16/03/2022
Love Puran Poli? Us too!
For those who might be hearing about this sweet delicacy from Maharashtra. It is made using wheat flour, chana dal, and jaggery. Served with pure ghee and milk, it makes any occasion memorable.
The auspicious festival of Holi is an excuse in most Mahasrtrian households to make this dish. Holi falls usually around the time wheat, gram, and sugarcane are harvested in India – the three prime ingredients that go into Puran Poli.
Celebrate this Holi with some heavenly home-cooked Puran Poli.
