚎𝚕 𝙼𝚘𝚗𝚝𝚎 𝙲𝚒𝚖𝚘𝚗𝚎

𝙳𝚞𝚎 𝚌𝚛𝚎𝚊𝚣𝚒𝚘𝚗𝚒 𝚍𝚒𝚟𝚎𝚛𝚜𝚎, 𝚖𝚊 𝚞𝚗 𝚞𝚗𝚒𝚌𝚘 𝚏𝚒𝚕𝚘 𝚌𝚘𝚗𝚍𝚞𝚝𝚝𝚘𝚛𝚎: 𝚕'𝚊𝚖𝚘𝚛𝚎 𝚙𝚎𝚛 𝚕𝚊 𝚖𝚊𝚝𝚎𝚛𝚒𝚊 𝚙𝚛𝚒𝚖𝚊 𝚎 𝚕'𝚊𝚞𝚝𝚎𝚗𝚝𝚒𝚌𝚒𝚝à 𝚍𝚎𝚒 𝚗𝚘𝚜𝚝𝚛𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.

𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 | 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝙶𝚞𝚒𝚍𝚊 𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗
𝙿𝚛𝚎𝚗𝚘𝚝𝚊 𝚒𝚕 𝚝𝚞𝚘 𝚟𝚒𝚊𝚐𝚐𝚒𝚘 𝚗𝚎𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.
𝚃𝚎𝚕𝚎𝚏𝚘𝚗𝚘: 𝟶𝟻𝟹𝟼 𝟺𝟺𝟼𝟶𝟶𝟸

#𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘𝙼𝚘𝚍𝚎𝚗𝚎𝚜𝚎 #𝙼𝚘𝚗𝚝𝚎𝙲𝚒𝚖𝚘𝚗𝚎 #𝙲𝚞𝚌𝚒𝚗𝚊𝙴𝚖𝚒𝚕𝚒𝚊𝚗𝚊 #𝙲𝚞𝚌𝚒𝚗𝚊𝙼𝚘𝚍𝚎𝚗𝚎𝚜𝚎 #𝙿𝚊𝚜𝚝𝚊𝚏𝚛𝚎𝚜𝚌𝚊 #𝙿𝚊𝚜𝚜𝚊𝚝𝚎𝚕𝚕𝚒 #𝙶𝚊𝚜𝚝𝚛𝚘𝚗𝚘𝚖𝚒𝚊𝙸𝚝𝚊𝚕𝚒𝚊𝚗𝚊 #𝙶𝚞𝚒𝚍𝚊𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗 #𝙰𝚕𝚝𝚊𝙶𝚊𝚜𝚝𝚛𝚘𝚗𝚘𝚖𝚒𝚊 #𝙸𝚝𝚊𝚕𝚒𝚊𝚗𝙵𝚘𝚘𝚍 #𝙵𝚘𝚘𝚍𝙴𝚡𝚙𝚎𝚛𝚒𝚎𝚗𝚌𝚎 #𝚅𝚒𝚜𝚒𝚝𝙴𝚖𝚒𝚕𝚒𝚊𝚁𝚘𝚖𝚊𝚐𝚗𝚊 #𝚊𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘 #𝙴𝚖𝚒𝚕𝚒𝚊𝚁𝚘𝚖𝚊𝚐𝚗𝚊𝙵𝚘𝚘𝚍 #𝙸𝚗𝙴𝚖𝚒𝚕𝚒𝚊𝚁𝚘𝚖𝚊𝚐𝚗𝚊 #𝚃𝚞𝚛𝚒𝚜𝚖𝚘𝙴𝚁 #𝚊𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘

11/08/2026

𝙽𝚎𝚕𝚕𝚊 𝚌𝚞𝚌𝚒𝚗𝚊 𝚍𝚎𝚕 𝚛𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊, 𝙻𝚘𝚛𝚎𝚍𝚊𝚗𝚊 𝚙𝚛𝚎𝚙𝚊𝚛𝚊 𝚊 𝚖𝚊𝚗𝚘 𝚒 𝚝𝚘𝚛𝚝𝚎𝚕𝚕𝚘𝚗𝚒 𝚍𝚒 𝚛𝚒𝚌𝚘𝚝𝚝𝚊 𝚎 𝚖𝚊𝚐𝚐𝚒𝚘𝚛𝚊𝚗𝚊: 𝚞𝚗 𝚙𝚒𝚊𝚝𝚝𝚘 𝚌𝚑𝚎 𝚗𝚊𝚜𝚌𝚎 𝚍𝚊 𝚙𝚘𝚌𝚑𝚒 𝚒𝚗𝚐𝚛𝚎𝚍𝚒𝚎𝚗𝚝𝚒, 𝚜𝚌𝚎𝚕𝚝𝚒 𝚌𝚘𝚗 𝚌𝚞𝚛𝚊 𝚎 𝚕𝚊𝚟𝚘𝚛𝚊𝚝𝚒 𝚌𝚘𝚗 𝚜𝚎𝚗𝚜𝚒𝚋𝚒𝚕𝚒𝚝à.

𝙻𝚊 𝚛𝚒𝚌𝚘𝚝𝚝𝚊 𝚏𝚛𝚎𝚜𝚌𝚊 𝚍𝚎𝚕 𝚌𝚊𝚜𝚎𝚒𝚏𝚒𝚌𝚒𝚘 𝚕𝚘𝚌𝚊𝚕𝚎 𝚒𝚗𝚌𝚘𝚗𝚝𝚛𝚊 𝚕𝚊 𝚖𝚊𝚐𝚐𝚒𝚘𝚛𝚊𝚗𝚊, 𝚕𝚊 𝚙𝚊𝚗𝚌𝚎𝚝𝚝𝚊 𝚎 𝚒𝚕 𝚖𝚒𝚛𝚝𝚒𝚕𝚕𝚘 𝚗𝚎𝚛𝚘 𝚍𝚎𝚕 𝙼𝚘𝚗𝚝𝚎 𝙲𝚒𝚖𝚘𝚗𝚎, 𝚙𝚛𝚘𝚝𝚊𝚐𝚘𝚗𝚒𝚜𝚝𝚊 𝚒𝚗 𝚝𝚛𝚎 𝚍𝚒𝚟𝚎𝚛𝚜𝚎 𝚌𝚘𝚗𝚜𝚒𝚜𝚝𝚎𝚗𝚣𝚎: 𝚏𝚛𝚎𝚜𝚌𝚘, 𝚎𝚜𝚜𝚒𝚌𝚌𝚊𝚝𝚘 𝚎 𝚒𝚗 𝚛𝚒𝚍𝚞𝚣𝚒𝚘𝚗𝚎.

𝙻𝚊 𝚍𝚎𝚕𝚒𝚌𝚊𝚝𝚎𝚣𝚣𝚊 𝚍𝚎𝚕𝚕𝚊 𝚛𝚒𝚌𝚘𝚝𝚝𝚊, 𝚕’𝚊𝚛𝚘𝚖𝚊𝚝𝚒𝚌𝚒𝚝à 𝚍𝚎𝚕𝚕𝚊 𝚖𝚊𝚐𝚐𝚒𝚘𝚛𝚊𝚗𝚊, 𝚕𝚊𝚍𝚘𝚕𝚌𝚎𝚣𝚣𝚊 𝚍𝚎𝚕𝚕𝚊 𝚙𝚊𝚗𝚌𝚎𝚝𝚝𝚊, 𝚕'𝚊𝚖𝚊𝚛𝚘 𝚍𝚎𝚕𝚕𝚊 𝚒𝚗𝚍𝚒𝚟𝚒𝚊 𝚎 𝚕'𝚊𝚌𝚒𝚍𝚒𝚝à 𝚍𝚎𝚕 𝚖𝚒𝚛𝚝𝚒𝚕𝚕𝚘: 𝚜𝚒 𝚒𝚗𝚌𝚘𝚗𝚝𝚛𝚊𝚗𝚘 𝚒𝚗 𝚞𝚗 𝚎𝚚𝚞𝚒𝚕𝚒𝚋𝚛𝚒𝚘 𝚌𝚑𝚎 𝚙𝚊𝚛𝚕𝚊 𝚍𝚎𝚕𝚕’𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘 𝚎 𝚍𝚎𝚕𝚕𝚎 𝚜𝚞𝚎 𝚖𝚊𝚝𝚎𝚛𝚒𝚎 𝚙𝚛𝚒𝚖𝚎.

𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 | 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝙶𝚞𝚒𝚍𝚊 𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗
𝙿𝚛𝚎𝚗𝚘𝚝𝚊 𝚒𝚕 𝚝𝚞𝚘 𝚟𝚒𝚊𝚐𝚐𝚒𝚘 𝚗𝚎𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.
𝚃𝚎𝚕𝚎𝚏𝚘𝚗𝚘: 𝟶𝟻𝟹𝟼 𝟺𝟺𝟼𝟶𝟶𝟸

#𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘𝙼𝚘𝚍𝚎𝚗𝚎𝚜𝚎 #𝙼𝚘𝚗𝚝𝚎𝙲𝚒𝚖𝚘𝚗𝚎 #𝙲𝚞𝚌𝚒𝚗𝚊𝙴𝚖𝚒𝚕𝚒𝚊𝚗𝚊 #𝙲𝚞𝚌𝚒𝚗𝚊𝙼𝚘𝚍𝚎𝚗𝚎𝚜𝚎 #𝙿𝚊𝚜𝚝𝚊𝚏𝚛𝚎𝚜𝚌𝚊 #𝚃𝚘𝚛𝚝𝚎𝚕𝚕𝚘𝚗𝚒 #𝙶𝚊𝚜𝚝𝚛𝚘𝚗𝚘𝚖𝚒𝚊𝙸𝚝𝚊𝚕𝚒𝚊𝚗𝚊 #𝙶𝚞𝚒𝚍𝚊𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗 #𝙰𝚕𝚝𝚊𝙶𝚊𝚜𝚝𝚛𝚘𝚗𝚘𝚖𝚒𝚊 #𝙸𝚝𝚊𝚕𝚒𝚊𝚗𝙵𝚘𝚘𝚍 #𝙵𝚘𝚘𝚍𝙴𝚡𝚙𝚎𝚛𝚒𝚎𝚗𝚌𝚎

𝙼𝚒𝚗𝚒-𝚌𝚊𝚔𝚎 𝚊𝚕 𝙱𝚊𝚜𝚒𝚕𝚒𝚌𝚘 𝚌𝚘𝚗 𝚂𝚝𝚛𝚊𝚌𝚌𝚑𝚒𝚗𝚘 𝙰𝚏𝚏𝚞𝚖𝚒𝚌𝚊𝚝𝚘 𝚎 𝙵𝚒𝚗𝚘𝚌𝚌𝚑𝚒𝚘 𝙲𝚛𝚘𝚌𝚌𝚊𝚗𝚝𝚎.𝚄𝚗’𝚊𝚛𝚖𝚘𝚗𝚒𝚊 𝚛𝚊𝚏𝚏𝚒𝚗𝚊𝚝𝚊 𝚍𝚒 𝚌𝚘𝚗𝚜𝚒𝚜𝚝𝚎𝚗𝚣𝚎 𝚎 𝚜𝚊𝚙𝚘𝚛𝚒 𝚌𝚑𝚎 𝚜...
08/08/2026

𝙼𝚒𝚗𝚒-𝚌𝚊𝚔𝚎 𝚊𝚕 𝙱𝚊𝚜𝚒𝚕𝚒𝚌𝚘 𝚌𝚘𝚗 𝚂𝚝𝚛𝚊𝚌𝚌𝚑𝚒𝚗𝚘 𝙰𝚏𝚏𝚞𝚖𝚒𝚌𝚊𝚝𝚘 𝚎 𝙵𝚒𝚗𝚘𝚌𝚌𝚑𝚒𝚘 𝙲𝚛𝚘𝚌𝚌𝚊𝚗𝚝𝚎.
𝚄𝚗’𝚊𝚛𝚖𝚘𝚗𝚒𝚊 𝚛𝚊𝚏𝚏𝚒𝚗𝚊𝚝𝚊 𝚍𝚒 𝚌𝚘𝚗𝚜𝚒𝚜𝚝𝚎𝚗𝚣𝚎 𝚎 𝚜𝚊𝚙𝚘𝚛𝚒 𝚌𝚑𝚎 𝚜𝚒 𝚊𝚙𝚛𝚎 𝚌𝚘𝚗 𝚕𝚊 𝚖𝚘𝚛𝚋𝚒𝚍𝚊 𝚏𝚛𝚎𝚜𝚌𝚑𝚎𝚣𝚣𝚊 𝚍𝚎𝚕 𝚜𝚘𝚏𝚏𝚒𝚌𝚎 𝚜𝚘𝚞𝚏𝚏𝚕é 𝚊𝚕 𝚋𝚊𝚜𝚒𝚕𝚒𝚌𝚘. 𝙻𝚊 𝚋𝚊𝚜𝚎 𝚜𝚒 𝚏𝚘𝚗𝚍𝚎 𝚌𝚘𝚗 𝚞𝚗𝚊 𝚟𝚎𝚕𝚕𝚞𝚝𝚊𝚝𝚊 𝚎 𝚊𝚟𝚟𝚘𝚕𝚐𝚎𝚗𝚝𝚎 𝚖𝚘𝚞𝚜𝚜𝚎 𝚍𝚒 𝚜𝚝𝚛𝚊𝚌𝚌𝚑𝚒𝚗𝚘 𝚕𝚎𝚐𝚐𝚎𝚛𝚖𝚎𝚗𝚝𝚎 𝚊𝚏𝚏𝚞𝚖𝚒𝚌𝚊𝚝𝚘, 𝚖𝚎𝚗𝚝𝚛𝚎 𝚜𝚘𝚝𝚝𝚒𝚕𝚒 𝚙𝚎𝚝𝚊𝚕𝚒 𝚍𝚒 𝚏𝚒𝚗𝚘𝚌𝚌𝚑𝚒𝚘 𝚎 𝚕’𝚊𝚗𝚎𝚝𝚘 𝚏𝚛𝚎𝚜𝚌𝚘 𝚛𝚎𝚐𝚊𝚕𝚊𝚗𝚘 𝚞𝚗'𝚒𝚗𝚌𝚘𝚗𝚏𝚘𝚗𝚍𝚒𝚋𝚒𝚕𝚎 𝚗𝚘𝚝𝚊 𝚌𝚛𝚘𝚌𝚌𝚊𝚗𝚝𝚎 𝚎 𝚋𝚊𝚕𝚜𝚊𝚖𝚒𝚌𝚊. 𝚄𝚗 𝚋𝚎𝚗𝚟𝚎𝚗𝚞𝚝𝚘 𝚏𝚛𝚎𝚜𝚌𝚘 𝚎 𝚊𝚛𝚘𝚖𝚊𝚝𝚒𝚌𝚘.

𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 | 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝙶𝚞𝚒𝚍𝚊 𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗
𝙿𝚛𝚎𝚗𝚘𝚝𝚊 𝚒𝚕 𝚝𝚞𝚘 𝚟𝚒𝚊𝚐𝚐𝚒𝚘 𝚗𝚎𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.
𝚃𝚎𝚕𝚎𝚏𝚘𝚗𝚘: 𝟶𝟻𝟹𝟼 𝟺𝟺𝟼𝟼𝟸

#𝙲𝚞𝚌𝚒𝚗𝚊𝙶𝚘𝚞𝚛𝚖𝚎𝚝 #𝙵𝚒𝚗𝚎𝙳𝚒𝚗𝚒𝚗𝚐 #𝙼𝚎𝚗𝚞𝙳𝚎𝚐𝚞𝚜𝚝𝚊𝚣𝚒𝚘𝚗𝚎 #𝙱𝚊𝚜𝚒𝚕𝚒𝚌𝚘 #𝚊𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘 #𝙶𝚘𝚞𝚛𝚖𝚎𝚝 #𝙵𝚘𝚘𝚍𝙻𝚘𝚟𝚎𝚛𝚜 #𝙸𝚝𝚊𝚕𝚒𝚊𝚗𝙵𝚘𝚘𝚍 #𝙵𝚘𝚘𝚍𝙴𝚡𝚙𝚎𝚛𝚒𝚎𝚗𝚌𝚎
#𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘 #𝙶𝚞𝚒𝚍𝚊𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗 #𝚅𝚒𝚜𝚒𝚝𝙴𝚖𝚒𝚕𝚒𝚊𝚁𝚘𝚖𝚊𝚐𝚗𝚊 #𝙼𝚘𝚍𝚎𝚗𝚊 #𝙰𝚕𝚝𝚊𝙶𝚊𝚜𝚝𝚛𝚘𝚗𝚘𝚖𝚒𝚊 #𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘𝙼𝚘𝚍𝚎𝚗𝚎𝚜𝚎

06/08/2026

𝚀𝚞𝚊𝚕𝚎 𝚟𝚒𝚗𝚘 𝚊𝚋𝚋𝚒𝚗𝚊𝚛𝚎 𝚍𝚞𝚛𝚊𝚗𝚝𝚎 𝚕𝚊 𝚝𝚞𝚊 𝚎𝚜𝚙𝚎𝚛𝚒𝚎𝚗𝚣𝚊 𝚊𝚕 𝚛𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊? 🍷✨

𝙰 𝚐𝚞𝚒𝚍𝚊𝚛𝚌𝚒 𝚝𝚛𝚊 𝚕𝚎 𝚎𝚝𝚒𝚌𝚑𝚎𝚝𝚝𝚎 𝚍𝚎𝚕𝚕𝚊 𝚗𝚘𝚜𝚝𝚛𝚊 𝚌𝚊𝚗𝚝𝚒𝚗𝚊 è 𝚂𝚊𝚛𝚊, 𝚙𝚛𝚘𝚗𝚝𝚊 𝚊 𝚌𝚘𝚗𝚜𝚒𝚐𝚕𝚒𝚊𝚛𝚟𝚒 𝚕𝚎 𝚋𝚘𝚕𝚕𝚒𝚌𝚒𝚗𝚎 𝚙𝚎𝚛𝚏𝚎𝚝𝚝𝚎, 𝚞𝚗 𝚐𝚛𝚊𝚗𝚍𝚎 𝚛𝚘𝚜𝚜𝚘 𝚏𝚎𝚛𝚖𝚘 𝚘 𝚒𝚕 𝙻𝚊𝚖𝚋𝚛𝚞𝚜𝚌𝚘 𝚒𝚍𝚎𝚊𝚕𝚎 𝚙𝚎𝚛 𝚎𝚜𝚊𝚕𝚝𝚊𝚛𝚎 𝚒 𝚗𝚘𝚜𝚝𝚛𝚒 𝚙𝚒𝚊𝚝𝚝𝚒.

𝙲𝚑𝚎 𝚜𝚒 𝚝𝚛𝚊𝚝𝚝𝚒 𝚍𝚒 𝚞𝚗'𝚘𝚌𝚌𝚊𝚜𝚒𝚘𝚗𝚎 𝚜𝚙𝚎𝚌𝚒𝚊𝚕𝚎 𝚘 𝚜𝚎𝚖𝚙𝚕𝚒𝚌𝚎𝚖𝚎𝚗𝚝𝚎 𝚍𝚎𝚕 𝚙𝚒𝚊𝚌𝚎𝚛𝚎 𝚍𝚒 𝚜𝚝𝚊𝚛𝚎 𝚊 𝚝𝚊𝚟𝚘𝚕𝚊 𝚌𝚘𝚗 𝚟𝚒𝚜𝚝𝚊 𝚜𝚞𝚕𝚕𝚎 𝚗𝚘𝚜𝚝𝚛𝚎 𝚌𝚘𝚕𝚕𝚒𝚗𝚎, 𝚗𝚎𝚕𝚕𝚊 𝚗𝚘𝚜𝚝𝚛𝚊 𝚌𝚊𝚗𝚝𝚒𝚗𝚊 𝚌'è 𝚜𝚎𝚖𝚙𝚛𝚎 𝚕𝚊 𝚋𝚘𝚝𝚝𝚒𝚐𝚕𝚒𝚊 𝚐𝚒𝚞𝚜𝚝𝚊 𝚙𝚎𝚛 𝚊𝚌𝚌𝚘𝚖𝚙𝚊𝚐𝚗𝚊𝚛𝚎 𝚕𝚊 𝚟𝚘𝚜𝚝𝚛𝚊 𝚎𝚜𝚙𝚎𝚛𝚒𝚎𝚗𝚣𝚊. 🍾🍇

𝚅𝚎𝚌𝚌𝚑𝚒𝚊 𝙻𝚊𝚖𝚊 | 𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚎 𝙶𝚞𝚒𝚍𝚊 𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗
𝙿𝚛𝚎𝚗𝚘𝚝𝚊 𝚒𝚕 𝚝𝚞𝚘 𝚟𝚒𝚊𝚐𝚐𝚒𝚘 𝚗𝚎𝚒 𝚜𝚊𝚙𝚘𝚛𝚒.
𝚃𝚎𝚕𝚎𝚏𝚘𝚗𝚘: 𝟶𝟻𝟹𝟼 𝟺𝟺𝟼𝟼𝟸

#𝚅𝚎𝚌𝚌𝚑𝚒𝚊𝙻𝚊𝚖𝚊 #𝙻𝚊𝚖𝚊𝙼𝚘𝚌𝚘𝚐𝚗𝚘 #𝙶𝚞𝚒𝚍𝚊𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗 #𝙼𝚒𝚌𝚑𝚎𝚕𝚒𝚗𝙶𝚞𝚒𝚍𝚎 #𝙴𝚖𝚒𝚕𝚒𝚊𝚁𝚘𝚖𝚊𝚐𝚗𝚊𝙵𝚘𝚘𝚍 #𝙰𝚙𝚙𝚎𝚗𝚗𝚒𝚗𝚘𝙼𝚘𝚍𝚎𝚗𝚎𝚜𝚎 #𝚅𝚒𝚜𝚒𝚝𝙼𝚘𝚍𝚎𝚗𝚊 #𝙻𝚊𝚖𝚋𝚛𝚞𝚜𝚌𝚘 #𝚅𝚒𝚗𝚒𝙸𝚝𝚊𝚕𝚒𝚊𝚗𝚒 #𝚂𝚘𝚖𝚖𝚎𝚕𝚒𝚎𝚛𝙻𝚒𝚏𝚎 #𝚂𝚘𝚖𝚖𝚎𝚕𝚒𝚎𝚛 #𝚁𝚒𝚜𝚝𝚘𝚛𝚊𝚗𝚝𝚒𝙼𝚘𝚍𝚎𝚗𝚊 #𝙵𝚘𝚘𝚍𝚒𝚎𝙸𝚝𝚊𝚕𝚒𝚊

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Via XXIV Maggio N° 24
Lama Mocogno
41023

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