Osteria Pagliazza

Osteria Pagliazza Bistrot del Ristorante Santa Elisabetta 2 Stelle Michelin a Firenze.

Nella misteriosa e affascinante location della torre bizantina della Pagliazza questo ristorante sarà capace di condurvi per mano attraverso le prelibatezze della cucina tradizionale, dalla panzanella ai ravioli di ricotta e limone, pomodorini datterini e menta; dalla blasonata "Fiorentina" con fagioli al fiasco e patate al rosmarino, ai prodotti pregiati della norcineria Nutini quali il prosciutt

o bazzone ed il biroldo della Garfagnana. Inoltre, piatti vegani e carne di pollo certificata Halal completano la nostra offerta gastronomica. Sposate ai salumi artigianali e alla speciale selezione di formaggi italiani, gli abbinamenti enologici più adatti, suggeriti dal nostro maitre. Nella piazzetta antistante questo hotel 4 stelle, durante tutto il periodo estivo, potrete degustare le portate all'aria aperta, godendo di una esclusiva cornice storica.

18/06/2026

If you’re not quite ready to leave after dinner, you can always stay a little longer and wake up to this.

There’s always room for dessert. Somehow.
12/06/2026

There’s always room for dessert. Somehow.

Florence has no shortage of views. Among the city’s most iconic climbs are the Brunelleschi Dome, Giotto’s Bell Tower, a...
09/06/2026

Florence has no shortage of views. Among the city’s most iconic climbs are the Brunelleschi Dome, Giotto’s Bell Tower, and Arnolfo Tower, each offering a different perspective on the city.

This one is from the top of the Dome. Whichever climb you choose, we’ll have a table and a glass of wine waiting when you come back down.

Florence has no shortage of views. Among the city’s most iconic climbs are the Brunelleschi Dome, Giotto’s Bell Tower, a...
09/06/2026

Florence has no shortage of views. Among the city’s most iconic climbs are the Brunelleschi Dome, Giotto’s Bell Tower, and Arnolfo Tower, each offering a different perspective on the city.

This one is from the top of the Dome. Whichever climb you choose, we’ll have a table and a glass of wine waiting when you come back down.

A Friday evening, nearly ready.
29/05/2026

A Friday evening, nearly ready.

“Tonno del Chianti,” despite the name, has nothing to do with tuna. It’s an old Tuscan preparation of slow-cooked pork, ...
21/05/2026

“Tonno del Chianti,” despite the name, has nothing to do with tuna. It’s an old Tuscan preparation of slow-cooked pork, named for the way the meat was traditionally preserved in its own fat, and for the way it falls apart when you eat it. Served with salsa verde, sweet-and-sour onions, and zolfini beans.

You can walk through Florence every day and still end up stopping for the same things. Through the lens of
17/05/2026

You can walk through Florence every day and still end up stopping for the same things.

Through the lens of

An anniversary, maybe. Or just in the mood for something really good.
07/05/2026

An anniversary, maybe. Or just in the mood for something really good.

We take breakfast seriously. Especially when pancakes are involved.
29/04/2026

We take breakfast seriously. Especially when pancakes are involved.

There is a moment each spring when the city stops keeping track of time. A Negroni before dinner, one more dessert, and ...
24/04/2026

There is a moment each spring when the city stops keeping track of time. A Negroni before dinner, one more dessert, and the walk home suddenly unhurried.

Indirizzo

Piazza Santa Elisabetta, 3
Florence
50122

Orario di apertura

Lunedì 12:30 - 14:30
19:30 - 22:30
Martedì 12:30 - 22:30
Mercoledì 12:30 - 22:30
Giovedì 12:30 - 22:30
Venerdì 12:30 - 14:30
19:30 - 22:30
Sabato 12:30 - 22:30
Domenica 12:30 - 22:30

Telefono

+3905527370

Notifiche

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