What are the opening hours?

Tuesday 12:30 - 22:00 Wednesday 12:30 - 22:00 Thursday 12:30 - 22:00 Friday 12:30 - 22:00 Saturday 12:30 - 22:00 Sunday 12:30 - 22:00

Pass the Salt

Name: Pass the Salt
Address: Chittagong Division, BD
Telephone: +919892843983
Price range: ££

Passionately Crafted Gourmet Pizzas
Deep Dish | Vienna Crust
Delivery across Mumbai & Self Pick-Up
100% Vegetarian🍀 WARNING: The pizzas are addictive.

In Pizza We Crust: A lockdown story you must read! Food tells a story, it brings people together, creates memories, and when the food in question is pizza it becomes directly synonymous with happiness. This pandemic has re-asserted and amplified the pleasures of small joys and following one’s true passions. Pass The Salt is a story of self discovery, delivering joy and bringing world experiences c

loser to home through a culinary lens. Pass The Salt brings Chicago’s famous ‘Deep Dish Style’ pizza for the first time to Mumbai in a home delivery model. What’s even more unique is their super flaky, croissant like crust, which inspires the tagline: Crusted since 2020. This pizza brand is all about delivering the crispiest, lightest crusts, be it Chicago style or Vienne style, smeared in a secret sauce (yes you can choose from 2 different options), loaded with locally sourced toppings and cheese. Founded by Kruti & Vishal, Pass the Salt is a classic lockdown business story. What started as a kitchen experiment soon grew into a home-business which imploded into a chic cloud kitchen that now delivers pan-Mumbai. With the assurance of non-soggy, crisp pizza always, be rest assured of a wholesome and soul-satisfying meal. Despite not having any background or formal education in the food or hospitality industry, this vivacious couple has taken the leap and transitioned from their family business and thriving job to starting a new venture and pursuing their dreams. Crust us when we say, this pizza is nothing like anything you’ve tried before! The good news is that it’s just a click away! Yes they’re delivering through Zomato and Thrive.

24/04/2026

One slice, one sip, repeat. ☕🍕
That’s the only plan you need!

21/04/2026

We’re growing, and the table’s getting bigger. 🍕✨

Pass The Salt is looking for people who love good food, great energy, and the kind of days that are fast, fun, and always a little unpredictable.

We’re hiring:
Front of House — Captain
Back of House — Commi 2 & 3

If you’ve got the passion (or know someone who does), we’d love to meet you.

📩 Send your resume to [email protected]

or drop us a DM.

Come be a part of what happens behind the scenes — it’s where the magic really is. ☕

17/04/2026

Some pizzas are built to be experienced — slowly, indulgently, and with both hands on the slice.

Our Chicago-style deep dish is exactly that! 💛
Layered, saucy, unapologetically cheesy, and made for the kind of meals that turn into moments.

Come hungry. Stay a while! 🍕

15/04/2026

Somewhere between frozen margaritas and warm Palm Beach afternoons, this was created. ☀️

Chef Kruti’s Tropicante — frozen pineapple, green jalapeño, and a chilli rim that lingers just enough.

Sweet, spicy, and made for summer that doesn’t rush. 🍍🌶️

13/04/2026

Summer on a plate. 🥑🍊

Our Avocado & Grapefruit Salad brings together creamy avocado, juicy grapefruit, crisp greens, and herbed dressing — finished with feta and sourdough crunch.

Light, refreshing, and exactly what warm days call for.

11/04/2026

Plot twist: the Chicago-style deep dish is coming home with you.!🍕

Packed hot, layered with cheese, and now delivering across Mumbai.

07/04/2026

Hot pizzas, twirl-worthy pastas, playful sips, and everything in between.

If it’s your first time at Pass The Salt, this is your cheat sheet — from our iconic deep dish to comforting pastas and the Pass The Postcard drinks you’ll want to linger over.

We’re serving the whole menu, just the way it should be.

Come hungry. 🍕

📍 Kala Ghoda
Dine in • Delivery available

31/03/2026

Good things come with pearls. 🧋😉

Meet our Bubble Tea trio from Pass The Postcard — creamy, comforting, and made for slow sips.

🍑 Peach Blossom – fruity & refreshing
💜 Lilac Dream – nutty & dreamy
🍵 Matcha Coco – earthy & smooth

Pairs perfectly with pizza and good conversations.

26/03/2026

There’s thin crust… and then there’s croissant-level flaky. 🥐🍕

Layered like a croissant and unlike anything else in the city, our Signature Thin Crust is light, buttery, and a completely new pizza experience — standing just as distinct as our iconic Chicago-style classic.

Vishal & Chef Kruti share the story behind this one-of-a-kind crust — proof that pizza can still surprise you.!✨

23/03/2026

Our Sparkling Bubble Teas from 𝑷𝒂𝒔𝒔 𝑻𝒉𝒆 𝑷𝒐𝒔𝒕𝒄𝒂𝒓𝒅 brings together playful bubbles, bright fruits, and delicate jasmine tea — finished with popping pearls that make every sip a little more fun.

Every glass has a story:
🍏 Apple Matcha Fizz — earthy matcha meets crisp green apple, lifted with jasmine tea and passion fruit & mango popping boba
🥭 Mango Passion Pop — vibrant mango and passion fruit with jasmine tea and juicy peach popping boba
🫐 Wild Berry Fizz — mixed berries and jasmine tea, sparkling with sweet lychee popping boba

Light, fizzy, and made to pair perfectly with our deep dish — because some cravings deserve a little sparkle too!

20/03/2026

I wasn’t sad… I just needed a drink. 🤭

Introducing Pass The Postcard — our zero-proof menu inspired by little moments across the US, now poured into a glass. 🍹

And of course, a little Chicago-style deep dish on the side… because some cravings go deep! 🍕

Which one are you reaching for first?

Address

Chittagong Division

Opening Hours

Tuesday	12:30 - 22:00
Wednesday	12:30 - 22:00
Thursday	12:30 - 22:00
Friday	12:30 - 22:00
Saturday	12:30 - 22:00
Sunday	12:30 - 22:00

Telephone

+919892843983

Website

https://www.passthesalt.in/

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