Moss Restaurant

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Moss Restaurant

Modern Icelandic cuisine with a sustainable focus. Michelin Star 2023.

13/04/2026

Dinner is served.
Thoughtful, seasonal and sustainable, but also delicious and unforgettable.

28/03/2026

Your table awaits.

19/03/2026

On April 11, Moss will host an exclusive dinner with the winery Marqués de Murrieta and celebrated Michelin Chef Tom Aikens.

With two extraordinary chefs—Chef Tom Aikens and Aggi Sverrisson, Executive Chef at Moss—the evening promises to be a gourmet journey of both fruit and flavor. To make a reservation, simply send a booking request to [email protected]

12/03/2026

A dining experience shaped by warm textures, considered design, and an atmosphere attuned to the surrounding landscape. Welcome to Moss Restaurant—where refinement and nature meet in quiet harmony.

10/03/2026

Our team brings precision and artistry to every detail, shaping each course with intention. At Moss, every meal is thoughtfully composed—designed to linger in memory long after the final note.

04/03/2026

Is there anything more indulgent than exceptional caviar?
Perhaps only the moment it is served with intention, accompanied by thoughtful pairings that heighten its quiet richness. At Moss, indulgence is never excess; it is refinement, distilled to its most exquisite expression.

27/02/2026

Step into our subterranean wine cellar and explore a space shaped by craft and character. Holding an expertly curated collection, each bottle is selected to elevate the expression of our cuisine. In the company of our sommeliers, private tastings become a dialogue between fruit and flavor. It's an invitation to discover the nuance, precision, and harmony that define the Moss experience.

20/02/2026

When you dine at Moss, you have the option of selecting alcohol-free pairing with your Michelin meal. We've poured our heart and soul into creating a beverage experience that makes your soul sing and perfectly complements your meal. Cheers.

12/02/2026

We host the immersive Kitchen Table experience at Moss Restaurant on Thursdays and Fridays. With one seating per evening, it's the perfect way to escape into the creative culinary imagination of Chef Aggi and his team.

Click the link to read more and start looking forward to a flavorful feast of boundless imagination.

https://www.bluelagoon.com/restaurant/moss

23/01/2026

At Moss, each element is considered - every dish, every detail, every moment. This is dining grounded in place, where the flavours are true, the atmosphere unspoken, and presence is the only requirement.

16/01/2026

At the Kitchen Table, you're immersed in the creation of a culinary adventury. As your chef prepares each course before you, seasonal ingredients take center stage. This is where tradition and innovation meet: in an unforgettable, wine-paired dining experience.

Address

Norðurljósavegur 11
Grindavík
240

Website

http://www.bluelagoon.com/restaurant/moss

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